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$25.00
$33.00Born Yuzu Liquor 8% 500Ml
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$43.00
$56.00Yaegaki Junmai Daiginjo Mu Blue 15% 720Ml
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$41.00
$54.00Tanaka Arrive Rose 15.5% 720Ml
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$32.00
$42.00Hanagaki Blend In Junmai Koshu 16% 500Ml
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$89.00
$122.00Nakijin Uruwashiki Furusato 30% 1800ml
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$98.00
Kitaya White Snake Modern 15% 720ml (GB)
Origin Fukuoka Alcohol 15% Polishing 60% SMV +5 Size 720ml Usher in the Year of SNAKE this Chinese New Year 2025 with the limited edition.This is a brewed sake that carefully refines sake rice to a polishing rate of 60% and uses low temperature fermentation to bring out the original flavor of sake. You can enjoy a light and dry taste and a rich fragrance. Shape: Modern Color:
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$98.00
Kitaya Green Snake Modern 15% 720ml (GB)
Origin Fukuoka Alcohol 15% Polishing 60% SMV +5 Size 720ml Usher in the Year of SNAKE this Chinese New Year 2025 with the limited edition.This is a brewed sake that carefully refines sake rice to a polishing rate of 60% and uses low temperature fermentation to bring out the original flavor of sake. You can enjoy a light and dry taste and a rich fragrance. Shape: Modern Color: White Origin: 福岡 FUKUOKA Alcohol: 15% Polishing: 60% SMV: +5 Volume: 720ML
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$98.00
Kitaya White Snake Gourd (Hyotan) 15% 720ml (GB)
Origin Fukuoka Alcohol 15% Polishing 60% SMV +5 Size 720ml Usher in the Year of SNAKE this Chinese New Year 2025 with the limited edition.This is a brewed sake that carefully refines sake rice to a polishing rate of 60% and uses low temperature fermentation to bring out the original flavor of sake. You can enjoy a light and dry taste and a rich fragrance. Shape: Modern Color: White
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$98.00
Kitaya Green Snake Gourd (Hyotan) 15% 720ml (GB)
Origin Fukuoka Alcohol 15% Polishing 60% SMV +5 Size 720ml Usher in the Year of SNAKE this Chinese New Year 2025 with the limited edition.This is a brewed sake that carefully refines sake rice to a polishing rate of 60% and uses low temperature fermentation to bring out the original flavor of sake. You can enjoy a light and dry taste and a rich fragrance. Shape: Modern Color: White
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$98.00
Kitaya White Snake Lucky Bag (Fukubukuro) 15% 720ml (GB)
Origin Fukuoka Alcohol 15% Polishing 60% SMV +5 Size 720ml Usher in the Year of SNAKE this Chinese New Year 2025 with the limited edition.This is a brewed sake that carefully refines sake rice to a polishing rate of 60% and uses low temperature fermentation to bring out the original flavor of sake. You can enjoy a light and dry taste and a rich fragrance. Shape: Modern Color: White
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$98.00
Kitaya Green Snake Lucky Bag (Fukubukuro) 15% 720ml (GB)
Origin Fukuoka Alcohol 15% Polishing 60% SMV +5 Size 720ml Usher in the Year of SNAKE this Chinese New Year 2025 with the limited edition.This is a brewed sake that carefully refines sake rice to a polishing rate of 60% and uses low temperature fermentation to bring out the original flavor of sake. You can enjoy a light and dry taste and a rich fragrance. Shape: Modern Color: White
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$56.00
Born Junmai Ginjo Hiyaoroshi 16% 720ML (Seasonal)
Origin Fukui Alcohol 16% Polishing 50% + 55% After being pressed in the cold winter and aged until after midsummer, a smooth and wonderfully tasting skeleton was created.The Chilled Sake with elegant aroma is wonderful, and the tightly knit taste demonstrates outstanding sharpness.The Warmed Sake has a smooth and deep taste.
Rice: Yamadanishiki from Special A region in Hyogo Prefecture and Gophyakumangoku from FUKUI Prefecture
Blended with : Junmai Daiginjo (Polish Ratio : 50%) and Junmai Ginjo (Polish Ratio : 55%) -
$48.00
$60.00Masumi Miyasaka Label Yamadanishiki Genshu Junmai Ginjo 16% 720ml
Sweet and sour that makes you feel summerTaste like a lot of fruits. Green apple-like scent, berries and citrus. A refreshing sour attack. Muscatand Chardonnay with a sense of transparency. It is characterized by sweet and sour. Lots of fruitsfinished with a new sense of sake that feels.Rice: YamadanishikiWater: Benten Spring Water
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$82.00
$105.00Kitaya Fiesta Awa Sake 720Ml(Gb)
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$45.00
Nanbubijin Junmai Ginjo Summer Breezy 720ml
With a refreshing and gentle aroma and a fresh fruity impression, you will gradually experience the umami and sweetness of rice, which will pleasantly quench your thirst. Enjoy this early summer flavor, reminiscent of Whitehaven Beach in Australia, which is also the motif of the label, served chilled.
