Sake

  • $44.00

    Kubota Senju Ginjo 15% 720ml

    Basic Kubota line. Dry and crisp, with a mild, modest flavor. Easy to drink, with an ever-evolving flavor that you won’t get tired of. Recommended serving slightly chilled to enjoy a refreshing taste, or to serve slightly warmed to enjoy the round, delicious flavor.

      Origin   新潟 Niigata
      Alcohol   15%
      Polishing   55%
      SMV   +5
      Size   720ml
  • $138.00

    Kirishima Aka Imo Shochu 25% 1800ml

    It has a slightly sweet and wine-like aroma. Limited product and may offer when it is available.

      Origin   Miyazaki 宮崎
      Alcohol   25%
      Size   1800ml

     

  • $85.00

    Nanbubijin Daiginjo 16% 720ml

    The sake brewery “NANBU BIJIN” in Ninohe, Iwate, acquired the world’s first vegan sake certificate on January 25th, 2019!

    Elegant, stunning and well crafted as a sake can be. Nanbu Bijin Daiginjo is a beautiful sake to introduce beginners to the world of premium sake. Made with unique Ginotome rice which is grown in Iwate.

      Origin   Iwate 岩手
      Alcohol   16%
      Polishing   40%
      SMV   +5
      Size   720ml
  • $90.80

    Hakushika Komodaru 1800ml

    Sake with a well-balanced five flavors, a fine texture and a refreshing mouth, is packed in a barrel suitable for celebrations and gifts.

      Origin   Hyogo
      Alcohol   15%
      Polishing   –
      SMV  +1
      Size   1800ml
  • $173.00

    Yatsushika Junmai Daiginjo Gold 15% 1.8L (Gb)

    YATSUSHIKA JUNMAI DAIGINJO(GOLD) 八鹿 純米大吟醸(金

    The gold stamp & the ultimate of sake Yatsushika. The deliciousness of rice that spreads slowly when you put it in your mouth. The original taste of sake rather than Ginjo incense, Junmai Daiginjo sake with a deep and full flavor.Enjoy the creation of the whole body of Mori, who has been in the tradition of sake Yatsuka for 150 years.Please enjoy the rich and elegant drinking, which goes well with food, like kamonabe. Rice: Hyogo Yamadanishiki Yeast: Kumamoto yeast

  • $69.00

    Hakkaisan Junmai Daiginjo (45%) 15.5% 720ml

    Hakkaisan’s classic crisp and clean style, and leaves your palate engaged and refreshed and enhances the flavor of any cuisine.

      Origin   Niigata
      Alcohol   15.5%
      Polishing   –
      SMV   –
      Size   720ml
  • $65.50$131.00

    Kiuchi Kukusakari Gekkakow JDG 17% 720ml(Gb)

    Bottling Date: 2022.10

    This daiginjo is specially brewed for Sake Competition. It was aged for at least 3 years at freezing temperature. Very good fragrant & elegant. It is the highest masterpiece of the Kiuchi brewery. 

      Origin   茨城 IBARAKI
      Alcohol   17%
      Polishing   40%
      SMV   +4
      Size   720ml

     

    Bottling Date: 2022.10

  • $21.00

    Nanbubijin Tokubetsu Junmai 15% 300ml

    The sake brewery “NANBU BIJIN” in Ninohe, Iwate, acquired the world’s first vegan sake certificate on January 25th, 2019!

    This is one of Nanbu Bijin’s regular sake, made with local Iwate Ginotome sake rice. This slightly dry sake can be served a refreshing aftertaste with the soft/light flavor and fine umami flavor. This sake was made as the best of best sake, which goes well with any meal. Nanbu Bijin Tokubetsu Junmai 2017 won “Champion Sake of 2017” at IWC International Wine Challenge!!!  (1,245 brands from 390 breweries around the world entered the IWC sake competition).

      Origin   Iwate 岩手
      Alcohol   15%
      Polishing   55%
      SMV   +4
      Size   1800ml

     

  • $128.00

    Kitaya Junmai Daiginjo Kansansui 14% 1800ml

    It is dedicated, elegant sake with a fruity aroma. It is truly a masterpiece.

