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$188.00
$564.00(Bundle 3x500ml) Tanaka 1789 X 001 Pavillon
Bottling Date: 1/10/22
Pavillon is the second label of our Blend 001. Inspired by the pavillon located adjacent to our kura, it is a blend of Tanaka’ s handcrafted sakes using the same philosophy and care as our agship Blend 001.
Pavillon of Blend 001 is wilder, full-bodied, with a mouth- filling texture in the mouth and made to be enjoyed younger. It is our “hommage” to the second wine of Bordeaux’s top grand cru.
DOMINANT AROMA: Mango, almonds milk, buttery
MOUTHFEEL: Full-bodied, but also rounder, softer and enveloping then the Blend 001.
LINGERING FLAVORS: Peach, coco milk, anis notes.
Recommendation pairing with beurre blanc salmon, mushrooms chicken and soft cheeses plate, without forting all Asian style dish.
Rice: Kura-no-hana, Miyama Nishiki, Gin no iroha
Origin MIYAGI 宮城 Alcohol 16% Polishing 50% & 60% SMV – Size 500ml Bottling Date: 1/10/22
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$56.00
$75.00Kikkawa Afuri Junmaishu(90) Kimoto White-Koji 19% 720Ml
Bottling Date: 1/10/22
Origin 神奈川 KANAGAWA Alcohol 19% Polishing 90% SMV +12 Size 720ML Kimoto preparation, a traditional method. Using K601 yeast “No. 6 yeast” and “white koji” that produces citric acid, it takes about a month to train it into a powerful yeast.
An amazingly low polishing rate of 90%. By slowly fermenting over time, it is finished in a powerful and deep flavored sake.
By using white koji, we are able to balance the five tastes and express a refreshing aftertaste.
As the temperature rises, the umami and sourness spreads, and you can enjoy the fun of changing expressions.
Rice : Yamadanishiki
Yeast : K601Bottling Date: 1/10/22
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$354.00
$402.00Kamoshibito Kuheiji” Yamadanishiki Eau Du Desir 2022 720ml BUNDLE X 6
Origin 愛知 AICHI Alcohol 16% Polishing 50% Size 720ml Kuehiji’s signature junmai daiginjo.
An elegant, harmonious sake made with brewing techniques
designed to impart flavors faithful to the ingredient rice,
Eau du Desir is created with the palates of sake drinkers
veteran and novice alike. Made with Yamadanishiki, this brew features the deep and profound flavors indicative of these varietals. These grains are also well suited for long-term aging, while gifting the sake brewed from them a velvety and pleasant mouthfeel.
Good to go with foie gras terrine, hard cheese, white meat.
Rice: YAMADANISHIKI FROM KURODASHO, HYOGO -
$168.00
$208.00Hakurakusei Junmai Daiginjo Hikari 720ml
Origin Miyagi Alcohol 15% Polishing 15% SMV +1 Size 720ml The pinnacle of the Hakurakusei series, Hikari, expresses the quintessence of the “ultimate food sake”.
The pleasant banana-like aroma spreads softly throughout one’s palate, only to quickly shift to an elegant acidity and pleasant umami.
The refined aftertaste melts into one’s mouth and fades away quietly.
The exclusive, high-class Yaki-Kiri box also makes it an ideal gift.[Awards]
【SILVER】Singapore Sake Challenge 2023
【GOLD】Australian Sake Awards 2023 Junmai Daiginjo Category
【GOLD】International Wine Challenge 2022 Junmai Daiginjo Category[Taste]
Beautiful acidity and gentle sweetness[Aroma]
Banana[Optimal Pairings]
Seafood, oysters, shirako, Japanese (flat leaf) parsley hot pot -
$588.00
$838.00Jyuyondai Nakadori Junmai Muroka Namazume 1800ml
Origin 山形 YAMAGATA Alcohol 15% Polishing 55% SMV – Size 1800ml -
$238.00
Yaegaki Junmai Daiginjo Mu Black 16% 1800ml (GB)
It is one of the topics that won the gold medal at the global competition “IWSC2020” that competes for the quality of alcoholic beverages held in the UK. The elegant and gorgeous aroma and the smooth and transparent taste are the highest peak of “Yaegaki”, which is brewed by traditional techniques.