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$52.00
Suigei Junmai Daiginjo Natsu Kujira Genshu 720ml
The sake rice variety “Ginpu” inherits the crisp taste characteristic of its parent variety “Hattan Nishiki.” We have made this sake to bring out the best in the individuality of this variety and to make it enjoyable as a summer sake, by creating a rich sake with a dry taste and pineapple-like ginjo aroma. This is a sake that you can enjoy during the hot summer months.Rice: Ginpu Yeast: Kochi AC-17
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$55.00
Rumiko’s Sake Tokubetsu Junmaishu Muroka Namazake Yeast #6 Fireworks Label 720ml
Junmai sake “Rumiko’s Sake” brewed by Mr. Mori “Rumiko Mori”. Summer sake with a cool yukata on the label is now available! “Rumiko’s Sake” is popular as a solid junmai sake, but the alcohol content is adjusted to 14 degrees so that you can enjoy it chilled on a hot day, and the taste of “Rumiko’s Sake” is kept as it is, and it is finished in a summer sake with fresh unfiltered sake!This time, the No. 6 yeast preparation version!You can enjoy the gentle and soft flavor of rice!
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$50.00
Harada Junmai “Natsu” 720ml
A special junmai unfiltered sake with a low alcohol content of 14%, perfect for summer. It has a crisp and refreshing taste, but you can really taste the umami of the rice. The cool “Natsu” label also delivers a refreshing feeling.
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$29.90
Sake Meguri 2024 T-Shirt
In 2024, Sake Meguri, organized by SAKE.SG, brought together 18 breweries from Japan at the Singapore Expo. Over 700 participants explored more than 200 varieties of sake, shochu, umeshu, beer, and more! The Kitsune fox, the spiritual symbol of Sake Meguri, guides us through this journey.
Breathable microfiber T-shirt | Available in Black only
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$28.00
$48.00Yonetsuru Tokubetsu Junmaishu Rice Power Kissui 15% 720ml
Bottling Date: 01/05/23
Origin Yamagata Alcohol 15% Polishing 65% Size 720ml ‘Kissui” rice developed and bred by Yonetsuru Shuzo. The characteristics for ”Kissui” is the heart of rice is larger than “Kame-no-o” or any other sake rice. There is a lot of starch, which is considered to be a condition for high-quality sake rice. Although it is taller than the pro-American “Kame-no-o”, it is difficult to fall down. It is a bottled storage liquor that has been pasteurised only once. It is a junmai sake with a soft flavor.
2015 International Wine Challenge Junmai Sake Category Silver Prize
2003 National Japan Sake Competition Silver PrizeBottling Date: 01/05/23
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$12.00
$21.00Yonetsuru Junmai Daiginjo (50) Kame-No-O 16% 180ml
Bottling Date: 01/02/23
Origin Yamagata Alcohol 16% Size 180ml Awards
The Fine Sake Awards Japan2017 Daiginjo Division Gold“Yonetsuru Kamenoo Junmai-daiginjo” is a Junmai Daiginjo brewed from 50% milled “Kamenoo”, a famous rice cultivar known as “magical rice” which has been revived and used in full for the production of this sake. “Kamenoo” is a rice cultivar with excellent attributes for sake production that was first created in Yamagata prefecture in the Meiji period (1868-1912) and widely cultivated in eastern Japan. After acquiring a pure strain of seed rice stored at a research institute in Yamagata prefecture, workers at this brewery began to cultivate this rice locally from 1982 and gradually revived its use. Since then, it has formed the “Takahata Sake Rice Research Association” together with local farmers to work on the entire production process of Junmai Daiginjo from the cultivation of “Kame no O” to the brewing of the sake. This beautiful sake is distinctive for its full-bodied aroma and delicate taste which features subtle notes of grapes, pears, and bananas. The sake acquires an enhanced depth of flavor from its long fermentation process, during which it is aged at a low temperature for over 2 years in the refrigerators of the brewery. This is a valuable sake whose evolving flavors over the years will be an immense source of delight.
Pairing food proposed from Vendor
Sake-steamed clams, burdock beef rolls, seafood hotpot, seared bonito, basilico spaghetti, Viennese pot-au-feu, bacon stew, stir-fried squid in oyster sauce, gyoza soup, stir-fried bok choy, eight-treasure vegetables
About “Yonetsuru”
The name “Yonetsuru” is derived from the bowing posture of ears of rice and the locally told tale “Crane’s Return of a Favor.” It incorporates a wish to create a sake that conveys a sense of gratitude and is imbued with sincerity. Under the concept of brewing that starts with rice-growing, this Japanese sake uses locally produced rice to offer a refreshing balance of scent, taste, and sharpness.Bottling Date: 01/02/23
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$49.00
$88.00Yonetsuru Junmai Daiginjo Kissui. 16% 720ml
Bottling Date: 01/02/23
Origin Yamagata Alcohol 16% Polishing 40% Size 720ml Developing and nurturing mutant species obtained from the phantom famous variety “Kame-no-o”. Cultivated by the brewer himself, who succeeded in registering a new variety in Heisei 5 By Yonetsuru’s original sake rice “Kissui”. It is characterized by a plump aroma and soft mouthfeel, you can feel the light and gentle taste reminiscent of a maiden in the snow country.