      Origin   福岡 Fukuoka
      Alcohol   14%
      Polishing   45%
      SMV   +2
      Size   1800ml

     

  • $92.00

    Shirataki Jyozen Mizunogotoshi Junmai Ginjo 14% 1800ml

    This sake has matured in the tank for two years at low temperature. It is the “older sister” of the Jozen White. The aroma is a mix of mineral tones and fruit. The first sip is like water rushing over rocks. There are subtle swirls of peach, nectarine and juicy cherry that melt into a delicate rice grain finish. The mineral undertones of the water join together the sweet with the savory, and the past with the present.

      Origin   新潟 Niigata
      Alcohol   16%
      Polishing   55%
      SMV   +3
      Size   1800ml
  • $76.00

    Hakuryu Junmai Daiginjo 15% 720ml

    This Sake reflects the Niigata style while is a general soft body with a slight dryness and well balanced on the palate. It finishes with a light fragrance and sweetness, smooth and very approachable for meals with sashimi and lightly salted cuisines.

      Origin   新潟 Niigata
      Alcohol   15%
      Polishing   45%
      SMV   +3
      Size   720ml
  • $50.35

    Hakkaisan Tokubetsu Junmai 15.5% 720ml

    Hakkaisan Tokubetsu Junmai is produced only for export to markets outside Japan. The rice is polished down to 60% to produce a clean, junmai-style sake. Its well-balanced, mellow and elegant flavor is tailored to match not only delicate Japanese cuisine but also a wide range of foods from other cultures.

      Origin   新潟 Niigata
      Alcohol   16%
      Polishing   60%
      SMV   +5
      Size   720ml
  • $16.50

    Hakushika Snow Beauty 14% 300ml

    Roughly filtered sake called ‘Nigori Sake’ has pure original rice flavor with a mellow finish. Desirable captivates your taste senses.

      Origin   Hyogo 兵庫
      Alcohol   14%
      Polishing
      SMV   -1
      Size   300ml

     

  • $78.00$108.00

    Hakkaisan Clear Sparkling Awa White Koji 12% 720Ml(Gb)

    Bottling Date: 2023.01

    Origin 新潟 NIIGATA
    Alcohol 12%
    Polishing 50%
    SMV +1
    Size 720ML

    Secondary fermentation in bottle” manufacturing method, a new sparkling sake with a sour taste Japan “white koji”
    It is a sparkling Japan sake characterized by delicate foam by fermentation in the bottle and a refreshing acidity created by fermentation. Please enjoy the light taste that harmonizes the fine foam that gently passes through your throat and the acidity created by white koji and yeast.
    Rice: GOHYAKUMANGOKU

    Bottling Date: 2023.01

  • $37.50$75.00

    Kikkawa Afuri Junmaishu(90) Kimoto White-Koji 19% 720Ml

    Bottling Date: 2022.04

    Origin 神奈川 KANAGAWA
    Alcohol 19%
    Polishing 90%
    SMV +12
    Size 720ML

    Kimoto preparation, a traditional method. Using K601 yeast “No. 6 yeast” and “white koji” that produces citric acid, it takes about a month to train it into a powerful yeast.
    An amazingly low polishing rate of 90%. By slowly fermenting over time, it is finished in a powerful and deep flavored sake.
    By using white koji, we are able to balance the five tastes and express a refreshing aftertaste.
    As the temperature rises, the umami and sourness spreads, and you can enjoy the fun of changing expressions.
    Rice : Yamadanishiki
    Yeast : K601

    Bottling Date: 2022.04

  • $88.00$125.00

    [SG Official Product] Umenoyado Shingura First Sake- Junmai Daiginjo Namazake 720Ml(Gb)-Limited

    Bottling Date: 2022.11

    Origin 奈良 NARA
    Alcohol 16%
    Polishing 50%
    SMV *
    Size 720ML

    “Shinkura Memorial Sake” will be released in limited quantities! ! The memorable Umenoyado Shinkura first sake that can only be tasted this year. We will deliver a limited amount of junmai daiginjo with fresh unpasteurised sake. This is exactly the product that is in the middle of being made at the sake brewery right now.