Origin Hyogo Alcohol 16% Polishing 40% SMV -1 Size 720ml -
$7.95Choya Uji Green Tea Umeshu 7.5% 180ml
Alcohol: 7.5% alc./vol.
Ingredients: ume fruit, sugar, cane spirit, uji tea (Kyoto), Vitamin C
Category: fruit liqueur (Umeshu)
Sales point: Infusion of Umeshu with the best Japanese tea, Premium tea leaves from Uji region in Kyoto, Japanese style label
Tasting Notes
Indulge yourself in this special Umeshu infused with the best Japanese green tea from the Uji region in Kyoto.
Using our special coldly-brewed-for-aroma method to bring out the best of the Uji tea, enjoy the elegant taste and the relaxing aroma of this unique drink.
Serve it cold on-the-rocks or warm it up, excellent to pair with food.
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$25.00
Kinmon Akita Junmaishu X3 15.5% 300ml
Bottling Date: 07/2021
Bottling Date: 07/2021
To make this junmai-shu, in that during the brewing process the amount of koji used three times more than usual. This add to subtle sweetness, complexity and the depth that sake obtains. Recommend to pair with meat, vegetables, spicy cuisine.
Rice: Akita Kiyonishiki
How to drink: Chilled or with Soda
Origin Akita Alcohol 15.5% Polishing 70% SMV – 3 Size 300ml Bottling Date: 07/2021
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$98.00Nanbubijin Daiginjo Tobin-kakoi Shizuku Sake 17% 720ml GB
t is a liquor that is carefully squeezed one drop at a time using the traditional method called bag hanging, and is aged at low temperature in a 1-to-bottle that holds 10 bottles. The gorgeous ginjo fragrance and the delicate, swelling taste with no unpleasant taste are the very ultimate ginjo with a very good balance.
Rice: Yamada-nishiki
Origin Iwate 岩手 Alcohol 17% Polishing 35% SMV +5 Size 720ml -
$25.00
Saint Louis Brut 750ML
Nice white-gold colour. Fine and persistent foam.
Fruity, delicate, with aromas of peach, apple and pear. When agitated flattering notes of acacia appear.
Fresh and lively attack, round on the middle palate. The aftertaste is long with fruity and floral notes.
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$39.00B&G Original Sauvignon Blanc 750ML
Pale straw colour with green highlights.
Rich with intense aromas of tropical fruits (pineapple) and white flowers (jasmine) on the second nose.
Round and crisp on the palate, aromatic, harmonious, with a long and refreshing aftertaste.
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$32.00Rumours Cabernet Sauvignon 750ml
Grapes are specially selected from small parcels of vines in South EasternAustralia. The vines are carefully cultivated to our specifications, with lowyields producing intensely-flavoured grapes of outstanding quality.
COLOUR: Crimson with deep red hues.
NOSE: Blackberry fruits with underlying cedar and vanilla notes.
PALATE: Ripe berry fruits with silky tannins and chocolate flavours.
FOOD MATCH SUGGESTIONS: An ideal accompaniment to red meat dishes.
PEAK DRINKING: Ready for enjoyment now. Store in a cool, dry environment.
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$29.90Sweet Lips Mango Elderflower & Passionfruit 750ml
All natural flavours- perfectly balanced with a moscato base. Enjoy this easy drinking, refreshing and lightly spritzed wine well chilled. This moderately
sweet wine is lower in alcohol and has aromas of mango and elderflower notes, finishing with passionfruit hints. For extra refreshment, enjoy over ice or as apart of a cocktail mix.Alcohol: 8%
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$29.90Sweet Lips Peach Raspberry & Vanilla 750ml
Inspired by the ‘Peach Melba’ dessert- Start the afternoon with this refreshing, lightly spritzed wine, well chilled. This moderately sweet aperitif is lower in alcohol with a perfectly balanced moscato base. These all natural flavours resemble a seamless blend of ripe yellow peach foreground combining with a rich ripe and sweet raspberry flavour. Background citrus notes lift and freshen the flavour and help to unify the composition.