Delicious Japan Sake in Wine Glass Award 2015 Gold Prize
International Wine Challenge Junmai Daiginjo Division Bronze AwardBottling Date: 01/02/23
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$38.00
$66.00Kikkawa Afuri Mizu – Moto Junmaishu Aiyama (60) 13% 720ml
Bottling Date: 01/08/23
Origin Kanagawa Alcohol 13% Polishing 60% Size 720ml Mizumoto Junmai Sake aims for a beautiful sake quality by using a low-temperature soyashi water production method that makes use of lactic acid, yeast-free (yeast with brewery), and white koji enzymes. By doubling the ratio of both koji and shubo to more than the usual ratio, the nuances of mizumoto are firmly incorporated into the moromi, resulting in a refreshing sake with a balance of sweetness and acidity with low alcohol. The melody and different rhythms of various microorganisms such as white koji enzymes, citric acid, natural lactic acid, and yeast in the brewery play “improvisation” (improvisation).
Bottling Date: 01/08/23
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$29.00
$54.00Tomio Junmai Ginjo (58) Iwai 15% 720ml
Bottling Date: 01/05/23
Origin Kyoto Alcohol 15% Polishing 58% SMV 2 Size 720ml Brewed from organic rice in a very limited quantity. Tasting this sake will surprise you: it brings together the round character of most Kyoto sakes with a dry and clean finish, full of umami. It gives out flavors of ripe fruit and rice, yet is not sugary. A wonderfully structured sake, far beyond the (under-)promise on its label. Brewed with the Iwai rice strain, notoriously moody to grow and hard to brew
Bottling Date: 01/05/23
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$28.80
Miyata Sesame Almond Nori Snack 7.8G x 24
Aperance with Dark green flakes wrapped in sesame seeds and almond small particles. Taste with the unique taste of grilled seaweed, sesame and almond. Eat directly after opening the bag
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$28.80
Miyata Sesame Original Nori Snack 7.8G x 24
Aperance with Dark green flakes wrapped in sesame seeds. Taste with the unique taste of grilled seaweed and sesame. Eat directly after opening the bag
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$28.80
Miyata Sesame Pumpkin Nori Snack 7.8G x 24
Aperance with Dark green flakes wrapped in sesame seeds. Taste: With the unique taste of grilled seaweed and sesame. Eat directly after opening the bag
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$26.75
Gossips Shiraz 750ml
Origin Australia Alcohol 13% Summer started with cool mornings and nights, with slow ripening producing excellent fruit with no diseases. Grapes are specially selected from small parcels of vines in South Eastern Australia. The vines are carefully cultivated to our specifications, with low yields producing intensely-flavoured grapes of outstanding quality.Tasting Notes: Dark berries with chocolate earth aromas. A perfectly balanced and spicy fruit symphony matched with soft, silky supple tannins.
Food Pairing: An ideal pair with baked figs in prosciutto with Gorgonzola dolce followed by slow cooked lamb shanks.
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$26.75
Gossips Cabernet Sauvignon 750ml
Origin Australia Alcohol 12.5% Grapes are specially selected from small parcels of vines in South Eastern Australia. The vines are carefully cultivated to specifications, with low yields producing intensely-flavoured grapes of outstanding quality.
Rich with lovely berry fruit & wood flavours fused with choc-mint and backed by an excellent tannin
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$26.75
Gossips Merlot 750ml
Origin Australia Alcohol 13% Summer started with cool mornings and nights, with slow ripening producing excellent fruit with no diseases. Grapes are specially selected from small parcels of vines in South Eastern Australia. The vines are carefully cultivated to our specifications, with low yields producing intensely-flavoured grapes of outstanding quality.
Tasting Notes: Red berry fruits & spice. A rich, ripe & juicy palate of raspberry & plum fruit. Contains a smooth, warm finish.
Food Pairing: An ideal accompaniment to antipasto platters and red meat dishes.
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$26.75
Gossips Semillon Chardonnay 750ml
Origin Australia Alcohol 11.5% Gossips Semillon Chardonnay is dry white wine for those who like the simple things in life. Packed to the brim with tropical aromas and flavours with a definite Melon accent, this the ideal white to enjoy on the patio with a shared seafood platter and great friends.
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$26.75
Gossips Semillon Sauvignon 750ml
Origin Australia Alcohol 11% Gossips Semillon Sauvignon Blanc continues to be one of the best value whites in Dan Murphy’s. Semillon provides body and texture while Sauvignon Blanc adds fresh, lively characters in this popular blend.
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$26.75
Gossips Sauvignon Blanc 750ml
Origin Australia Alcohol 11% Gossips Sauvignon Blanc has a complexity of fruit flavours that is often difficult to find in a wine of this price. You’ll certainly enjoy sharing a Gossip with your friends!
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$78.00
Ohmine 3 Grain Muroka Nama Genshu Dewasansan 15% 720Ml
A juicy taste with a sweet and sour taste like grapefruit, plus a freshness that is unique to unpasteurized sake. Add freshness to the fragrant taste! Enjoy the freshness of fresh sake with seasonal ingredients.
Rice: Dewasansan