    Bottling Date: 2022.11

  • $63.00$67.00

    Kamoshibito Kuheiji” Yamadanishiki Eau Du Desir 2022 720ml

    Origin 愛知 AICHI
    Alcohol 16%
    Polishing 50%
    Size 720ml

    Kuehiji’s signature junmai daiginjo.
    An elegant, harmonious sake made with brewing techniques
    designed to impart flavors faithful to the ingredient rice,
    Eau du Desir is created with the palates of sake drinkers
    veteran and novice alike. Made with Yamadanishiki, this brew features the deep and profound flavors indicative of these varietals. These grains are also well suited for long-term aging, while gifting the sake brewed from them a velvety and pleasant mouthfeel.
    Good to go with foie gras terrine, hard cheese, white meat.
    Rice: YAMADANISHIKI FROM KURODASHO, HYOGO

  • $168.00$208.00

    Hakurakusei Junmai Daiginjo Hikari 720ml

    Origin Miyagi
    Alcohol 15%
    Polishing 15%
    SMV +1
    Size 720ml

    The pinnacle of the Hakurakusei series, Hikari, expresses the quintessence of the “ultimate food sake”.
    The pleasant banana-like aroma spreads softly throughout one’s palate, only to quickly shift to an elegant acidity and pleasant umami.
    The refined aftertaste melts into one’s mouth and fades away quietly.
    The exclusive, high-class Yaki-Kiri box also makes it an ideal gift.

    [Awards]
    【SILVER】Singapore Sake Challenge 2023
    【GOLD】Australian Sake Awards 2023 Junmai Daiginjo Category
    【GOLD】International Wine Challenge 2022 Junmai Daiginjo Category

    [Taste]
    Beautiful acidity and gentle sweetness

    [Aroma]
    Banana

    [Optimal Pairings]
    Seafood, oysters, shirako, Japanese (flat leaf) parsley hot pot

  • $33.00$47.00

    Kitaya Junmai Ginjyo Gin-No-Sato 59 15% 720ml

    Bottling Date: 2023.01

    “Gin no Sato” rice directly from contracted farms in our local Yame, the rice is polished down to 59% and slowly fermented over a low temperature to produce this Junmai Ginjyo sake. While having a fruity aroma like a Ginjo, it is still light with crisp, dry flavor. For a Junmai Ginjyo-grade sake, it is perfect for a casual drink.

     
      Origin   Fukuoka
      Alcohol   15%
      Polishing   59%
      SMV  +3
      Size   720ml

    Bottling Date: 2023.01

  • $228.00

    Kubota Manju JDG 15% 1800ml

    The complex, pleasant flavor and flawless balance is crafted with expert brewing techniques. It has a floral, refined aroma that is in perfect harmony with the clean, silky and smooth texture. Recommended to serve slightly chilled or warmed to establish the presence of taste.

      Origin   新潟 Niigata
      Alcohol   15%
      Polishing   35%
      SMV   +2
      Size   1800ml
  • $488.00

    SAKE HUNDRED 百光-別誂 | BYAKKO BESPOKE

    On pouring, Byakko Bespoke’s appearance is clear and crystalline, with a faintly gold shimmer when held to light. Its aroma boasts sophisticated nuance of herbs and fruits, like white pear and peach. On drinking, Byakko Bespoke presents a creamy, smooth and rounded mouthfeel that spreads with a gentle tartness, then a pleasant alcoholic bite that gives way to tart and bitter to tie the experience together. Byakko Bespoke is best imbibed at 5-10℃°(41-50°F), directly from refrigerated storage for an elegant presentation of flavors and aromas.

      Origin   Yamagata
      Grade   Junmai Daiginjo
      Alcohol   15.7%
      Polishing   18%
      SMV   -2
      Size   720ml
  • $116.00

    Katsuyama Junmai Daiginjyo Muroka Genshu Den 16% 720ml (Gb)

    Brewed with a traditional sake brewing method,  Den features a fruity aroma and distinct rich flavors.This sake has the true characteristics of a Junmai Daiginjo. Its crisp and clean umami stands out clearly and lingers as a distinctly mouthwatering aftertaste. It is an excellent choice to pair with tuna and salmon sushi/sashimi. It also goes well with meat and meat dishes prepared in both Japanese and western style.

    Den means “tradition,” referring to the traditional way this sake is brewed. The name Den also can mean “to convey” thoughts and feelings.

    Rice: Yamadanishiki

    2018 SAKE Selection Award First Prize

    2019 KURA Master Award First prize

      Origin   宮城 MIYAGI
      Alcohol   16%
      Polishing   35%
      SMV   +1
      Size   720ml
  • $128.00

    Sumikawa Toyo Bijin Junmai Ginjo(50) 15% 1800ml

    It is a local sake brewed in Yamaguchi Prefecture served as the only Nihonshu. It is also served to the Prime Minister Shinzo Abe when he visited Yamaguchi Prefecture.

    Russian President Vladimir Putin had also shown interest in the taste of Touyoubijin sake. it has a fruity scent, fresh and transparent taste.