Alcohol: 8%
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$29.90Sweet Lips Pineapple Coconut & Mexican Lime 750ml
Start the evening with this refreshing, lightly spritzed aperitif, well chilled. The all natural flavours resemble a fresh slightly acid sweet pineapple meshing with a rich smooth and creamy coconut background flavour. Mexican lime juice is used to lift and freshen the flavour, as well as adding subtle complexity. This moderately sweet wine is lower in alcohol, perfectly balanced with a moscato base.
Alcohol: 8%
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$88.00Kwv 10year Brandy 38% 750ml
A vintage brandy matured in oak barrels for 10 years. With its deep amber colour, KWV 10 Year Old contains complex, dried-fruit and port-wine aroma, enhanced by subtle spicy and nutty flavours. A full-bodied brandy, with a lingering, fruity and slightly sweet finish.
Background: KWV 10 Year Old Brandy is produced by pure copper potstill distillation from carefully selected wines derived from the recognized brandy grape cultivars grown in the best suited areas of the Cape Wineland in terms of soil, climate and location.
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$55.00Umenoyado Honey Umeshu 10% 720ml (Seasonal)
Acacia’s domestic honey and plums from Nishi-Yoshino in Nara prefecture are used. This Umeshu is made from carefully selected ingredients. The umami of sake enhances the scent and sweetness of honey, the rich scent of plums and the refreshing acidity. The rich aroma, refreshing acidity and soft sweetness are a wonderful harmony that each material weaves.
Origin: Nara
Alc: 10%
Size: 720ml
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$45.90Hakushika Yamadanishiki Karakuchi Junmai Silk 14% 720ml
SILK is a special pure rice wine brewed from Yamada Nishiki and Nishinomiya’s palace water. It has a silky and smooth texture. By polishing Koji rice to 65%, it has a silky, fine and smooth texture, and expresses the commitment of Shiraka using Miyamizu and 100% Yamada Nishiki from Hyogo prefecture to dry sake. It is also characterized by the umami that spreads when you put it in your mouth and the sharpness that pulls it elegantly.
Five-star Hyogo selected product, Monde Selection 2020 Gold Award
Origin Hyogo Alcohol 14% Polishing 75% SMV +5 Size 720ml -
$56.00
Hatsumomidi Tokubetsu Junmaishu (60) Yamadanishiki 720ml
A special pure rice sake with a refreshing throat and a lingering finish of richness and umami of rice. A refreshing dish that is a little dry and has the strength to compete with meat dishes. You can enjoy it cold or lukewarm.
Rice: Yamaguchi Yamadanishiki
Origin 山口 Yamaguchi Alcohol 16% Polishing 60% SMV * Size 720ml -
$5.95Choya Yuzu Soda 250ml
Sparkling Yuzu liqueur.
Using Yuzu Juice from Shikoku Japan, it has a fruity and
refreshing taste.There are no acidulants, flavours, colourings or artificial
additives, so you can enjoy the deliciousness of the ingredients.Considering food paring, we finished it with a dry
aftertaste. -
$45.00Hakkaisan Futsuyu 15.50 % 720ml
This is Hakkaisan’s entry-level sake, smooth and clean taste.
Origin Niigata Alcohol 15.5% Polishing – SMV +4 Size 720ml -
$129.00Hakkaisan Daiginjyo (45) 15.5% 1.8l(Gb)
All the koji is handmade and this sake is brewed with an especially pure snowmelt mountain stream water, which is known as Raiden-sama no Mizu or water of the god Raiden.
