Ohmine 3 grain Pasteurized Yamadanishiki 14.5% 720ml

Ohmine 3 Grain Pasteurized Yamadanishiki is a refined Junmai Daiginjo sake from the prestigious Ohmine Brewery in Yamaguchi Prefecture, Japan. Brewed year-round and crafted with Yamada Nishiki rice polished to 50%, this sake delivers a juicy, balanced profile with layers of fruit-like flavor and delicate rice essence. It’s renowned for its elegant balance of sweetness and subtle acidity, reminiscent of muscat and pineapple, with a long, pleasing finish and gentle aromatic presence.

Tasting Profile

• Aroma: Lightly green and fruity with notes reminiscent of muscat grape or white peach.

• Palate: Juicy and balanced — sweet and sour tones with a soft rice character, gentle umami, and clean finish.

• Finish: Long and elegant with a hint of coconut-like sweetness and subtle mineral depth.

Food Pairings

• Sashimi & sushi (white fish like sea bream or flounder)

• Raw oysters or shellfish

• Light grilled fish or seafood

• Soft cheeses and mild appetizers

• Roast lamb and gentle savory dishes

Serving Suggestions

• Chilled (8–12 °C): Best to highlight the fruit-like aromatics and balanced acidity.

• Serve in a wine glass: Enhances aromatics and delicate flavor expression.