Sake

  • $56.00

    Hatsumomidi Tokubetsu Junmaishu (60) Yamadanishiki 720ml

    A special pure rice sake with a refreshing throat and a lingering finish of richness and umami of rice. A refreshing dish that is a little dry and has the strength to compete with meat dishes. You can enjoy it cold or lukewarm.

    Rice: Yamaguchi Yamadanishiki

      Origin   山口 Yamaguchi
      Alcohol   16%
      Polishing   60%
      SMV   *
      Size   720ml

     

  • $45.00

    Hakkaisan Futsuyu 15.50 % 720ml

    This is Hakkaisan’s entry-level sake, smooth and clean taste.

      Origin   Niigata
      Alcohol   15.5%
      Polishing   –
      SMV   +4
      Size   720ml
  • $129.00

    Hakkaisan Daiginjyo (45) 15.5% 1.8l(Gb)

    All the koji is handmade and this sake is brewed with an especially pure snowmelt mountain stream water, which is known as Raiden-sama no Mizu or water of the god Raiden.

      Origin   Niigata
      Alcohol   15.5%
      Polishing   –
      SMV  +5
      Size   1800ml
  • $18.00

    Hanagaki Junmai Nigori 300ml

    This nigori sake is a junmai ginjyo grade (polishing to
    60%) that usually don’t associate with nigiri sake. It is
    no as sweet and has the profile of ginjyo shu
    characteristics. Can served in any temperature!!

      Origin   福井
    FUKUI
      Alcohol   14%
      Size   300ml
  • $22.00

    Kitaya Daiginjo Ginnohitomi 300ML

    Eye of Gin is the sake of exquisite taste taste that was
    refreshing refreshing, of Daiginjo only. In addition,
    “Sato Gin” raw rice was added to our catalog on locality
    varieties of JA Fukuoka eight girls as specific
    agricultural cooperatives selected brand and brewing
    suitable rice planting from 2010!

      Origin   福岡
    FUKUOKA
      Alcohol   16%
      Polishing   50%
      SMV   +6
      Size   500ml

     

     

  • $38.00

    Hakushika Kijuro Tokubetsu Honjozo 14% 720ml

    A Sake made from a blend of different sakes including Ginjo that comes to over 25% in its composition. A fresh and light nose. It is rich and round in the mouth, finishing on sharp and mineral notes.

  • $55.00

    Hokushika Daiginjo Snow Storage 16% 720ml

    A storage method for aging sake by filling a tank in the snow. By using snow, a stable environment of 0 ° C that is not affected by the outside temperature becomes an ideal environment that is free from stress for liquor, this storage in the snow on the shores of Lake Towada, which is rich in nature. The taste is moderately rounded while leaving freshness and finished in a crisp and mellow taste. 
    Rice: Yamadanishiki

      Origin   秋田 Akita
      Alcohol   16%
      Polishing   50%
      SMV   +3
      Size   720ml
  • $58.00

    Kokuryu (Kuzuryu) Junmaishu 14.5% 720ml

    This is Kokuryu’s first junmai release, and can be served either chilled or warmed. Full-bodied but clean tasting, with a dry finish. Warming softens this sake, enhancing its overall harmony.

     

      Origin   福井 Fukui
      Alcohol   14.5%
      Polishing   65%
      SMV   +4
      Size   720ml
  • $88.00

    Kamoshibito Kuheiji Junmai Daiginjo Kanochi 16% 720ml

    Using Yamada Nishiki polished to 40%. Fragrance of
    grapefruit and wild strawberries, acacia flowers. Robust feel
    of fruitiness with sweetness and exotic flavor leaves a
    lingering finish. Complex feel of acidity, sweetness, pungency,
    bitterness and astringency with delicate and elegant flavor.

     

      Origin   Aichi  愛知
      Alcohol   16%
      Polishing   40%
      SMV   非公開
      Size   720ml

     

  • $14.00

    Yoshikubo Kanten Umeshu Jellica 300ml

    This umeshu using plum from Gunma prefecture and kasahara water to brew. Umeshu with agar make new mouthfeel when you drink. This umeshu can be enjoyed chilled. Please shake before you drink.