Origin Niigata Alcohol 15.5% Polishing – SMV +5 Size 1800ml -
$36.00
$43.55Umenoyado Aragoshi Momo 8% 720ml
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$151.20
$168.00Nagahama Roman 8Yo Pure Malt Whisky 47% 700ml (GB)
Nagahama Distillery founded in 2016 is the smallest distillery in Japan, so their own whisky is not reserved sufficiently yet. Therefore they have been importing whisky from Scotland, where their master blender thoroughly studied about whisky production before the distillery’s foundation. The master blender selected whisky carefully, visiting various distilleries in Scotland. He blended and matured the whisky at Nagahama Distillery.
Nagahama Distillery is located on the side of Lake Biwa which is the largest lake in Japan and called “Mother Lake” . It is said to be very suitable for maturing whisky because amount of the lake’ s water moderates the surrounding climate. The letters of “Roman “ on the bottle mean romance in English. We can say that a new adventure of Nagahama Distillery has begun with the selected whisky in the suitable land.
〜Tasting Notes〜
Aroma: In a balance of gorgeous vanilla aroma and gentle barrel aroma, fruity sweet aroma is powerful and rich. Aroma Ester reminiscent of fresh green apples spreads over the glass over time.
Taste: Spreading malt sweetness, freshness reminiscent of freshly cut apples. The finish has a bitter and spicy taste that tightens the whole. Complex but soft, dry finish is pleasant
Color: Light amber
Non Chill-filtered.
Distillery: Nagahama Distillery
Alcohol Content: 47%
Volume: 700ml
AWARD:
2021 SAN FRANCISCO WORLD SPIRITS COMPETITION – GOLD AWARD
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$88.20
$98.00Nagahama Roman Blended Whisky 43% 700ml (GB)
NAGAHAMA ROMAN Blended Whisky
Nagahama Distillery founded in 2016 is the smallest distillery in Japan, so their own whisky is not reserved sufficiently yet. Therefore they have been importing whisky from Scotland, where their master blender thoroughly studied about whisky production before the distillery’s foundation. The master blender selected whisky carefully, visiting various distilleries in Scotland. He blended and matured the whisky at Nagahama Distillery.
Nagahama Distillery is located on the side of Lake Biwa which is the largest lake in Japan and called “Mother Lake” . It is said to be very suitable for maturing whisky because amount of the lake’ s water moderates the surrounding climate. The letters of “Roman “ on the bottle mean romance in English. We can say that a new adventure of Nagahama Distillery has begun with the selected whisky in the suitable land.
〜Tasting Notes〜
Aroma: Refreshing aroma reminiscent of the richness of chocolate, orange peel and tropical fruits and pleasant herbs.
Taste: Tenderness like white peach, cotton candy and caramel, while maintaining the rich sweetness and freshness. Long finish and lingering gentle taste.
Color: Clear and pale gold
Non Chill-filtered.
Distillery: Nagahama Distillery
Alcohol Content: 43%
Volume: 700ml
AWARD:
2021 SAN FRANCISCO WORLD SPIRITS COMPETITION – BRONZE AWARD
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$43.20
$48.00Masahiro Pure Malt Whisky 43% 300ml
Masahiro Distillery was founded in 1883 by Shobun Higa, whose father Shozoku Higa was the Master Chef for the ancient Ryukyu Kingdom. With the help of Shozoku Higa’s reputation and connections, the distillery was awarded the license to make the traditional Okinawan spirit ‘awamori’ and has since established itself as one of the oldest and largest distilleries in Okinawa. Shozoku’s passion for cuisine can be found alive and well today in Masahiro Distillery’s company philosophy for producing only the best liquors.
Enhancing tradition with modern business philosophy, Masahiro Distillery is the first Okinawan distillery to be certified for ISO 9001 (the international standard for a quality management system), while its scenic environs have attracted tourists and spirit enthusiasts alike. In 2018, the eighth-generation owner Masayasu Higa successfully launched Okinawa Gin, their first foray into craft whisky and the start of their ambition to become one of the top global producers of premium whisky.
