Aiyama

  • $42.00$68.00

    Masumi Miyasaka Aiyama Junmai Ginjo Genshu 16% 720ml

    Bottling Date: 11/2023

    Alcohol 15%
    Polishing 59%
    SMV -7.7
    Size 720ml

    From the historic Miyazaka Brewery in Suwa, Nagano, this limited edition Junmai Ginjo Aiyama is part of the MIYASAKA series, dedicated to exploring the potential of the renowned Yeast No. 7.
    Crafted using Aiyama rice from Hyogo Prefecture, polished to 59%, and brewed with the brewery’s own Yeast No. 7, this sake undergoes a single pasteurization process to achieve a refreshingly vibrant profile.
    Expect a light and aromatic experience with a rich and complex flavor profile that’s simply irresistible. Best enjoyed well-chilled, this sake promises to captivate your senses. Limited quantities are available, so be sure to get yours soon.

    Aroma:
    The bouquet evokes ripe pear and apple with a gentle, sweet atmosphere, complemented by subtle floral nuances.

    Palate:
    A soft mouthfeel transitions into a lively, effervescent sensation on the palate. Juicy umami and dense fruity sweetness unfold, beautifully balanced by bright, pure acidity that adds definition to the flavor. Remarkably fresh and easy to drink, it finishes with a gentle sweet aftertaste that gracefully disappears.

    Bottling Date: 11/2023

  • $38.00$46.00

    Kitagawa Tomio Junmai Ginjo Yamadanishiki (58) 16% 720ML

    This Junmai Ginjo sake is used only yamadanishiki sake rice, slightly dry taste with mild acidity match the meal. The heat treatment (sterilization process) has been only once before the bottling. Please enjoy the fresh flavor of this limited sake.

  • $68.00

    Masumi Miyasaka Aiyama Junmai Ginjo Genshu 16% 720ml

    Alcohol 15%
    Polishing 59%
    SMV -7.7
    Size 720ml

    From the historic Miyazaka Brewery in Suwa, Nagano, this limited edition Junmai Ginjo Aiyama is part of the MIYASAKA series, dedicated to exploring the potential of the renowned Yeast No. 7.
    Crafted using Aiyama rice from Hyogo Prefecture, polished to 59%, and brewed with the brewery’s own Yeast No. 7, this sake undergoes a single pasteurization process to achieve a refreshingly vibrant profile.
    Expect a light and aromatic experience with a rich and complex flavor profile that’s simply irresistible. Best enjoyed well-chilled, this sake promises to captivate your senses. Limited quantities are available, so be sure to get yours soon.

    Aroma:
    The bouquet evokes ripe pear and apple with a gentle, sweet atmosphere, complemented by subtle floral nuances.

    Palate:
    A soft mouthfeel transitions into a lively, effervescent sensation on the palate. Juicy umami and dense fruity sweetness unfold, beautifully balanced by bright, pure acidity that adds definition to the flavor. Remarkably fresh and easy to drink, it finishes with a gentle sweet aftertaste that gracefully disappears.

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