    Its price is exceptional in cost performance as well, and it dares to make it a Junmai Daiginjo but it is 50% polished rice.

    Rice: Yamadanishiki, Saitonoshizuku

      Origin   山口 Yamaguchi
      Alcohol   15%
      Polishing   50%
      SMV   +5
      Size   1800ml

     

     

  • $61.00$79.00

    Kamoshibito Kuheiji JDG Kurodadsho-ni-Umarete 16% 720ml

    Using 100% Yamada Nishiki. Kuroda is the name of the town where we are making rice. The numbers inscribed on the label indicate the latitude and longitude of the rice field that cultivated rice. Fruity sake of mainly grapefruit and lychee. Especially the citrus scent is the strongest even among their range of sake.

      Origin   愛知 Aichi
      Alcohol   16%
      Polishing   50%
      SMV   *
      Size   720ml
  • $79.80

    Kato Kichibee “Born” Yamahai Jikomi Muroka Junmai Daiginjo Nama Genshu

    After pressing, this sake is aged for over 1 year at ultra-low temperature of -10 to -15degC. This aging gives the sake a rich and deep complex flavor of sweetness and umami. Wonderfully smooth, deep and yet hints of youthfulness. It brings a new dimensional to Yamahai style sake.

      Origin   福井 Fukui
      Alcohol   17%
      Polishing   50%
      SMV   +4
      Size   720ml
  • $528.00$728.00

    Niizawa Super-7 Junmai Daiginjo 16% 720ml (2023)

    Ultimate Junmai Daiginjo by NiizawaBrewery using the rice polished to 7%, the world’s Guinness record! Feather-like delicacy and purity harmonise with sublime umami, depth and lingering finish. Fresh and sweet as watermelon, too.

      Origin   宮城 Miyagi
      Alcohol   16%
      Polishing   7%
      SMV   ± 0
      Size   720ml
  • $50.00

    Kitaya Junmai Ginjo Kansansui 14% 720ml

    It has delicious flavor that fills the palate and a mellow and natural taste.

      Origin   福岡 Fukuoka
      Alcohol   14%
      Polishing   55%
      SMV   +1
      Size   720ml

     

  • $44.00

    Sanwa Iichiko Mugi Shochu 25% 720ml

    Outstanding aroma combined with excellent body, iichiko SILHOUETTE is a genuine shochu produced from carefully selected barley and fresh natural spring water. iichiko SILHOUETTE is a barley shochu which makes it easily drinkable. Barley has consistency, a mild taste and no rough edges.

      Origin   Mie
      Alcohol   25%
      Polishing   –
      SMV   –
      Size   720ml
  • $78.00

    Ohmine 3 Grain Muroka Nama Genshu Dewasansan 15% 720Ml

    A juicy taste with a sweet and sour taste like grapefruit, plus a freshness that is unique to unpasteurized sake. Add freshness to the fragrant taste! Enjoy the freshness of fresh sake with seasonal ingredients.
    Rice: Dewasansan

  • $69.00$138.00

    Hakurakusei JDG Gold Flakes Rabbit Symbol 2023 15% 720Ml

    Bottling Date: 2022.11

    Origin 宮城 MIYAGI
    Alcohol 15%
    Polishing 50%
    SMV +2
    Size 720ML

    2023 zodiac bottle Combining a gentle and gentle flavor with lightness, this is the ultimate alcoholic drink to accompany your New Year’s meal. We use plenty of gold leaf, which is gaining momentum, to add gorgeous color to your dining room.
    Taste: Fresh, slightly light, sharp
    Scent: Pineapple, white peach, Go well with New Year dishes and hot pot dishes.

    Bottling Date: 2022.11

  • $25.50$51.00

    Rumiko No Sake Tokubetsu Junmaishu Yeast #6 15% 720Ml

    Bottling Date: 2022.12

    “Rumiko no Sake” has three types of pasteurized junmai (60% rice polishing ratio) with different yeasts, but this one uses the most traditional Kyokai No. 6 yeast (no bubbles = No. 601 yeast), and has a calm taste. Finished with flavor. It is characterized by its thick flavor and strong acidity, and its true value is best served warm. The umami, which has a strong core, blooms when it is warmed. Named by Akira Oze, author of the manga “Natsuko’s Sake”.
    Recommend to pair with red meat dishes, miso hot pot, smoked cheese, and other side dishes.
    Room temperature to warm is recommended.
    Rice: Tokushima Yamadanishiki (25%), Hiroshima Hattan nishiki (75%)