Masahiro Pure Malt Whisky blends a Pure Malt aged in sherry and oak cases for more than three years and Jack Daniel’s first fill bourbon barrel aged for at least half a year. Okinawa’s humid and warm subtropical climate and the Pacific Ocean breeze help accelerate the cask maturation, creating a rich and balanced flavor with hints of tropical fruit.
Tasting Notes:
Nose: Aromas of citrus, pineapple, banana, and other tropical fruit, with a mellow sweet vanilla ice cream flavor. Sweet and balanced.
Taste: A light body and a delicate malt, with a hint of ginger juice and white woody flavor.
Finish: A short finish of mellow sweetness followed by a lingering spicy taste.
AWARD:
2021 SAN FRANCISCO WORLD SPIRITS COMPETITION – GOLD AWARD
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$110.00Nanbubijin Yuinoka Junmai Daiginjo 16% 720ml (GB)
It took 10 years to develop and make from sake rice “Yui No Ka”, which is the Iwate original sake rice.We hope you can enjoy the elegant taste not to be defeated by Yamada Nishiki, which is said to be the king of sake rice. Origin: 岩手 Iwate | Alcohol: 16% | Polishing: 40% | SMV: +5 | Size: 720ml
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$32.00Hepalyse® W Pastille (Box of 10)
Hepalyse® W Pastille Type is an anti-hangover tablet contains 100mg of liver extract, 30mg of curcumin and piperin (black pepper extract) for the absorption of curcumin. It helps in liver protection, support detoxification, improve metabolism, reduce hangover and fatigue.
Inactive Ingredients
Microcrystalline Cellurose, Shell Ca, HPMC, Thickener (Arabic Gum powder, CMC-Ca, Gelatin), Sucrose esters, HPC, Niacin, V-B6, Talc, V-B2, Colors (Red102, Yellow5, Blue2, Red106), Glazing.Uses
* Help to protect liver cells, limit liver cell damage due to alcoholic agent.Support to reduce discomfort when drinking a lot of alcohol such as headache, nausea, rash and fatigue.
* Strengthen liver function, help to transform essential nutrients of the body (protid, glucide, lipid), strengthen and restore health in cases of fatigue, overwork, after getting sick.
Object
* Person drinks a lot of alcohol.
* Person who in the period of need to recover health.
Note: This product is not a medicine, has no effect to replace medicine.
* Do not use for cases: Sensitive to one of the components of the product.
Use
* Use before drinking alcohol: take 2 tablets / day.
* Use when tired: take 2 tablets / day.
Form
* Pack of 2 sugar-coated tablets.
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$47.00Bottega Pink Manzoni Moscato Spumante 7% 750ml
Color and Appearance: Delicate rosé color with fine and persistent perlage.
Bouquet: Intense, delicate and refined, characterized by an aroma of roses and fruity notes of cherry, raspberry, ripe citrus fruits and final spicy notes of sage.
Taste: Sweet, elegant, harmonic, balanced, with a long aromatic persistence, but also fresh thanks to its acidity and tannins which balance the high sugar content.
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$29.00Bottega Petalo Amore Moscato Spumante 6.5% 750ml
Color and Appearance: Straw yellow with fine and lasting perlage. Bouquet: Complex, intense, delicate, with floral (rose, wisteria and wildflowers) and fruity (yellow peach, apricot and citrus) notes and a pleasant hint of sage in the finish.
Taste: Velvety, pleasantly sweet, intense and persistent with a good acidity that enriches its freshness and balances the high sugar content.
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$70.00Hakushika Vintage2010 Jukusei Koshu 17.5% 720ml
“Kuromatsu Shiraka Aged Koshu 2010 Brewing” is a liquor brewed in 2010 that has been slowly aged and is packed with sweetness and thickness. It is a sake that enjoys a rich finish, characterized by its rich sweetness, mellow aroma, and swelling richness.You can enjoy a straight and rich taste with a luxuriously mellow aroma in a rock style, and when you warm it up a little, the mellow taste with sharp edges swells, and you can enjoy various expressions in a wide range of temperatures.If you sprinkle aged old sake on vanilla ice cream, it will be a luxurious adult dessert with the aroma and taste unique to 10 years of aging. Please try the finest dessert only for adults, where the creamy and mellow sweetness of vanilla ice cream blends with the rich and rich flavor of aged old sake.
