Sake

  • $89.00

    Suigei Junmai Daiginjo Tora 15% 720ml (GB)

    Suigei Junmai Daiginjo Tora 15% 720ml (GB)

    Sweetness on first sip follwing by slight acidity. Good month feel and Umami. 

      Origin   Kochi 高知 
      Alcohol   15%
      Polishing   50%
      SMV   ±0
      Size   720ml

  • $32.00

    Hakkaisan Junmai Daiginjo (45%) 15.5% 300ml

    Hakkaisan’s classic crisp and clean style, and leaves your palate engaged and refreshed and enhances the flavor of any cuisine.

      Origin   Niigata
      Alcohol   15.5%
      Polishing   –
      SMV   –
      Size   300ml
  • $70.00

    Hakushika Vintage2010 Jukusei Koshu 17.5% 720ml

    “Kuromatsu Shiraka Aged Koshu 2010 Brewing” is a liquor brewed in 2010 that has been slowly aged and is packed with sweetness and thickness. It is a sake that enjoys a rich finish, characterized by its rich sweetness, mellow aroma, and swelling richness.You can enjoy a straight and rich taste with a luxuriously mellow aroma in a rock style, and when you warm it up a little, the mellow taste with sharp edges swells, and you can enjoy various expressions in a wide range of temperatures.If you sprinkle aged old sake on vanilla ice cream, it will be a luxurious adult dessert with the aroma and taste unique to 10 years of aging. Please try the finest dessert only for adults, where the creamy and mellow sweetness of vanilla ice cream blends with the rich and rich flavor of aged old sake.

    Rice: Yamadanishiki

    Kanzake Contest 2020 Received the highest gold award in the special lukewarm category.


      Origin   Hyogo 兵庫
      Alcohol   17.5%
      Polishing   70%
      SMV   -6
      Size   720ml
  • $65.50$131.00

    Kiuchi Kukusakari Gekkakow JDG 17% 720ml(Gb)

    Bottling Date: 2022.10

    This daiginjo is specially brewed for Sake Competition. It was aged for at least 3 years at freezing temperature. Very good fragrant & elegant. It is the highest masterpiece of the Kiuchi brewery. 

      Origin   茨城 IBARAKI
      Alcohol   17%
      Polishing   40%
      SMV   +4
      Size   720ml

     

    Bottling Date: 2022.10

  • $216.00

    Katsuyama Junmai Daiginjo Akatsuki 16% 720ml

    Embodiment of elegance. Like a well- rehearsed play, the initial sweetness is followed by a dryness that leads into an elegant acidity which then finishes with softness that goes down like velvet. Combining the ideal perfect balance and meticulous brewing method, this ultra-premium sake befits Katsuyama’s worldview.

      Origin   宮城 Miyagi
      Alcohol   16%
      Polishing   35%
      SMV    ± 0
      Size   720ml

     

  • $108.00

    Nanbubijin Awa Sake Sparkling 720ml

    SAKE COMPETITION 2017 & 2018 GOLD Award winning sake for sparkling division.
    With a pleasant, Ginjo aroma, and gentle yet refreshing mouth-feel, this well-balanced sparkling sake finishes with the clear presence of umami from the rice. Enjoy in well chilled.

     

     

     

      Origin   Iwate  岩手
      Alcohol   14%
      Polishing   55%
      SMV   -20
      Size   720ml

     

  • $115.00

    Kokuryu Daiginjo 15% 720ml

    Its fresh and elegant taste leaves an impression which will be long remembered.

      Origin   福井 Fukui
      Alcohol   15%
      Polishing   50%
      SMV   +4
      Size   720ml
  • $15.35

    Kikusui Junmai Shu 15% 300ml

    Perfectly balanced Junmai Sake. This Junmai Sake can be warmed for a rich, mellow taste, or served chilled for a clean slightly dry finish. Made with rice milled to 70% of its original size this Sake is designed to complement every meal for a complete dining experience.

