Warehouse Clearance Sale
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$59.00
$118.00Sawaya Matsumoto Shuhari Ultra 15% 720Ml
Bottling Date: 2022.06
Origin 京都 KYOTO Alcohol 15% Polishing * SMV * Size 720ML “Ultra” because the place where rice grew is another dimension. The Tojo area is divided into three areas: “Upper Tojo”, “Middle Tojo”, and “Lower Tojo”. It is a sake that brews only contract-grown rice fields in Upper Tojo. The lively fruity taste hits the beginning and then the acidity gradually becomes prominent, the tatse is light with a pure and intense flavour. The finish is full of fresh citrus fruits.
Rice: Hyogo Tojo area YamadanishikiBottling Date: 2022.06
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$29.90
$48.00Half Moon Ginger 20% 720ml
Finished in a draw after stimulation and zesty ginger soju is delicious. Carbon dioxide often crispy and fresh, in hot water relief and body warm, enjoy in your favorite drinking according to the season. Natural raw materials used for the impure.
Origin Alcohol 20% Size 720ml -
$39.00
$59.00[SG Official Product] Umenoyado Unfeigned Cuvee (JDG) 16% 720ml
Bottling Date: 2023.03
100% of the king of sake rice “Yamada Nishiki” is used. You can feel the gorgeous aroma and sweetness unique to Junmai Daiginjo Sake, and it has a high-quality, clean and crisp taste. We named it Cuvee, which means “special” because of our commitment to luxury. As the name suggests, please enjoy a rich time.
Rice: Yamadanishiki
Origin Nara Alcohol 16% Polishing 50% SMV +1.5 Size 720ml Bottling Date: 2023.03
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$24.50
$49.00Echigozakura Junmai Ginjo(60) Genshu Hiyaoroshi 17% 720ml
Bottling Date: 2022.08
Unique Niigata sake that made with 100% Yamadanishiki rice with sharpness and mellowness. The taste is familiar by letting it mature slowly during the summer.
Umami increases and the gorgeous aroma stands out.
Origin Niigata Alcohol 17% Polishing 60% SMV +1 Size 720ml Bottling Date: 2022.08
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$24.50
$49.00[SG Official Product] Umenoyado Unfeigned Junmaishu (80) Terroir 17% 720ml
Bottling Date: 2022.06
A mellow, sweet pure rice sake that harmonizes the plump umami of rice with soft acidity.
Using the only rice suitable for sake brewing in Nara Prefecture, “Tsukihafu”, we have revived the “five-stage preparation” described in the literature of the Edo period to express a deeper and more profound taste.
It was named Terroir because it was brewed with rice and water produced in Nara prefecture.
*Terroir is a word that expresses all the characteristics surrounding the rice, which is the raw material, such as the location, climate, and soil, and the environment in which sake is produced.
Origin Nara Alcohol 17% Polishing 70% SMV -1.2 Size 720ml Bottling Date: 2022.06
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$37.50
$75.00Kikkawa Afuri Junmaishu(90) Kimoto Black-Koji 16% 720Ml
Bottling Date: 2022.10
Origin 神奈川 KANAGAWA Alcohol 16% Polishing 90% SMV +5 Size 720ML The powerful yeast that has been trained does not stop growing even at ultra-low temperatures (3°C), and is slowly fermented over time to create a deep flavor. With an amazingly low polishing rate of 90%, we have brought out the umami of the rice to the utmost.
The complex, wide and deep flavor of kimoto brewing can be enjoyed on the rocks or cold with a sharp and clean throat. In the case of room temperature or hot sake, you can enjoy the rich and deep flavor of the rice..
Rice : Yamadanishiki
Yeast : K601Bottling Date: 2022.10
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$32.00
$64.00Tanaka Arrive Sage Junmai Ginjo 14.5% 720Ml
Bottling Date: 2022.10
Origin 宮城 MIYAGI Alcohol 14.5% Polishing 50% SMV -1 Size 720ML Like the sweet fragrance that can be enjoyed after a light rain in the hills of Miyagi, our Sage sake has a refreshing aftertaste with a hint of sweetness. Like the sweet fragrance that can be enjoyed after a light rain in the hills of Miyagi, our Sage sake has a refreshing aftertaste with a hint of sweetness. It has a gorgeous yet subdued ginjo aroma, floral and peach notes, and a clean taste with a hint of sweetness. You can also taste almonds and lemon peel with a refreshing herbal aftertaste. The firm acidity of this sake makes it an excellent option to pair
with strong-flavoured dishes such as sautéed chicken, beef stew, mapo tofu, and hapohao chai.