      Alcohol   6%
      Size   300ml
  • $15.00

    Yoshikubo Kadotani Anzushu 300ml

    Bottling Date: 30/10/18

     

      Alcohol   9%
      Size   300ml

    Bottling Date: 30/10/18

  • $68.00

    Yoshida Tedorigawa Junmai Daginjo Honryu 720ml

    Using “100% Yamada Nishiki 100%” polished to 45%. Brewery in small batched at low-temperature. Rich & characterized by a calm honey-like scent, ideal for sweet shrip sashimi, boiled tofu and simmered taro and radish etc. Serve best around 10-15degC..

      Origin   福井 Fukui
      Alcohol   15%
      Size   720ml
  • $78.00$108.00

    Kitaya Junmai Daiginjo Shizuko 15% 720ml

    Using high quality “Yamada-Nishiki” rice in Fukuoka and polished down to 39%. “Shizukushibori” is a drip process without external pressure by hanging the mash in bags and allowing the liquid to drip out under its own weight. The characteristic of this sake is rich taste with a gentle fragrance of fruits.

      Origin   福岡 Fukuoka
      Alcohol   15.5%
      Polishing   39%
      SMV   ±0
      Size   720ml

     

  • $50.00

    Kitaya Tokubetsu Junmaishu Premium 15% 720ml

    This is a special Junmai-Shu which has the good quality of both Yamada-Nishiki rice and Gin No Sato rice polished down to 60 %. This sake is extremely soft and smooth. It has an exquisite mellow taste and fruity aroma. It is the best sake to pair with Japanese foods.

      Origin   福岡 Fukuoka
      Alcohol   15.5%
      Polishing   60%
      SMV   +4
      Size   720ml

     

  • $102.00

    Tomio Gin No Tsukasa JDG 14% 1800ml

    This “Junmai Dai Ginjyo” is milled and brewed beautifully with the ideal high-quality rice. The influenza tea ginjo fragrance with the light rice taste is merit. 

      Origin   京都 Kyoto
      Alcohol   14%
      Polishing   49%
      SMV   +4
      Size   1800ml
  • $41.50

    Hakuryu Honjyozo 15% 720ml

    Is the rich aroma of sake rice wine used in premium in the Echigo Plain, was possessed is painstakingly Echigo master brewer.

      Origin   新潟 Niigata
      Alcohol   15%
      Polishing   60%
      SMV   +4
      Size   720ml
  • $49.00$62.00

    Hakkaisan Junmai Ginjo(55) 15.5% 720ml

    This smooth and mild-tasting sake is as clean and crisp as a cold, clear day in winter. The taste evokes the gentle flavor of the delicious rice.

      Origin   新潟 Niigata
      Alcohol   16%
      Polishing   55%
      SMV   +4
      Size   720ml
  • $488.00

    Born Chogin Junmai Daiginjo 16% 720ml

    Aged for a full five years at -8 degrees C / 23 degrees F – the ultimate Junmai Daiginjo sake. The fruity aroma of ripe melon, banana, pineapple, and papaya fills your palate. It is moderately sweet, yet the finish is crisp and clear. The flavor is diverse with a note of honey and caramel that develops from long-term aging.  It represents the very best of Japanese sake.

      Origin   Fukui 福井
      Alcohol   16%
      Polishing   20%
      SMV   +2
      Size   720ml
  • $33.00

    Kiss of Fire (Kano Jokigen JDG) 15% 270ml

    “KISS of FIRE” is “hot” sake that causes a rave in Shimbashi restaurant in Tokyo “gold Tanaka”, “Culinary Arts in Akasaka” in Morikawa during the New Year party. Polished to 50% using Yamadanishiki rice and slow aging for 3years at low temperature. This refined sake has a well balanced sharpness with firm body and clean aftertaste. You can enjoy this sake from chilled to warm.

      Origin   Ishikawa 石川
      Alcohol   16%
      Polishing   50%
      SMV   +3
      Size   270ml
  • $70.00

    Kikusui No Karakuchi Jyosen 15% 1800ml 

    Most some of the spiciness that dull and was has remained flavor, winter summer in cans can enjoy matching the season with cold.

      Origin   Niigata 新潟
      Alcohol   15%
      Polishing   70%
      SMV   +8
      Size   1800ml
  • $128.00

    Hanagaki Okutaru Junmai DaiGinjo 16% 720ml

    Sweet taste and fragrance, elegant vanilla aroma, including incense to fruity ginjo, harmony. Clean taste, and flavor of the rice.