      Origin   新潟 Niigata
      Alcohol   15%
      Polishing   70%
      SMV   +1
      Size   300ml
  • $21.45

    Hakkaisan Tokubetsu Junmai 15.5% 300ml

    Hakkaisan Tokubetsu Junmai is produced only for export to markets outside Japan. The rice is polished down to 60% to produce a clean, junmai-style sake. Its well-balanced, mellow and elegant flavor is tailored to match not only delicate Japanese cuisine but also a wide range of foods from other cultures.

      Origin   新潟 Niigata
      Alcohol   16%
      Polishing   60%
      SMV   +5
      Size   300ml
  • $132.70

    Kokuryu Junmai Ginjo 15% 1800ml

    Soft and slightly dry. Deep in taste and slight aromatic with rice like elements. Good balance among the taste and fragrance. 

      Origin   福井 Fukui
      Alcohol   15%
      Polishing   55%
      SMV   +3
      Size   1800ml
  • $33.00

    Kikusui No Karakuchi Jyosen 15% 720ml

    This Sake has a captivating smoothness and crisp dry finish. Due to its medium body, it can provide the perfect balance to any meal making it our most popular product in Niigata’s restaurants. This Sake has the versatility and balance to be enjoyed at a wide range of temperatures from on the rocks to warm.

      Origin   新潟 Niigata
      Alcohol   15%
      Polishing   70%
      SMV   +8
      Size   720ml
  • $488.00

    Born Yumehamasayume Junmai Daiginjo 16% 1000ml

    Born Yumehamasayume Junmai Daiginjo 16% 1000ml / Dreams Come True. In Japan’s National Liqueur Competition of Autumn 23,“Yume wa Masayume” won the first prize for an aged sake. It’s characterized by a deep aroma, smooth flavor and a sharp, strident aftertaste. Many Japanese celebrities choose this sake to celebrate their achievements.

      Origin   Fukui 福井
      Alcohol   17%
      Polishing   35%
      SMV   +4
      Size   1000ML
  • $26.95$53.90

    NEKO SAKE (JUNMAI+PREMIUM) TASTING SET (180ML x 2 CUPS)

    The Nekosake Tasting Set contains two types of Nekosake sake, a Hokkaido-produced, super light-tasting meltwater sake brand, all in a compact, cat-box set that can be given as a gift. The Nekosake

    • Premium and Nekosake Junmai sakes in the set are 180ml one-cup style. The bottles are printed so they can be reused. Nekosake sake is brewed using meltwater from Mount Daisetsu, the highest mountain in Hokkaido. Chill it until it’s half frozen before drinking!
    • Ingredients: “Nekozake Premium” (alcohol content 13.8%): water (Hokkaido), rice (Hokkaido), rice malt (Hokkaido), brewed alcohol “Nekosake Junmai” (alcohol content 12%): water (Hokkaido), rice (Hokkaido), rice malt (Hokkaido)
    • Origin: Asahikawa, Hokkaido
    • Contents: 2 x 180ml sake bottles,
    • Best before date: None
    • No additives, no coloring, no sugar added, gluten free, no preservatives, no GMOs, no antioxidants, vegan,
    • date of manufacture printed on lid, no expiration date Store away from light. If you put it in the refrigerator immediately, it will mature slowly, so it will be delicious to drink for 1 to 2 years. It is recommended to cool it in the freezer just before drinking.
  • $24.00$48.00

    Rumiko No Sake Tokubetsu Junmaishu Yeast #7 15% 720Ml

    Bottling Date: 2022.12

    Origin 三重 MIE
    Alcohol 15%
    Polishing 60%
    SMV +6
    Size 720ML

    It is a pure rice sake with a modest aroma and richness and depth. It is a basic sake that is perfect to enjoy slowly and warmly, with its excellent stability and hot taste that brings calmness.
    Rice: Nagano Hitogochi (75%), Tokushima Yamadanishiki (25%)

    Bottling Date: 2022.12

  • $118.00

    Tempoichi Junmai Ginjo Yamadanishiki Nakagumi 16% 1800ml

    Bottling Date: 1/2/22

    Tenpoichi is from eastern part of Hiroshima Prefecture called Kannabe Town, Fukuyama City. Sake brewing using soft water pumped from the basement 200m underground. Enjoybly a refreshing flavor of rice with a unique deep taste, that’s Yamadanishiki.