Rice: MiyamanishikiBottling Date: 2022.10
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$88.00
$125.00[SG Official Product] Umenoyado Shingura First Sake- Junmai Daiginjo Namazake 720Ml(Gb)-Limited
Bottling Date: 2022.11
Origin 奈良 NARA Alcohol 16% Polishing 50% SMV * Size 720ML “Shinkura Memorial Sake” will be released in limited quantities! ! The memorable Umenoyado Shinkura first sake that can only be tasted this year. We will deliver a limited amount of junmai daiginjo with fresh unpasteurised sake. This is exactly the product that is in the middle of being made at the sake brewery right now.
Bottling Date: 2022.11
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$39.00
$55.00[SG Official Product] Umenoyado Unfeigned Pleasure (Junmai Ginjo) 15% 720Ml
Bottling Date: 2023.02
Origin 奈良 NARA Alcohol 15% Polishing 60% SMV -14.5 Size 720ML Umenoyado Un Series Unfeigned SAKE Pleasure Unfeigned SAKE Pleasure. We named it Pleasure with the meaning of “exciting” from the image of expecting new encounters. It is a chewy liquor that brings out the juicy taste of rice, and has a ginjo scent that makes you feel the buds of spring and a light taste that is unique.
Unfeigned means “true”. We sincerely faced the “deliciousness” that Umenoyado is aiming for, and expressed the taste that can only be brewed in “the year and time”.Bottling Date: 2023.02
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$78.00
$108.00Hakkaisan Clear Sparkling Awa White Koji 12% 720Ml(Gb)
Bottling Date: 2023.01
Origin 新潟 NIIGATA Alcohol 12% Polishing 50% SMV +1 Size 720ML Secondary fermentation in bottle” manufacturing method, a new sparkling sake with a sour taste Japan “white koji”
It is a sparkling Japan sake characterized by delicate foam by fermentation in the bottle and a refreshing acidity created by fermentation. Please enjoy the light taste that harmonizes the fine foam that gently passes through your throat and the acidity created by white koji and yeast.
Rice: GOHYAKUMANGOKUBottling Date: 2023.01
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$33.00
$47.00Kitaya Junmai Ginjyo Gin-No-Sato 59 15% 720ml
Bottling Date: 2023.01
“Gin no Sato” rice directly from contracted farms in our local Yame, the rice is polished down to 59% and slowly fermented over a low temperature to produce this Junmai Ginjyo sake. While having a fruity aroma like a Ginjo, it is still light with crisp, dry flavor. For a Junmai Ginjyo-grade sake, it is perfect for a casual drink.
Origin Fukuoka Alcohol 15% Polishing 59% SMV +3 Size 720ml Bottling Date: 2023.01
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$37.50
$75.00Kikkawa Afuri Junmaishu(90) Kimoto White-Koji 19% 720Ml
Bottling Date: 2022.04
Origin 神奈川 KANAGAWA Alcohol 19% Polishing 90% SMV +12 Size 720ML Kimoto preparation, a traditional method. Using K601 yeast “No. 6 yeast” and “white koji” that produces citric acid, it takes about a month to train it into a powerful yeast.
An amazingly low polishing rate of 90%. By slowly fermenting over time, it is finished in a powerful and deep flavored sake.
By using white koji, we are able to balance the five tastes and express a refreshing aftertaste.
As the temperature rises, the umami and sourness spreads, and you can enjoy the fun of changing expressions.
Rice : Yamadanishiki
Yeast : K601Bottling Date: 2022.04
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$39.00
$50.00Suigei Junmai Ginjo Natsu-Kujira (Summer Whale) Genshu 17% 720ml (Seasonal)
Bottling Date: 2022.05
Bottling Date: 2022.05
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$69.00
$138.00Hakurakusei JDG Gold Flakes Rabbit Symbol 2023 15% 720Ml
Bottling Date: 2022.11
Origin 宮城 MIYAGI Alcohol 15% Polishing 50% SMV +2 Size 720ML 2023 zodiac bottle Combining a gentle and gentle flavor with lightness, this is the ultimate alcoholic drink to accompany your New Year’s meal. We use plenty of gold leaf, which is gaining momentum, to add gorgeous color to your dining room.
Taste: Fresh, slightly light, sharp
Scent: Pineapple, white peach, Go well with New Year dishes and hot pot dishes.Bottling Date: 2022.11
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$69.00
$138.00Oniyamma Junmaishu (70) Muroka Nama Genshu Red 18% 1800ml
Bottling Date: 2022.01
This is a unfiltered, unpasteurized and undiluted junmai sake. This sake is dry and has a rich and impactful taste. Bottled immediately after brewing that gives a strong umami that spreads throughout the palate quickly. Slight carbonated sensation that stimulas the tongue and throat as you enjoy it.
Rice: Gohyakumangoku and Koshiibuki.
Origin 新潟 NIigata Alcohol 18% Polishing 70% SMV +11 Size 1800ml
Bottling Date: 2022.01
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$50.40
$100.80Suigei Tokubetsu Honjozo 15% 1.8L
Bottling Date: 2022.04
Swelling umami and a fresh acidity.