      Origin   Fukui 福井
      Alcohol   16%
      Polishing   Koji: 40%
      Kake: 45%
      SMV   +5
      Size   720ml
  • $118.00

    [SG Official Product] Umenoyado Unfeigned Cuvee (JDG) 16% 720ml

    Cuvée on wine labels typically signifies a specific blend or batch. This seasonal sake, crafted using Yamadanishiki rice, is named ‘Cuvee’ to reflect our dedication to luxury. This sake boasts a gorgeous aroma and high acidity reminiscent of white wine. Enjoy this unique profile during the special season, and we highly recommend savoring it in a white wine glass.

    Rice: Yamadanishiki

      Origin   Nara
      Alcohol   16%
      Polishing   50%
      SMV   +1.5
      Size   720ml
  • $660.00$804.00

    Kamoshibito Kuheiji” Yamadanishiki Eau Du Desir 2022 720ml BUNDLE X 12

    Origin 愛知 AICHI
    Alcohol 16%
    Polishing 50%
    Size 720ml

    Kuehiji’s signature junmai daiginjo.
    An elegant, harmonious sake made with brewing techniques
    designed to impart flavors faithful to the ingredient rice,
    Eau du Desir is created with the palates of sake drinkers
    veteran and novice alike. Made with Yamadanishiki, this brew features the deep and profound flavors indicative of these varietals. These grains are also well suited for long-term aging, while gifting the sake brewed from them a velvety and pleasant mouthfeel.
    Good to go with foie gras terrine, hard cheese, white meat.
    Rice: YAMADANISHIKI FROM KURODASHO, HYOGO

  • $370.00$405.00

    Kamoshibito Kuheiji Junmai Daiginjo Yamadanishiki 16% 1.8L BUNDLE X 3

    “EAU DU DESIR” means “hope of water”.
    Lush aroma of grapefruit and green plant feeling. 
    Gently mouth filled with honey sweetness followed by soft acidity and a hint of minerality with a good structure. 

      Origin   愛知 Aichi
      Alcohol   16%
      Polishing   50%
      SMV   ±0
      Size   1800ml
  • $700.00$810.00

    Kamoshibito Kuheiji Junmai Daiginjo Yamadanishiki 16% 1.8L BUNDLE X 6

    “EAU DU DESIR” means “hope of water”.
    Lush aroma of grapefruit and green plant feeling. 
    Gently mouth filled with honey sweetness followed by soft acidity and a hint of minerality with a good structure. 

      Origin   愛知 Aichi
      Alcohol   16%
      Polishing   50%
      SMV   ±0
      Size   1800ml
  • $354.00$402.00

    Kamoshibito Kuheiji Junmai Daiginjo Omachi 16% 720ml BUNDLE X 6

    Fruity aroma of citrus and good impact of the powerful taste strongly emerges from the characteristics of sake rice, Omachi. Powerful minerals and astringent taste with crisp acid. 

     

      Origin   愛知 Aichi
      Alcohol   16%
      Polishing   50%
      SMV   ±0
      Size   720ml
  • $660.00$804.00

    Kamoshibito Kuheiji Junmai Daiginjo Omachi 16% 720ml BUNDLE X 12

    Fruity aroma of citrus and good impact of the powerful taste strongly emerges from the characteristics of sake rice, Omachi. Powerful minerals and astringent taste with crisp acid. 

     

      Origin   愛知 Aichi
      Alcohol   16%
      Polishing   50%
      SMV   ±0
      Size   720ml
  • $700.00$810.00

    Kamoshibito Kuheiji Junmai Daiginjo Omachi 16% 1.8L Bundle X6

    Fruity aroma of citrus and good impact of the powerful taste strongly emerges from the characteristics of sake rice, Omachi. Powerful minerals and astringent taste with crisp acid. 

     

      Origin   愛知 Aichi
      Alcohol   16%
      Polishing   50%
      SMV   ±0
      Size   720ml
  • $370.00$405.00

    Kamoshibito Kuheiji Junmai Daiginjo Omachi 16% 1.8L Bundle X3

    Fruity aroma of citrus and good impact of the powerful taste strongly emerges from the characteristics of sake rice, Omachi. Powerful minerals and astringent taste with crisp acid. 