Rice: Yamadanishiki
Kanzake Contest 2020 Received the highest gold award in the special lukewarm category.
Origin Hyogo 兵庫 Alcohol 17.5% Polishing 70% SMV -6 Size 720ml -
$48.50Choya Genshu 18% 720ml
“The CHOYA” is a masterpiece created with our long history of ume liqueur making experience and data
accumulation by CHOYA. It is made with 100% Japan grown Nanko ume fruit and is fully absorbed by
nature’s bounty. “The CHOYA” is produced with much time and effort without adding artificial additives such
as acidulants and artificial flavors, to bring out the maximum taste of ume. The highly tartness with rich taste comes from pure ume liqueur. (Genshu)
To be enjoy chilled, on-the-rocks, mixed with soda or hot water.Origin Osaka 大阪 Alcohol 18% Size 720ml -
$45.00Choya Craft Fruit 15% 700ml
Origin Osaka 大阪 Alcohol 15% Size 700ml “The CHOYA” is a masterpiece created with our long history of ume liqueur making experience and data
accumulation by CHOYA. It is made with 100% Japan grown Nanko ume fruit and is fully absorbed by
nature’s bounty. “The CHOYA” is produced with much time and effort without adding artificial additives such
as acidulants and artificial flavors, to bring out the maximum taste of ume.The rich Nanko-ume liqueur is blended with the ripe Nanko-ume puree. The
extra fruitiness with a luscious sweetness complement the long lingering
aging notes of this authentic Japanese liqueur. -
$18.00Hanagaki Junmai Nigori 300ml
This nigori sake is a junmai ginjyo grade (polishing to
60%) that usually don’t associate with nigiri sake. It is
no as sweet and has the profile of ginjyo shu
characteristics. Can served in any temperature!!Origin 福井
FUKUIAlcohol 14% Size 300ml -
$22.00Kitaya Daiginjo Ginnohitomi 300ML
Eye of Gin is the sake of exquisite taste taste that was
refreshing refreshing, of Daiginjo only. In addition,
“Sato Gin” raw rice was added to our catalog on locality
varieties of JA Fukuoka eight girls as specific
agricultural cooperatives selected brand and brewing
suitable rice planting from 2010!Origin 福岡
FUKUOKAAlcohol 16% Polishing 50% SMV +6 Size 500ml -
$38.00Hakushika Kijuro Tokubetsu Honjozo 14% 720ml
A Sake made from a blend of different sakes including Ginjo that comes to over 25% in its composition. A fresh and light nose. It is rich and round in the mouth, finishing on sharp and mineral notes.
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$35.00Craft Gin Kanoshizuku 40% Spirit 300Ml (By Yomeishu)
- Dry gin using 11 varieties of botanicals with a focus on Kuromoji (Lindera umbellata) which is an aromatic tree grown naturally in Japan.
- We are committed to combination of botanicals and manufacturing method since we have been manufacturing herb liqueur for many years.
- You can enjoy Kuromoji’s flagrance and taste which is delicate, light, and rich at the same time. ・ Base water is “GOKUNANSUI” which means extremely soft water. The water has been polished by Japanese Central Alps.
【Packaging】
- This bottle express our view of the world of “craft gin of forest.”
- Having printings of Kuromoji, a symbolic ingredient of this product on the both side of the label.
- Monotone design represents refreshing taste of the product and our passion for craftsmanship.
- The gold leaf-speckled label represents the blessed time to taste nature.
【A New KANOSHIZUKU】
Changed alcohol content to 40% from 37% through trial and error to deliver delicate, rich fragrance and taste. Illustrations of Kuromoji and gold leaf represent our passion for craftsmanship, rich fragrance of botanicals, and the blessed time to taste nature.