      Origin   Hiroshima
      Alcohol   16%
      Polishing   55%
      SMV  +1.5
      Size   1800ml

    Bottling Date: 1/2/22

  • $88.00

    Hakkaisan Snow Aged Jdg 3Yrs 17% 720ml (Gb)

    Origin NIIGATA
    Alcohol 15%
    Polishing 70%
    SMV -1
    Size 720ml

    This sake was specially prepared for storage in the snow room, which we opened in 2013. It is a pure rice ginjo liquor aged for three years in the exclusive tank of the “Hakaissan Snow Room”. The Uonuma region in Niigata Prefecture is Japan’s leading heavy snowfall area with 2-3 m of snow. It is snow that sometimes becomes a nuisance for living in a snowy country where long and severe winters continue. The ancestors nurture the life and food culture unique to a snowy country utilizing the power of the snow. One of them is the “Snow Room”, which is a “natural refrigerator” created from the wisdom and ideas of people in snowy countries. In the days when there was no refrigerator like today, the “Snow Room” keeps the temperature low throughout the year.
    Rice: Gohyakumangoku, Yukinosei
    Koji Rice: Yamadanishiki

  • $118.00

    Born Junmai Daiginjo Echizen Kantsubaki 16% 720ml GB

    Winter is not often imagined as the season when flowers bloom. A cold camellia that blooms in such a winter. “Born Kantsubaki” is also a Junmai Daiginjo sake that conveys the strength and nobility of the core in the fragility, like the Kantsubaki that blooms dignifiedly in the snowy Echizen garden. The sake rice used is Yamada Nishiki from Hyogo’s special A district. The sake brewed as Junmai Daiginjo was aged for two years in an ice temperature room kept at 0 degrees after bottling. Please experience the transparent texture and the moist taste that comes from aging for 2 years.

      Origin   Fukui 福井
      Alcohol   16%
      Polishing   35%
      SMV   +2
      Size   720ml
  • $68.00

    Katsuyama Tokubetsu Junmaishu EN 15% 720ML (GB)

    A beautifully elegant bottle of saké, with sweet aromas and a clean and refreshing flavour, this Junmai is brewed by the renowned Katsuyama brewery, who are celebrated for their absolute focus to refinement with each bottle. This particular bottle, the “En” is the 2015 supporters Gold medal winner, and the 2016 Gold medal winner at the 18th Miyagi Saké review awards. Each bottle is low temperature brewed, to ensure maximum starch conversion. This meticulous approach to detail results in a liqueur type sake with richness to the flavour and aromas, that can be consumed either cold or hot.

      Origin   宮城 MIYAGI
      Alcohol   15%
      Polishing   55%
      SMV   +2
      Size   720ml


  • $159.00

    Masumi Nanago Yamahai Junmai Daiginjo Genshu Nakadori 15% 720ml(GB)

    It is a work that expresses the climate of
    Shinshu where we live. Raw rice is only from Nagano prefecture.
    It was brewed by traditional mountain abandonment using yeast of No. 7 series.
    Rice: Specially cultivated Kinmon Nishiki (Nagano Pref)

      Origin   長野 Nagano
      Alcohol   15%
      Polishing   40%
      SMV   -2
      Size   720ml

     

  • $47.00

    Kitaya Natural Sparkling Sake Gin-no-sato 12% 720ml

    “This is a second-fermented sake sparkling in a bottle that uses 100% of the local Yame “”Gin no Sato”” as the raw material rice.It is characterized by its natural sweetness and well-balanced acidity, rich taste but crisp aftertaste, and fine and beautiful foam. Please chill it well and enjoy it as an apéritif”

      Origin   Fukuoka
      Alcohol   12%
      Polishing   –
      SMV   –
      Size   720ml
  • $64.00

    Hakkaisan Daiginjyo (45) 15.5% 720ml

    All the koji is handmade and this sake is brewed with an especially pure snowmelt mountain stream water, which is known as Raiden-sama no Mizu or water of the god Raiden.