     

      Origin   愛知 Aichi
      Alcohol   16%
      Polishing   50%
      SMV   ±0
      Size   720ml
  • $380.00

    Kamoshibito Kuheij Hi No Kishi 720ml (GB)

    Origin 愛知 AICHI
    Alcohol 16%
    Size 720ml

    HI-NO-KISHI is sake that allows you to experience a good change in facial expressions over several years. The terroir that can express HI-NO-KISHI is the Monryu district of Kurodasho, Hyogo Prefecture. Even within Kurodasho, this district has ideal conditions such as sunshine, temperature changes, water temperature, and temperature differences.
    It is an area that is open to the east and west, has nothing to block the sunlight, and is resistant to heat because it draws water from the mountains. The location in the valley creates a temperature difference, which allows the rice to rest during the night and produces rice that is heavy.
    Good to pair with red meat and spices.
    Rice: YAMADANISHIKI FROM KURODASHO, HYOGO

  • $594.00$1,188.00

    Niizawa Junmai Daiginjo 2021 720ml

    Bottling Date: 2021

    Origin Miyagi
    Alcohol 16%
    Polishing 7%
    SMV ±0
    Size 720ml

    We launched this premium sake collection in 2015 in collaboration with contemporary artists.
    Since its inception we have been honored to work with different Japanese contemporary artists each year.
    When rice is highly polished, it becomes extremely difficult to cultivate koji, which makes it difficult to extract the umami derived from koji, but with NIIZAWA, we have succeeded in extracting 2 times the umami than Zankyo Super 7 which also has a 7% rice polishing ratio.
    One can experience the sweetness of the rice directly as it lingers on one’s palate so it can be thoroughly enjoyed.
    It will age beautifully when stored in a refrigerator.
    This sake is the penultimate of the 7% polished rice series, which began with the goal of “producing the best polished rice in the world”. It is limited to 1,000 bottles per year.
    Each year we collaborate with a different artist, therefore the label differs each year.

    [Awards]
    【GOLD】Singapore Sake Challenge 2023,“NIIZAWA 2021”
    【GOLD】Singapore Sake Challenge 2023,“NIIZAWA 2022”
    【GOLD】U.S. National Sake Appraisal
    【GOLD】Kura Master 2023 Old Sake Category
    【SILVER】 International Wine Challenge 2022 Junmai Daiginjo Category
    【TROPHY AWARD】International SAKE Challenge 2021 Premium Category
    【PLATINUM】Milan SAKE Challenge 2019 Junmai Daiginjo Category

    Bottling Date: 2021

  • $444.00$888.00

    Niizawa Junmai Daiginjo Kizashi 2021 16% 720ml (GB)

    Bottling Date: 2021

    Origin Miyagi
    Alcohol 6%
    Polishing 7%
    SMV ±0
    Size 720ml

    We launched this premium sake in 2015 in collaboration with contemporary artists.
    Since its inception we have been honored to work with different Japanese contemporary artists each year.
    When rice is highly polished, it becomes extremely difficult to cultivate koji, which makes it difficult to extract the umami derived from koji, but with KIZASHI, we succeeded in extracting 1.5 times the umami than Zankyo Super 7 which also has a 7% rice polishing ration.
    We brew KIZASHI so its proportion of residual sugar falls in between that of NIIZAWA and Zankyo Super 7.
    This will age beautifully when stored in a refrigerator.
    It is a precious sake and we only brew 1000 bottles per year.
    Each year we collaborate with a different artist, therefore the label differs each year.

    [Awards]
    【SILVER】Singapore Sake Challenge 2023,“NIIZAWA KIZASHI 2021”
    【SILVER】Singapore Sake Challenge 2023,“NIIZAWA KIZASHI 2022”
    【GOLD】U.S. National Sake Appraisal
    【TROPHY】【GOLD】International Wine Challenge 2023 Junmai Daiginjo Category
    【BRONZE】International Wine Challenge 2022 Junmai Daiginjo Category
    【GOLD】Kura Master 2021 Junmai Daiginjo Category
    【GOLD】Feminalise World Wine Competition 2021 Junmai Daiginjo Category
    【GOLD】Feminalise World Wine Competition 2020 Junmai Daiginjo Category

    Bottling Date: 2021

  • $188.00

    Tanaka 1789 X 001 Pavillon 500ml

    Bottling Date: VINTAGE 2019

    Pavillon is the second label of our Blend 001. Inspired by the pavillon located adjacent to our kura, it is a blend of  Tanaka’ s handcrafted sakes using the same philosophy and care as our  agship Blend 001.

