Kirishima Kuro Imo Shochu 25% 1800ml

Fresh sweet potato and soya Kyushu fresh sweet potato and “Kirishima fissure water” as raw water, and are charged with black koji which is the origin of shochu koji. The deliciousness of authentic Shochu “Black Kirishima” is due to the goodness of the crispy aftertaste, which is a trolley derived from Black Koji preparation. Also, it is very easy to drink soju because there is no habit of scent.