      Origin   Niigata
      Alcohol   15.5%
      Polishing   –
      SMV  +5
      Size   720ml
  • $27.00

    Hakkaisan Daiginjyo (45) 15.5% 300ml

    All the koji is handmade and this sake is brewed with an especially pure snowmelt mountain stream water, which is known as Raiden-sama no Mizu or water of the god Raiden.

      Origin   Niigata
      Alcohol   15.5%
      Polishing   –
      SMV  +5
      Size   300ml
  • $688.00

    SAKE HUNDRED 百光 | BYAKKO 720ML

    Sake Hundred 百光 | Byakko 

    Byakko strives to be a bottle of the purest in quality. Made with unequaled technique and craftsmanship, Byakko brings elegant aroma, uncomplicated clarity of flavor and a pleasant finish that lingers. Byakko promises an eye-opening experience in the highest sake quality for drinkers the world over.

    As our flagship in the highest sake quality, we created Byakko with the idea of bringing light to drinkers’ lives for 100 years and beyond. Byakko promises a light to illuminate your future, perfect for celebrations, well-wishes and a portent of luck for future endeavors.

      Origin   Yamagata
      Alcohol   15%
      Polishing   18%
      SMV   -2
      Size   720ml
  • $50.00

    Mioya Yuho Yamaoroshi Junmai Muroka Nama Genshu Kimoto 17% 720ml Vintage 2019

    Yamaoroshi is a synonym of “kimoto”, the ancident starter method used to make this sake. This bottle has  a perfect balance of umami and acidity, a full-bodied palate, and a refreshing finish. It’s ricey and herbal, with the alcohol so brilliantly integrated you hadly notice it. Serve chilled. Pair with meat or cheese dishes.

    Rice: Noto Hikari, Gohyakumangoku

  • $64.00

    Yonetsuru Junmai Daiginjo Jinenryu 720ml (GB)

    Junmai Daiginjo sake is cold-prepared with specially cultivated rice (reduced agricultural chemicals and reduced chemical fertilizers) “Dewa Sansan” cultivated by the brewer himself. The aroma is elegant and swelling, and the umami of the rice is alive with a soft mouthfeel.


    Won the recommended brand in the 2010 IWC (International Wine Challenge).

      Origin   山形 Yamagata
      Alcohol   16%
      Polishing   50%
      SMV   +2
      Size   720ml

     

  • $128.00$135.00

    Kamoshibito Kuheiji Junmai Daiginjo Omachi 16% 1.8L

    Fruity aroma of citrus and good impact of the powerful taste strongly emerges from the characteristics of sake rice, Omachi. Powerful minerals and astringent taste with crisp acid. 

     

      Origin   愛知 Aichi
      Alcohol   16%
      Polishing   50%
      SMV   ±0
      Size   720ml
  • $88.00$97.90

    Masumi Junmai Daiginjyo Genshu Sanka 15% 720ml (GB)

    As fresh and inviting as an alpine meadow. Sanka has a fresh, natural flavor that builds from cup to cup. An exceptionally easy-going super premium daiginjo.

     

      Origin   長野 Nagano
      Alcohol   15%
      Polishing   45%
      SMV   +3
      Size   720ml

     

  • $94.00

    Tosatsuru Daiginjo Genshu Tempyo 17% 720ml

    The highest point of the sake master’s art. Enjoy the full aroma & rich taste of Daiginjo to your hearts content. The sake is made with utmost care under the close attention of our sake master(Toji) , and the rice grains are polished down to less than 40% of their original size , all to create this delightfully refined & involving sake. 

