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$50.00Toki No Choetsu Mugi Shochu 25% 720ml
This shochu matures with an oak barrel slowly and carefully for years. Good to serve on the rock.
Origin Fukuoka 福岡 Alcohol 25% Size 720ml -
$50.00Kitaya Gokoo Mugi Shochu 25% 720ml
It is a gem of an amber shining gem. One of the authentic shochu “sky” series developed in the 21st century by Kitaya with the intention to convey a lot of pleasure through sake,
Origin 福岡 Fukuoka Alcohol 25% Polishing – SMV – Size 720ml -
$50.00Unkai Taiga No Itteki Mugi Shochu 25% 720ml
Home brew of wheat shochu mature with an oak barrel slowly and carefully for three years. Good to serve on the rock.
Origin Miyazaki 宮崎 Alcohol 25% Size 720ml -
$49.90
$58.00NEKO SAKE JUNMAI 12% (180ML x 2 Cup)
Nekosake, the third product of Nekosake, a brand of super light-tasting meltwater sake from Hokkaido,
- Includes two bottles of “Nekosake Junmai” and one Nekosake drawstring bag, which fit compactly into a cat box and can be given as a gift.
- “Nekosake Junmai” is a 180ml one-cup style. The bottle is printed so it can be reused.
- The color and design of the “Nekosake drawstring bag” change with the seasons, so it may differ from the photo. The size fits one 180ml one-cup bottle perfectly.
- Nekosake sake is brewed using meltwater from Mount Daisetsu, the highest mountain in Hokkaido. Please chill it until it is half frozen before drinking! Ingredients: Water (Hokkaido), Rice (Hokkaido), Rice Koji (Hokkaido) Origin: Asahikawa, Hokkaido Contents: 2 x 180ml sake bottles, 1 x drawstring bag (comes with a cat box to hold everything) Size: Width 11cm x Width 11cm x Depth 6.5cm, 700g
- Alcohol content 12%
- no additives, no coloring, no added sugar, gluten-free, no preservatives, non-GMO, no antioxidants, vegan,
- date of manufacture printed on lid, no expiration date Store away from light. If you put it in the fridge right away, it will mature slowly, so it will be delicious to drink for 1-2 years. We recommend chilling it in the freezer just before drinking.
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$49.60Kirishima Kuro Imo Shochu 25% 720ml
Aromatic, smooth and viscous, savory flavor with hint of sweetness. clean and dry finish.
Origin Miyazaki 宮崎 Alcohol 25% Size 720ml -
$49.50Choya Ume From The Bio Farm 15% 700ml
Origin Osaka Alcohol 15% Size 700ml Balanced taste of sweetness and acidity, with a more enhanced ume flavor reminiscent of earth. Pleasant notes of almond from the pit.
To enjoy chilled, on-the-rocks, mixed with soda or hot water.
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$49.00
$88.00Yonetsuru Junmai Daiginjo Kissui. 16% 720ml
Bottling Date: 01/02/23
Origin Yamagata Alcohol 16% Polishing 40% Size 720ml Developing and nurturing mutant species obtained from the phantom famous variety “Kame-no-o”. Cultivated by the brewer himself, who succeeded in registering a new variety in Heisei 5 By Yonetsuru’s original sake rice “Kissui”. It is characterized by a plump aroma and soft mouthfeel, you can feel the light and gentle taste reminiscent of a maiden in the snow country.
Delicious Japan Sake in Wine Glass Award 2015 Gold Prize
International Wine Challenge Junmai Daiginjo Division Bronze AwardBottling Date: 01/02/23
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$49.00Hakurakusei Tokubetsu Junmai 16% 720ml
Hakurakusei Tokubetsu Junmai is laser focused, a clean, direct sake bursting with vitality. Nuances of apricot and peach and faint notes of citrus zest. Fresh and alive with a tingly finish, this sake is designed to stimulate the appetite and to complement light and delicate dishes without overwhelming them. Particularly good with a variety of sashimi or summer salads. High quality Yamada Nishiki rice from Hyogo prefecture milled to 60%.