Origin Kochi 高知 Alcohol 15% Polishing 55% SMV +7 Size 1800ml Bottling Date: 2022.04
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$65.50
$131.00Kiuchi Kukusakari Gekkakow JDG 17% 720ml(Gb)
Bottling Date: 2022.10
This daiginjo is specially brewed for Sake Competition. It was aged for at least 3 years at freezing temperature. Very good fragrant & elegant. It is the highest masterpiece of the Kiuchi brewery.
Origin 茨城 IBARAKI Alcohol 17% Polishing 40% SMV +4 Size 720ml Bottling Date: 2022.10
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$216.00Katsuyama Junmai Daiginjo Akatsuki 16% 720ml
Embodiment of elegance. Like a well- rehearsed play, the initial sweetness is followed by a dryness that leads into an elegant acidity which then finishes with softness that goes down like velvet. Combining the ideal perfect balance and meticulous brewing method, this ultra-premium sake befits Katsuyama’s worldview.
Origin 宮城 Miyagi Alcohol 16% Polishing 35% SMV ± 0 Size 720ml -
$24.00
$48.00Rumiko No Sake Tokubetsu Junmaishu Yeast #7 15% 720Ml
Bottling Date: 2022.12
Origin 三重 MIE Alcohol 15% Polishing 60% SMV +6 Size 720ML It is a pure rice sake with a modest aroma and richness and depth. It is a basic sake that is perfect to enjoy slowly and warmly, with its excellent stability and hot taste that brings calmness.
Rice: Nagano Hitogochi (75%), Tokushima Yamadanishiki (25%)Bottling Date: 2022.12
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$188.00
$564.00(Bundle 3x500ml) Tanaka 1789 X 001 Pavillon
Bottling Date: 2022.10
Pavillon is the second label of our Blend 001. Inspired by the pavillon located adjacent to our kura, it is a blend of Tanaka’ s handcrafted sakes using the same philosophy and care as our agship Blend 001.
Pavillon of Blend 001 is wilder, full-bodied, with a mouth- filling texture in the mouth and made to be enjoyed younger. It is our “hommage” to the second wine of Bordeaux’s top grand cru.
DOMINANT AROMA: Mango, almonds milk, buttery
MOUTHFEEL: Full-bodied, but also rounder, softer and enveloping then the Blend 001.
LINGERING FLAVORS: Peach, coco milk, anis notes.
Recommendation pairing with beurre blanc salmon, mushrooms chicken and soft cheeses plate, without forting all Asian style dish.
Rice: Kura-no-hana, Miyama Nishiki, Gin no iroha
Origin MIYAGI 宮城 Alcohol 16% Polishing 50% & 60% SMV – Size 500ml Bottling Date: 2022.10
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$25.50
$51.00Rumiko No Sake Tokubetsu Junmaishu Yeast #6 15% 720Ml
Bottling Date: 2022.12
“Rumiko no Sake” has three types of pasteurized junmai (60% rice polishing ratio) with different yeasts, but this one uses the most traditional Kyokai No. 6 yeast (no bubbles = No. 601 yeast), and has a calm taste. Finished with flavor. It is characterized by its thick flavor and strong acidity, and its true value is best served warm. The umami, which has a strong core, blooms when it is warmed. Named by Akira Oze, author of the manga “Natsuko’s Sake”.
Recommend to pair with red meat dishes, miso hot pot, smoked cheese, and other side dishes.
Room temperature to warm is recommended.
Rice: Tokushima Yamadanishiki (25%), Hiroshima Hattan nishiki (75%)Bottling Date: 2022.12
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$68.00
$86.00Yatsushika Tokubetsu Junmaishu Green 15% 1.8L
Bottling Date: 2022.02
Origin 大分 OITA Alcohol 15% Polishing 60% SMV +1 Size 1800ml The green sign & the richness of Yatsushika sake.
The plump rice flavor that you can feel frankly.
A special Junmai liquor brewed from Kokonoe’s underground water using Yamada Nishiki for koji rice.
A powerful flavor that makes you feel that sake is a gift of nature. Please enjoy a deep and deep drinking response. The sake quality is firm and delicious, so you can enjoy Bungo beef sukiyaki, boiled fish, etc.
It goes well with well-flavored dishes. It can be enjoyed deliciously in any temperature range, whether cold or hot.
When warmed, the aroma of rice stands out, and when cooled, it stands out sharply.
Rice: Yamadanishiki, Gohyakumangoku
Yeast: No.9Bottling Date: 2022.02
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$188.00
$263.00Sawaya Matsumoto Shuhari Ultra Shizuku 15% 720ml (Limited Edition)
Bottling Date: 2022.06
Bottling Date: 2022.06
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