      Origin   Kochi 高知 
      Alcohol   17%
      Polishing   40%
      SMV   +5
      Size   720ml
  • $87.40

    Hakuryu Daiginjo 16% 720ml

    MONDE SELECTION Gold Medal Award. Highly recommended. Brewed with low temperature using “Yamadanishiki” and “Takanenishiki” rice that produces a dry sake that is mellow & fruity with ginjyo fragrant.

      Origin   新潟 Niigata
      Alcohol   16%
      Polishing   40%
      SMV   +5
      Size   720ml
  • $22.75

    Hakkaisan Honjozo 15.4% 300ml

    This is Hakkaisan’s classic sake and it has a smooth and mellow taste that you will always find refreshing. You can enjoy it either warm or chilled. When gently heated, the delicate aroma is enhanced.

      Origin   新潟 Niigata
      Alcohol   15.4%
      Polishing   55%
      SMV   +4
      Size   300ml
  • $24.70$38.00

    Kitaya Honjyozo Soden 15% 720ml

    Bottling Date: 2023.05

    After polishing down Fukuoka rice to 70%, the sake is carefully fermented. When chilled, the drink is light and crisp, but is also wonderful served hot. This sake matches any cuisine and is great for dinner.

      Origin   福岡 Fukuoka
      Alcohol   15%
      Polishing   65%
      SMV   +6
      Size   720ml

    Bottling Date: 2023.05

  • $109.00

    Hakkaisan Tokubetsu Junmai 15.5% 1800ml

    Hakkaisan Tokubetsu Junmai is produced only for export to markets outside Japan. The rice is polished down to 60% to produce a clean, junmai-style sake. Its well-balanced, mellow and elegant flavor is tailored to match not only delicate Japanese cuisine but also a wide range of foods from other cultures.

      Origin   新潟 Niigata
      Alcohol   16%
      Polishing   60%
      SMV   +5
      Size   1800ml
  • $36.70

    Kikusui Junmai Shu 15% 720ml

    Perfectly balanced Junmai Sake. This Junmai Sake can be warmed for a rich, mellow taste, or served chilled for a clean slightly dry finish. Made with rice milled to 70% of its original size this Sake is designed to complement every meal for a complete dining experience.

      Origin   新潟 Niigata
      Alcohol   15%
      Polishing   70%
      SMV   +1
      Size   720ml
  • $56.90

    Born Migaki 55 Junmai 16% 720ml

    Dry and its fragrance is clean and crisp with a well-defined sold backbone of flavor and supporting acidity. It is neither cloying nor boring, excellent and elegant sake.

      Origin   Fukui 福井
      Alcohol   16%
      Polishing   55%
      SMV   +3
      Size   720ml
  • $158.00

    Born Nihonnotsubasa Junmai Daiginjo 16% 720ml

    Aged for a full five years at -8 degrees C / 23 degrees F – the ultimate Junmai Daiginjo sake. The fruity aroma of ripe melon, banana, pineapple, and papaya fills your palate.
    It is moderately sweet, yet the finish is crisp and clear. The flavor is diverse with a note of honey and caramel that develops from long-term aging.  It represents the very best of Japanese sake.

      Origin   Fukui 福井
      Alcohol   16%
      Polishing   35%
      SMV   +3
      Size   720ml
  • $31.50

    [SG Official Product] Umenoyado Aka Pon 8% 500Ml

    Origin Nara
    Alcohol 8%
    Size 500ml

    This drink offers a bold, rich grape flavor complemented by hints of oak and the subtle astringency of red wine, making it an excellent choice to pair with your meals.

    It contains no added sugars, acidulants, or flavorings.

    Crafted by a brewery with over 130 years of tradition, this authentic fruit liqueur can be enjoyed neat or in a range of creative ways.

