Kamotsuru/Kamotsuru

  • $53.00

    Kamotsuru Junmai Ginjo Itteki-Nyukon 15% 720ml

    Rich in flavors of rice and aromatic, this Junmai Ginjo was brewed using the best selected freshly harvested rice and underground water drawn in freezing winter.

      Origin   Hiroshima 広島
      Alcohol   15%
      Polishing   60%
      SMV   +3
      Size   720ml

  • $118.00

    Tosatsuru Junmai Daiginjo Genshu Gold 17% 720ml GB

    Boasting the highest gold award at the National New Sake Fair Tosatsuru Sake Brewery in Kochi produces. This is a special limited edition sake from Junmai Daiginjo. With the old-fashioned manufacturing method, take time and use “Shizuku” method slowly drips from the liquor tank. The rich ginjo incense has an overwhelming fragrance. Does not make you feel the alcohol content of 17 degrees. Excellent sharpness and umami. It is a perfect expression of Tosa’s sake-like “light and dry”. It is a famous sake that represents the brewery along with THE Tosatsuru.

    Rice: Yamadanishiki

      Origin   Kochi
      Alcohol   17%
      Polishing   30%
      SMV   +4
      Size   720ml
  • $16.00

    Kamotsuru Junmai 14% 300ml

    It was made to ripe slowly to the cold season in the process of low-temperature long-duration fermentation method. It is slighting dry with good mouth feel.

      Origin   広島 Hiroshima
      Alcohol   14%
      Polishing   65%
      SMV   +4
      Size   300ml
  • $88.00

    Kamotsuru Junmai 14% 1800ml

    It was made to ripe slowly to the cold season in the process of low-temperature long-duration fermentation method. It is slighting dry with good mouthfeel.

     Origin   Hiroshima 広島
     Alcohol   14%
     Polishing   65%
     Size   1800ml

     

     

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