    Bottling Date: 2022.12

  • $63.00

    Rumiko No Sake Yamahai Tokubetsu Junmaishu Nama Genshu Omachi 18% 720Ml

    Origin 三重 MIE
    Alcohol 18%
    Polishing 60%
    SMV +7.5
    Size 720ML

    A special junmai sake with a rich flavor that is brewed using Yamahai brewing method without adding yeast, using “Bizen Omachi” from Okayama Prefecture as the raw material. You can enjoy the voluminous flavor of Omachi rice, the moderate acidity and deep richness unique to Yamahai-zukuri.
    Good compatibility with meat sauté, roast, and grill. Recommend to serve room temperature to warm.

  • $69.00$138.00

    Oniyamma Junmaishu (70) Muroka Nama Genshu Red 18% 1800ml

    Bottling Date: 2022.01

    This is a unfiltered, unpasteurized and undiluted junmai sake. This sake is dry and has a rich and impactful taste. Bottled immediately after brewing that gives a strong umami that spreads throughout the palate quickly. Slight carbonated sensation that stimulas the tongue and throat as you enjoy it.

    Rice: Gohyakumangoku and Koshiibuki.

      Origin  新潟 NIigata
      Alcohol   18%
      Polishing   70%
      SMV   +11
      Size   1800ml

    Bottling Date: 2022.01

  • $20.00

    Takasago Kokushimuso Junmai Ginjyo 15.5% 300ml

    Highly polished rice “Kitashizuku” suitable for sake brewing from Hokkaido up to 55%. No. 1 in popularity for its gorgeous citrus-like scent, umami and richness!

      Origin   Hokkaido
      Alcohol   15.5%
      Polishing   55%
      SMV   –
      Size   300ml
  • $52.00

    Hakkaisan Kome Shochu 25% 720ml

    This consists of using crafted sake yeast and applying a three-step preparation process, a typical sake-making style. Sake lees are added during the fermentation process to draw out the delicate fragrance of sake. The mash is then distilled through low pressure and matured for two years. Enjoy this shochu’s gentle flavor.

     

      Origin   Niigata 新潟市 
      Alcohol   25%
      Size   720ml
  • $24.00$48.00

    Rumiko No Sake Tokubetsu Junmaishu Yeast #7 15% 720Ml

    Bottling Date: 2022.12

    Origin 三重 MIE
    Alcohol 15%
    Polishing 60%
    SMV +6
    Size 720ML

    It is a pure rice sake with a modest aroma and richness and depth. It is a basic sake that is perfect to enjoy slowly and warmly, with its excellent stability and hot taste that brings calmness.
    Rice: Nagano Hitogochi (75%), Tokushima Yamadanishiki (25%)

    Bottling Date: 2022.12

  • $62.00

    Rumiko No Sake Yamahai Tokubetsu Junmaishu Omachi 15% 720Ml

    Origin 三重 MIE
    Alcohol 15%
    Polishing 60%
    SMV +7
    Size 720ML

    A special junmai sake with a rich flavor that is brewed using Yamahai brewing method without adding yeast, using “Bizen Omachi” from Okayama Prefecture as the raw material. You can enjoy the voluminous flavor of Omachi rice, the moderate acidity and deep richness unique to Yamahai-zukuri.
    Good compatibility with meat sauté, roast, and grill. Recommend to serve room temperature to warm.

  • $32.00

    Hakkaisan Junmai Daiginjo (45%) 15.5% 300ml

    Hakkaisan’s classic crisp and clean style, and leaves your palate engaged and refreshed and enhances the flavor of any cuisine.

      Origin   Niigata
      Alcohol   15.5%
      Polishing   –
      SMV   –
      Size   300ml
  • $39.50

    Hakushika Kaori Junmai Ginjo Premium 900ml

    A higher-grade pure rice brewed sake that can enjoy agorgeous fragrance and fresh flavor. A premium packof “Easy but authentic” premium chilled and deliciouspure rice brewed sake that has been upgraded to amore fragrant and refreshing taste.In addition to sashimi and grilled fish, it goes well withdelicious and sour dishes such as fish and chickenpickled in Nanban and boiled in tomato sauce.