  • $390.00

    Suigei Junmai Daiginjo (30) Daito 2023 16% 720Ml (GB)

    The epitome of commitment extends beyond just the design to encompass the very essence. Utilizing the finest sake rice, Tojo-cho from Kato City in Hyogo Prefecture, specifically the Special A Yamada Nishiki variety, undergoes a meticulous polishing process, achieving a 30% refinement. Brewed both KA-1 and Kyokai No. 1801 yeast strains, the brewing process incorporates the full spectrum of the brewery’s techniques. Following bottling, only the central portion, renowned for its optimal flavor, is selected and then stored at ice temperature until the opportune moment. This unwavering dedication to perfection in every facet culminates in an unparalleled masterpiece befitting the highest echelons of quality in brewing.

    A captivating fragrance unfolds gracefully and dissipates fleetingly. The intricate depth emanates from a velvety texture that extends in three dimensions. Balancing refreshing sweetness with exquisite acidity, the flavor profile reveals a harmonious interplay of mellowness and subtle astringency. These diverse elements harmonize, creating a taste that transcends conventional dimensions. Post-swallowing, a gentle sharpness and a soft aftertaste linger, providing a delightful and gratifying conclusion to the exquisite tasting experience.

  • $39.00

    Hakushika (R)Junmai Ginjo Namazake Winter 16% 720Ml (Winter Product)

    It is a raw sake made by storing, aging, and bottling Junmai Ginjo sake pressed in spring at a low temperature in its raw state. In winter, when the temperature drops and we miss heartwarming foods such as hot pot and oden. Chill it in a warm room and enjoy the luxurious taste of sweetness, umami, and rich ginjo aroma with the taste of winter.The theme of the label is “a snowy landscape that shines brightly in the bitter cold of winter,” and is based on an equilateral triangular scale pattern that resembles fresh snow that sparkles in the light of a sunny winter day, and is decorated with snowflakes of various shapes and colors.

  • $188.00$564.00

    (Bundle 3x500ml) Tanaka 1789 X 001 Pavillon

    Bottling Date: 2022.10

    Pavillon is the second label of our Blend 001. Inspired by the pavillon located adjacent to our kura, it is a blend of  Tanaka’ s handcrafted sakes using the same philosophy and care as our  agship Blend 001.

    Pavillon of Blend 001 is wilder, full-bodied, with a mouth- filling texture in the mouth and  made to be enjoyed younger. It is our “hommage” to the second wine of Bordeaux’s top grand cru.

    DOMINANT AROMA: Mango, almonds milk, buttery

    MOUTHFEEL: Full-bodied, but also rounder, softer and enveloping then the Blend 001.

    LINGERING FLAVORS: Peach, coco milk, anis notes.

    Recommendation pairing with beurre blanc salmon, mushrooms chicken and soft cheeses plate, without forting all Asian style dish.

    Rice: Kura-no-hana, Miyama Nishiki, Gin no iroha

      Origin   MIYAGI  宮城
      Alcohol   16%
      Polishing   50% & 60%
      SMV   –
      Size   500ml

    Bottling Date: 2022.10

  • $25.50$51.00

    Rumiko No Sake Tokubetsu Junmaishu Yeast #6 15% 720Ml

    Bottling Date: 2022.12

    “Rumiko no Sake” has three types of pasteurized junmai (60% rice polishing ratio) with different yeasts, but this one uses the most traditional Kyokai No. 6 yeast (no bubbles = No. 601 yeast), and has a calm taste. Finished with flavor. It is characterized by its thick flavor and strong acidity, and its true value is best served warm. The umami, which has a strong core, blooms when it is warmed. Named by Akira Oze, author of the manga “Natsuko’s Sake”.
    Recommend to pair with red meat dishes, miso hot pot, smoked cheese, and other side dishes.
    Room temperature to warm is recommended.
    Rice: Tokushima Yamadanishiki (25%), Hiroshima Hattan nishiki (75%)

