Tomio Junmai Ginjo (58) Iwai 15% 720ml

Brewed from organic rice in a very limited quantity. Tasting this sake will surprise you: it brings together the round character of most Kyoto sakes with a dry and clean finish, full of umami. It gives out flavors of ripe fruit and rice, yet is not sugary. A wonderfully structured sake, far beyond the (under-)promise on its label. Brewed with the Iwai rice strain, notoriously moody to grow and hard to brew.

Taste Profile

• Aroma: Fresh floral notes with subtle pear and melon nuances
• Taste:
  • Front: Gentle fruity sweetness
  • Mid: Smooth rice umami with layered richness
  • Finish: Clean, soft, and balanced
• Body: Medium-light
• Overall: Elegant, refined, and distinctly Kyoto in character

Food Pairing Suggestions

• Kyoto-style seasonal dishes
• Sushi and sashimi
• Grilled white fish
• Tofu dishes and light appetisers

Serving recommendation: Best served chilled to slightly cool to enjoy its elegant aromatics and smooth balance.