Origin 宮城 MIYAGI Alcohol 16% Polishing 60% SMV +3 Size 720ml -
$48.50Choya Genshu 18% 720ml
“The CHOYA” is a masterpiece created with our long history of ume liqueur making experience and data
accumulation by CHOYA. It is made with 100% Japan grown Nanko ume fruit and is fully absorbed by
nature’s bounty. “The CHOYA” is produced with much time and effort without adding artificial additives such
as acidulants and artificial flavors, to bring out the maximum taste of ume. The highly tartness with rich taste comes from pure ume liqueur. (Genshu)
To be enjoy chilled, on-the-rocks, mixed with soda or hot water.Origin Osaka 大阪 Alcohol 18% Size 720ml -
$48.00
$64.00Tanaka Arrive Sage Junmai Ginjo 14.5% 720Ml
Bottling Date: 1/10/22
Origin 宮城 MIYAGI Alcohol 14.5% Polishing 50% SMV -1 Size 720ML Like the sweet fragrance that can be enjoyed after a light rain in the hills of Miyagi, our Sage sake has a refreshing aftertaste with a hint of sweetness. Like the sweet fragrance that can be enjoyed after a light rain in the hills of Miyagi, our Sage sake has a refreshing aftertaste with a hint of sweetness. It has a gorgeous yet subdued ginjo aroma, floral and peach notes, and a clean taste with a hint of sweetness. You can also taste almonds and lemon peel with a refreshing herbal aftertaste. The firm acidity of this sake makes it an excellent option to pair
with strong-flavoured dishes such as sautéed chicken, beef stew, mapo tofu, and hapohao chai.
Rice: MiyamanishikiBottling Date: 1/10/22
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$48.00Moriki Yamahai Tokubetsu Junmaishu Rie Style 15% 720ml
YAMAHAI TOKUBETSU JUNMAISHU USING ISENISHIKI Local Sake rice from Mie. A solid taste with a sour taste.Origin Mie Alcohol 15% Polishing 60% SMV +6 Size 720ml -
$48.00Denen Mugi Shochu 25% 900ml
Slow-aged brewing offers a fuller body and a more aromatic finish.
Origin Kagoshima 鹿児島 Alcohol 25% Size 900ml -
$47.00B&G Cremant De Bourgogne 750ML
Beautiful pale yellow colour with brilliant reflections, its fine bubbles reveal a foam that is both light and persistent.
On the nose it develops aromas of white flesh fruits and citrus enhanced by brioche and vanilla notes.
On the palate it is powerful with a nice balance where freshness and smoothness mix.
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$47.00Kitaya Natural Sparkling Sake Gin-no-sato 12% 720ml
“This is a second-fermented sake sparkling in a bottle that uses 100% of the local Yame “”Gin no Sato”” as the raw material rice.It is characterized by its natural sweetness and well-balanced acidity, rich taste but crisp aftertaste, and fine and beautiful foam. Please chill it well and enjoy it as an apéritif”
Origin Fukuoka Alcohol 12% Polishing – SMV – Size 720ml -
$47.00Bottega Pink Manzoni Moscato Spumante 7% 750ml
Color and Appearance: Delicate rosé color with fine and persistent perlage.
Bouquet: Intense, delicate and refined, characterized by an aroma of roses and fruity notes of cherry, raspberry, ripe citrus fruits and final spicy notes of sage.
Taste: Sweet, elegant, harmonic, balanced, with a long aromatic persistence, but also fresh thanks to its acidity and tannins which balance the high sugar content.
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$47.00Kikusui Junmai Ginjo 15% 720ml
This is a light and comfortably dry premium Sake with the aroma of fresh cantaloupe and banana followed by medium body bringing refreshing Mandarin orange like overtones. With just the right amount of body and a comfortable dryness, it enhances any dish you eat. This is a great white wine alternative that is perfect for Sake lovers and beginners alike.
Origin 新潟 Niigata Alcohol 15% Polishing 55% SMV +1 Size 720ml -
$46.00Tempoichi Junmaishu Yamadanishiki 15% 720ml
A versatile sake that can be enjoyed in a wide range of temperatures. A junmai sake that uses Yamada Nishiki and boasts high cost performance. You can enjoy it in a wide range of temperatures such as cold, normal temperature, and lukewarm.Yeast: No.9
Origin Hiroshima Alcohol 15% Polishing 80% SMV +5 Size 720ml -
$45.90
$53.90NEKO SAKE (JUNMAI+PREMIUM) TASTING SET (180ML x 2 CUPS)
The Nekosake Tasting Set contains two types of Nekosake sake, a Hokkaido-produced, super light-tasting meltwater sake brand, all in a compact, cat-box set that can be given as a gift. The Nekosake
- Premium and Nekosake Junmai sakes in the set are 180ml one-cup style. The bottles are printed so they can be reused. Nekosake sake is brewed using meltwater from Mount Daisetsu, the highest mountain in Hokkaido. Chill it until it’s half frozen before drinking!