    Bottling Date: 2022.12

  • $68.00$86.00

    Yatsushika Tokubetsu Junmaishu Green 15% 1.8L

    Bottling Date: 2022.02

    Origin 大分 OITA
    Alcohol 15%
    Polishing 60%
    SMV +1
    Size 1800ml

    The green sign & the richness of Yatsushika sake.
    The plump rice flavor that you can feel frankly.
    A special Junmai liquor brewed from Kokonoe’s underground water using Yamada Nishiki for koji rice.
    A powerful flavor that makes you feel that sake is a gift of nature. Please enjoy a deep and deep drinking response. The sake quality is firm and delicious, so you can enjoy Bungo beef sukiyaki, boiled fish, etc.
    It goes well with well-flavored dishes. It can be enjoyed deliciously in any temperature range, whether cold or hot.
    When warmed, the aroma of rice stands out, and when cooled, it stands out sharply.
    Rice: Yamadanishiki, Gohyakumangoku
    Yeast: No.9

    Bottling Date: 2022.02

  • $354.00$402.00

    Kamoshibito Kuheiji” Yamadanishiki Eau Du Desir 2022 720ml BUNDLE X 6

    Origin 愛知 AICHI
    Alcohol 16%
    Polishing 50%
    Size 720ml

    Kuehiji’s signature junmai daiginjo.
    An elegant, harmonious sake made with brewing techniques
    designed to impart flavors faithful to the ingredient rice,
    Eau du Desir is created with the palates of sake drinkers
    veteran and novice alike. Made with Yamadanishiki, this brew features the deep and profound flavors indicative of these varietals. These grains are also well suited for long-term aging, while gifting the sake brewed from them a velvety and pleasant mouthfeel.
    Good to go with foie gras terrine, hard cheese, white meat.
    Rice: YAMADANISHIKI FROM KURODASHO, HYOGO

  • $238.00

    Yaegaki Junmai Daiginjo Mu Black 16% 1800ml (GB)

    It is one of the topics that won the gold medal at the global competition “IWSC2020” that competes for the quality of alcoholic beverages held in the UK. The elegant and gorgeous aroma and the smooth and transparent taste are the highest peak of “Yaegaki”, which is brewed by traditional techniques.

      Origin   Hyogo
      Alcohol   16%
      Polishing   40%
      SMV   -1
      Size   720ml

     

     

  • $25.00

    Kinmon Akita Junmaishu X3 15.5% 300ml

    Bottling Date: 07/2021

    Bottling Date: 07/2021

    To make this junmai-shu, in that during the brewing process the amount of koji used three times more than usual. This add to subtle sweetness, complexity and the depth that sake obtains. Recommend to pair with meat, vegetables, spicy cuisine.

    Rice: Akita Kiyonishiki

    How to drink: Chilled or with Soda

      Origin   Akita
      Alcohol   15.5%
      Polishing   70%
      SMV   – 3
      Size   300ml

    Bottling Date: 07/2021

  • $56.00

    Hatsumomidi Tokubetsu Junmaishu (60) Yamadanishiki 720ml

    A special pure rice sake with a refreshing throat and a lingering finish of richness and umami of rice. A refreshing dish that is a little dry and has the strength to compete with meat dishes. You can enjoy it cold or lukewarm.

    Rice: Yamaguchi Yamadanishiki

      Origin   山口 Yamaguchi
      Alcohol   16%
      Polishing   60%
      SMV   *
      Size   720ml

     

  • $45.00

    Hakkaisan Futsuyu 15.50 % 720ml

    This is Hakkaisan’s entry-level sake, smooth and clean taste.

      Origin   Niigata
      Alcohol   15.5%
      Polishing   –
      SMV   +4
      Size   720ml
  • $129.00

    Hakkaisan Daiginjyo (45) 15.5% 1.8l(Gb)

    All the koji is handmade and this sake is brewed with an especially pure snowmelt mountain stream water, which is known as Raiden-sama no Mizu or water of the god Raiden.

      Origin   Niigata
      Alcohol   15.5%
      Polishing   –
      SMV  +5
      Size   1800ml

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