    Pavillon of Blend 001 is wilder, full-bodied, with a mouth- filling texture in the mouth and  made to be enjoyed younger. It is our “hommage” to the second wine of Bordeaux’s top grand cru.

    DOMINANT AROMA: Mango, almonds milk, buttery

    MOUTHFEEL: Full-bodied, but also rounder, softer and enveloping then the Blend 001.

    LINGERING FLAVORS: Peach, coco milk, anis notes.

    Recommendation pairing with beurre blanc salmon, mushrooms chicken and soft cheeses plate, without forting all Asian style dish.

    Rice: Kura-no-hana, Miyama Nishiki, Gin no iroha

      Origin   MIYAGI  宮城
      Alcohol   16%
      Polishing   50% & 60%
      SMV   –
      Size   500ml

    Bottling Date: VINTAGE 2019

  • $48.00

    Moriki Yamahai Tokubetsu Junmaishu Rie Style 15% 720ml

    YAMAHAI TOKUBETSU JUNMAISHU USING ISENISHIKI Local Sake rice from Mie. A solid taste with a sour taste.
     
      Origin   Mie
      Alcohol   15%
      Polishing   60%
      SMV   +6
      Size   720ml
  • $229.00

    Kirishima Jyunkichi Imo 33% 900ml

    Kirishima shuzo 90th anniversary limited edition Imo Shochu.

      Origin   Miyazaki
      Alcohol   33%
      Size   900ml
  • $96.00

    Yoshikubo Ippin Daiginjo 16% 720ml (Gb)

    Toji puts his soul into the frigid cold. It ’s beautiful and carefully brewed daiginjo.

    Exquisite sake with a smooth flavor.

    Rice: Yamadanishiki

    London Sake Challenge 2012 Gold Metal

     
      Origin   Ibaraki
      Alcohol   16%
      Polishing   35%
      SMV   +4
      Size   720ml
  • $103.00

    Tempoichi Junmaishu Yamadanishiki 1800ml

    A versatile sake that can be enjoyed in a wide range of temperatures. A junmai sake that uses Yamada Nishiki and boasts high cost performance. You can enjoy it in a wide range of temperatures such as cold, normal temperature, and lukewarm.

    Yeast: No.9

     
      Origin   Hiroshima
      Alcohol   15%
      Polishing   80%
      SMV  +5
      Size   1800ml
  • $206.00

    Nanbubijin All Koji 15% 2006 500ml

    This is a special Junmai sake made full of Koji rice. It has a characteristic beautiful sweet, flavor and an acid tastes. 

    You can also enjoy watching transitions of color, turned to become a thick amber, at your home , because this sake needs to take longer maturity time.

    How to drink: You can enjoy drinking on the rocks with soda or with floated fruits on.

      Origin   Iwate
      Alcohol   15%
      Polishing   65%
      SMV  -20
      Size   500ml
  • $284.00

    Nanbubijin All Koji 15% 2001 500ml

    This is a special Junmai sake made full of Koji rice. It has a characteristic beautiful sweet, flavor and an acid tastes. 

    You can also enjoy watching transitions of color, turned to become a thick amber, at your home , because this sake needs to take longer maturity time.

    How to drink: You can enjoy drinking on the rocks with soda or with floated fruits on.

      Origin   Iwate
      Alcohol   15%
      Polishing   65%
      SMV  -20
      Size   500ml

  • $59.00

    Kinmon Akita Mon-Mume Ume Wine 14% 720ml

    Bottling Date: 02/2023

    Plum wine that is a mixture of plum wine and Chardonnay. The citric acid of plums and the acid of Chardonnay wine create a perfect balance. This is the ultimate sake brewery that embodies the desire to make plum wine that seems to be really delicious.