    London Sake Challenge 2019 Platinum Award Winner

    Kura Master Sake Competition 2019 Gold Award

    Wine glass delicious sake award 2019 gold medal

      Origin  兵庫HYOGO
      Alcohol   14%
      Size   900ml

     

     

  • $84.00

    Tempoichi Junmai Daiginjo 16% Nakagumi 720ml

    The top note is gentle but the aroma goes through the nose is just elegant and fruity. The taste is filled with Umami and sourness, it’s a rare full-bodied Junmaidaiginjo. The perfect balance of Umami and sourness enable to pair with any kind of foods.

     

      Origin   広島 Hiroshima
      Alcohol   16%
      Polishing   40%
      SMV   +4
      Size   720ml
  • $21.45

    Hakkaisan Tokubetsu Junmai 15.5% 300ml

    Hakkaisan Tokubetsu Junmai is produced only for export to markets outside Japan. The rice is polished down to 60% to produce a clean, junmai-style sake. Its well-balanced, mellow and elegant flavor is tailored to match not only delicate Japanese cuisine but also a wide range of foods from other cultures.

      Origin   新潟 Niigata
      Alcohol   16%
      Polishing   60%
      SMV   +5
      Size   300ml
  • $20.00

    Shirataki Jyozen Mizunogotoshi Junmai Ginjo 14% 300ml

    This sake has matured in the tank for two years at low temperature. It is the “older sister” of the Jozen White. The aroma is a mix of mineral tones and fruit. The first sip is like water rushing over rocks. There are subtle swirls of peach, nectarine and juicy cherry that melt into a delicate rice grain finish. The mineral undertones of the water join together the sweet with the savory, and the past with the present.

      Origin   新潟 Niigata
      Alcohol   16%
      Polishing   55%
      SMV   +3
      Size   300ml
  • $59.50

    Masumi Karakuchi-Ki-Ippon Junmai Ginjo 15% 720ml

    One of the central pillars of the Masumi brand. Subtle astringency and a fragrance reminiscent of young Fuji apples. A superbly balanced dry sake.
    A light, fragrant Junmai Ginjo. This is called “karakuchi”, which means “dry”, but there is also a pleasant sweetness to this sake. It is subtly fragrant, thanks to yeast number 9, and comes off as a light, dry, easy drinking sake.

      Origin   長野 Nagano
      Alcohol   15%
      Polishing   55%
      SMV   +4
      Size   720ml
  • $88.00$150.00

    Hakushika Daiginjyo 720Ml

    Bottling Date: 2023.06

    Origin Hyogo
    Alcohol 16-17%
    Polishing 35%
    SMV ±0
    Size 720ml

    Annual Japan Sake Awards 2023 Gold AwardSake.This sake is crafted by hand in smallquantities for the this competition, and ismade with the heart and soul of a brewmaster.It is made from the highest qualityYamadanishiki rice produced in HyogoPrefecture and with 35% rice remaining [65%polished]Carefully fermented at low temperature andsoftly pressed, this sake has an elegantsweetness and a delicate, clear flavor.

    Bottling Date: 2023.06

  • $90.00

    Hanabusa Junmai Ginjo Jyungin Yamadanishiki 16% (Pesticide-Free) 720Ml

    Origin 三重 MIE
    Alcohol 16%
    Polishing 50%
    SMV +3
    Size 720ML

    We use pesticide-free Yamada Nishiki rice cultivated by our own rice fields and local Iga contracted farmers, and polished it to 50%. Junmai Ginjo sake with a faint aroma but a clean and deep taste.
    Rice: Pesticide-free YAMADANISHIKI (MIE IGA)
    Yeast: No.6

  • $65.00

    Rumiko No Sake Tokubetsu Junmaishu Kimoto 15% 720Ml

    Origin 三重 MIE
    Alcohol 15%
    Polishing 60%
    SMV +8
    Size 720ML

    A special junmai sake brewed using the traditional method of brewing sake, kimoto-zukuri. No yeast is added, the shubo is naturally fermented at a low temperature for 40 days, and then fermented for another 30 days to slowly and carefully finish it. You can feel the acidity, strong umami, and depth of flavor from the kimoto-zukuri method.
    It goes well with creamy dishes using dairy products such as gratin, blue cheese and washed cheese.
    Rice: Mie Iga Yamadanishiki (29%), Hiroshima Hattanishiki (71%)

  • $588.00$838.00

    Jyuyondai Nakadori Junmai Muroka Namazume 1800ml

     

      Origin   山形 YAMAGATA
      Alcohol   15%
      Polishing   55%
      SMV   –
      Size   1800ml

     

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