- Ingredients: “Nekozake Premium” (alcohol content 13.8%): water (Hokkaido), rice (Hokkaido), rice malt (Hokkaido), brewed alcohol “Nekosake Junmai” (alcohol content 12%): water (Hokkaido), rice (Hokkaido), rice malt (Hokkaido)
- Origin: Asahikawa, Hokkaido
- Contents: 2 x 180ml sake bottles,
- Best before date: None
- No additives, no coloring, no sugar added, gluten free, no preservatives, no GMOs, no antioxidants, vegan,
- date of manufacture printed on lid, no expiration date Store away from light. If you put it in the refrigerator immediately, it will mature slowly, so it will be delicious to drink for 1 to 2 years. It is recommended to cool it in the freezer just before drinking.
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$45.90Hakushika Yamadanishiki Karakuchi Junmai Silk 14% 720ml
SILK is a special pure rice wine brewed from Yamada Nishiki and Nishinomiya’s palace water. It has a silky and smooth texture. By polishing Koji rice to 65%, it has a silky, fine and smooth texture, and expresses the commitment of Shiraka using Miyamizu and 100% Yamada Nishiki from Hyogo prefecture to dry sake. It is also characterized by the umami that spreads when you put it in your mouth and the sharpness that pulls it elegantly.
Five-star Hyogo selected product, Monde Selection 2020 Gold Award
Origin Hyogo Alcohol 14% Polishing 75% SMV +5 Size 720ml -
$45.00Nanbubijin Junmai Ginjo Summer Breezy 720ml
With a refreshing and gentle aroma and a fresh fruity impression, you will gradually experience the umami and sweetness of rice, which will pleasantly quench your thirst. Enjoy this early summer flavor, reminiscent of Whitehaven Beach in Australia, which is also the motif of the label, served chilled.
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$45.00
$63.00Sawaya Matsumoto Shuhari Yamadanishiki 15% 720Ml
Bottling Date: 1/6/22
Sake that embodies the beauty of Kyoto and four seasons of Japan brews beautiful sake. Using the original and essence of rice, Yamada Nishiki, from agriculture centering on “Tojo”. The aroma is pure and fresh, with a hint of typical honeydew melon, light in the mouth, grass and wheat sprouts with slowly rising, cool acidity, fullness of taste, and the umami of rice is outstanding, like salted green apples.
Bottling Date: 1/6/22
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$45.00The Choya Black 720ml
“The CHOYA” is a masterpiece created with our long history of ume liqueur making experience and data accumulation by CHOYA. It is made with 100% Japan grown Nanko ume fruit and is fully absorbed by nature’s bounty. “The CHOYA” is produced with much time and effort without adding artificial additives such as acidulants and artificial flavors, to bring out the maximum taste of ume.
Volume: 720ml
Alcohol: 14% alc./vol.
Ingredients: Japanese Nanko ume, sugar, cane spirit, brandy
Blend of umeshu aged for more than 1 year and French brandy
100% Japanese Nanko ume from Kishu area
Mellow taste of umeshu with French brandy
No artificial additives
Tasting NotesThis full-bodied umeshu has rich aroma of French brandy and pleasantly sweet & tart taste of ume. To be enjoy mixed with soda water or in cocktails or on-the-rocks.
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$45.00B&G Tourmaline Cotes De Provence 750ML
Wine Enthusiast 93 Points
In this wine, crisp, clean flavors are bright with acidity and lively red-fruit flavors. With this freshness and juicy character, the wine is ready to drink.
This wispy, light bodied pink composed of 50% Grenache, 30% Cinsault and 20% Syrah is a paler pink than most Tourmaline gemstones that I have seen. Rather, it is a highly classic, Provençal rosé shade of peachy-pink that looks absolutely beautiful in its tear drop-shaped bottle
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$45.00Hakkaisan Futsuyu 15.50 % 720ml
This is Hakkaisan’s entry-level sake, smooth and clean taste.