    How to drink: Cold

    Food Pairing: Dishes using fruit

      Origin   Akita
      Alcohol   14%
      Polishing   –
      SMV   –
      Size   720ml

    Bottling Date: 02/2023

  • $54.00$108.00

    Takasago Daiginjo Asahikamui 15.5% 720ml BG

    Bottling Date: 2021.12

    The mash that has been fermented at low temperature for a long time is squeezed and stored raw at ice temperature. A refreshing and refreshing mouth with a long lingering scent and a swelling taste peculiar to Ginjo.

    Rice: Yamadanishiki

      Origin   Hokkaido
      Alcohol   15%
      Polishing   35%
      SMV   +2
      Size   720ml

    Bottling Date: 2021.12

  • $228.00

    Kitaya Sparkling Sake Crystal 12% 720ml GB

    IWC 2020 first trophy-winning sake.Using 100% Yamada Nishiki from Itoshima, Fukuoka Prefecture as the raw material rice, high gas pressure due to secondary fermentation in the same bottle as champagne. It is a transparent sparkling sake that has a clear feeling of yeast. It features an exotic and gorgeous aroma, a mellow and elegant taste, and fine foaming.

      Origin   福岡 Fukuoka
      Alcohol   12%
      Size   720ml
  • $235.00

    Masumi Yumedono Junmai Daiginjyo Genshu Shizuku 15% 720ml (GB)

    Yumedono is the name that Masumi has been
    crowning the best sake since the Meiji era.

    Carefully selected sake rice is
    brewed with No. 7 in-house yeast.

    An elegant
    and gorgeous scent with aromas of white peaches and bananas with citrus and
    floral nuances.

    Along with the mild sweetness and the acidity that invites the
    whole taste to a pleasant lingering finish, the gentle and smooth texture with
    a well-defined contour is impressive.

    The umami of the rice, which has a sense
    of transparency and a sense of omission, remains very beautiful and lingering
    for a long time.

    Good food Like steamed shrimp dumplings, grilled sea bream in a salt pot, and carpaccio
    of scallops, the original umami of the ingredients and the transparent umami of
    sake are simply combined to make the most of the elegance of sake.


    Rice: Yamadanishiki (Hyogo Pref)

     Origin  NAGANO
      Alcohol   15
      Polishing   35
      SMV   ±0
      Size   720ml

     

  • $216.00

    Katsuyama Junmai Daiginjyo Fukuro-shibori Ren 16% 720ml (Gb)

    Tradition and formality.
    We mill the highest-grade Yamada Nishiki rice from Hyogo Prefecture, to 35% of its original grain and extract the finest essence from moromi unrefined ake through the most fastidious brewing processes. An ample liquor, cleanly transparent-a liquor in which a brilliant yet mellow bouquet neatly harmonizes with the taste of the rice.
      Origin  Miyagi
      Alcohol   16%
      Polishing   35%
      SMV   *
      Size   720ml

    • $76.30

      Kikusui Junmai Daiginjo Sakamai 15% 720ml

      Junmai Daiginjo Sake with a rich aroma and deep, soft dryness. The sake rice called “Kikusui”, which has excellent properties but has been temporarily cut off, has been revived from only 25 seeds of paddy. Pure rice brewing that draws out the power of rice

        Origin   Niigata
        Alcohol   15%
        Polishing   40%
        SMV   –
        Size   720ml
    • $139.20

      Katsuyama Tokubetsu Junmaishu En 15%1.8ml

      A beautifully elegant bottle of saké, with sweet aromas and a clean and refreshing flavour, this Junmai is brewed by the renowned Katsuyama brewery, who are celebrated for their absolute focus to refinement with each bottle. This particular bottle, the “En” is the 2015 supporters Gold medal winner, and the 2016 Gold medal winner at the 18th Miyagi Saké review awards. Each bottle is low temperature brewed, to ensure maximum starch conversion. This meticulous approach to detail results in a liqueur type sake with richness to the flavour and aromas, that can be consumed either cold or hot.

        Origin   Miyagi
        Alcohol   15%
        Polishing   55%
        SMV   +2
        Size   1800ml
    • $40.00

      Tomio Gin No Tsukasa Jdg 14% 720ml

      This “Junmai Dai Ginjyo” is milled and brewed beautifully with the ideal high-quality rice. The influenza tea ginjo fragrance with the light rice taste is merit.

        Origin   Kyoto
        Alcohol   21%
        Polishing   49%
        SMV   +4
        Size   720ml

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