Ingredients Lemon peel, Juniper berry, Kuromoji, Coriander, Licorice, Angelica, Ginger, Cinnamon, Sichuan pepper, Cardamom, Callaway, Distilled alcohol Alcohol: 40%
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$38.00
Yonetsuru Junmaishu Mahoroba 720ml
Junmai sake based on the safety and security of using “Dewa no Sato” from Takahatacho Sake Rice Research Society. It has also been certified by the Yamagata Selection and the local Takahata brand. It is Neat scent, clean and smooth rich taste.
Origin 山形 Yamagata Alcohol 15% Polishing 60% SMV +2 Size 720ml -
$58.00Kokuryu (Kuzuryu) Junmaishu 14.5% 720ml
This is Kokuryu’s first junmai release, and can be served either chilled or warmed. Full-bodied but clean tasting, with a dry finish. Warming softens this sake, enhancing its overall harmony.
Origin 福井 Fukui Alcohol 14.5% Polishing 65% SMV +4 Size 720ml -
$128.00
$135.00Kamoshibito Kuheiji Junmai Daiginjo Omachi 16% 1.8L
Fruity aroma of citrus and good impact of the powerful taste strongly emerges from the characteristics of sake rice, Omachi. Powerful minerals and astringent taste with crisp acid.
Origin 愛知 Aichi Alcohol 16% Polishing 50% SMV ±0 Size 720ml -
$117.00
$156.00Sato Mugi Shochu Gin No Mizu Black 25% 1800ml
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$88.00
$97.90Masumi Junmai Daiginjyo Genshu Sanka 15% 720ml (GB)
As fresh and inviting as an alpine meadow. Sanka has a fresh, natural flavor that builds from cup to cup. An exceptionally easy-going super premium daiginjo.
Origin 長野 Nagano Alcohol 15% Polishing 45% SMV +3 Size 720ml -
$14.00Yoshikubo Kanten Umeshu Jellica 300ml
This umeshu using plum from Gunma prefecture and kasahara water to brew. Umeshu with agar make new mouthfeel when you drink. This umeshu can be enjoyed chilled. Please shake before you drink.
Alcohol 6% Size 300ml -
$68.00Yoshida Tedorigawa Junmai Daginjo Honryu 720ml
Using “100% Yamada Nishiki 100%” polished to 45%. Brewery in small batched at low-temperature. Rich & characterized by a calm honey-like scent, ideal for sweet shrip sashimi, boiled tofu and simmered taro and radish etc. Serve best around 10-15degC..
Origin 福井 Fukui Alcohol 15% Size 720ml -
$50.00Kitaya Tokubetsu Junmaishu Premium 15% 720ml
This is a special Junmai-Shu which has the good quality of both Yamada-Nishiki rice and Gin No Sato rice polished down to 60 %. This sake is extremely soft and smooth. It has an exquisite mellow taste and fruity aroma. It is the best sake to pair with Japanese foods.
Origin 福岡 Fukuoka Alcohol 15.5% Polishing 60% SMV +4 Size 720ml -
$12.90Yomeishu Fruits & Herbs Peach 10% 300ml
5 herbs like apricot kernel, rosemary will give you 3 benefits, Moisten, Warm, Maintain.The taste is like fresh white peach. You can enjoy relaxing time due to these herbs good for health and beauty.There are various ways to enjoy, such as on the rock, straight, fizz.
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$49.50Choya Ume From The Bio Farm 15% 700ml
Origin Osaka Alcohol 15% Size 700ml Balanced taste of sweetness and acidity, with a more enhanced ume flavor reminiscent of earth. Pleasant notes of almond from the pit.
To enjoy chilled, on-the-rocks, mixed with soda or hot water.
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$42.85Choya Dento Herbs 17% 700ml
Retains the initial character of the Extra Years with pleasantly bitter, herbaceous notes from red shiso leaves. Aged 2-3 years
Origin Osaka 大阪 Alcohol 17% Size 700ml