Origin Niigata Alcohol 15.5% Polishing – SMV +4 Size 720ml -
$45.00Choya Yuzu 15% 750ml
CHOYA Yuzu made with only top-quality Japanese yuzu citrus freshly picked in Shikoku island. 100% natural ingredients. Frosty bottle with simple yet beautiful Japanese design. Excellent on its own or with soda, great mixable for cocktails
- Volume: 750ml
- Alcohol: 15% alc./vol.
- Ingredients: yuzu, sugar, cane spirit
Tasting Notes:
CHOYA Yuzu is made from yuzu, a thorny yet beautiful citrus that infuses this liqueur with floral wonders and a refreshing citrus taste.
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$45.00Choya Craft Fruit 15% 700ml
Origin Osaka 大阪 Alcohol 15% Size 700ml “The CHOYA” is a masterpiece created with our long history of ume liqueur making experience and data
accumulation by CHOYA. It is made with 100% Japan grown Nanko ume fruit and is fully absorbed by
nature’s bounty. “The CHOYA” is produced with much time and effort without adding artificial additives such
as acidulants and artificial flavors, to bring out the maximum taste of ume.The rich Nanko-ume liqueur is blended with the ripe Nanko-ume puree. The
extra fruitiness with a luscious sweetness complement the long lingering
aging notes of this authentic Japanese liqueur. -
$45.00
$55.00Wakashio Sengamejyo Imo Shochu 25% 720ml
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$45.00Shirataki Jyozen Mizunogotoshi Junmai Ginjo 14% 720ml
This sake has matured in the tank for two years at low temperature. It is the “older sister” of the Jozen White. The aroma is a mix of mineral tones and fruit. The first sip is like water rushing over rocks. There are subtle swirls of peach, nectarine and juicy cherry that melt into a delicate rice grain finish. The mineral undertones of the water join together the sweet with the savory, and the past with the present.
Origin 新潟 Niigata Alcohol 16% Polishing 55% SMV +3 Size 720ml -
$44.95Choya Umeshu Dento 17% 700ml
Displays an initial rich sweetness with notes of almond & marzipanwhich are then elegantly balanced by a natural vibrant acidity.Aged for 2-3 year
Origin Osaka 大阪 Alcohol 17% Size 700ml -
$44.00Kubota Senju Ginjo 15% 720ml
Basic Kubota line. Dry and crisp, with a mild, modest flavor. Easy to drink, with an ever-evolving flavor that you won’t get tired of. Recommended serving slightly chilled to enjoy a refreshing taste, or to serve slightly warmed to enjoy the round, delicious flavor.
Origin 新潟 Niigata Alcohol 15% Polishing 55% SMV +5 Size 720ml -
$44.00
Denen Silver Mugi 25% 720ml
Elegant aroma, clean taste makes you feel relaxed. The sweetness of the wheat leaves a pleasant aftertaste.
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$44.00Sanwa Iichiko Mugi Shochu 25% 720ml
Outstanding aroma combined with excellent body, iichiko SILHOUETTE is a genuine shochu produced from carefully selected barley and fresh natural spring water. iichiko SILHOUETTE is a barley shochu which makes it easily drinkable. Barley has consistency, a mild taste and no rough edges.
Origin Mie Alcohol 25% Polishing – SMV – Size 720ml -
$43.55Umenoyado Green Tea Umeshu 8% 720ml
Umenoyado’s new product in the Umeshu lineup, Green Tea Umeshu. Yamato green tea and Yoshino plum both produced in Nara were used and it was made with their original Japanese Sake. It has distinctive features of Green tea with a fresh aroma and a subtle note of sweetness with a clear aftertaste. If you are looking for a crisp and refreshing umeshu this is the one for you.
Best enjoy on the rock or with chilled soda water.
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$43.20
$48.00Masahiro Pure Malt Whisky 43% 300ml
Masahiro Distillery was founded in 1883 by Shobun Higa, whose father Shozoku Higa was the Master Chef for the ancient Ryukyu Kingdom. With the help of Shozoku Higa’s reputation and connections, the distillery was awarded the license to make the traditional Okinawan spirit ‘awamori’ and has since established itself as one of the oldest and largest distilleries in Okinawa. Shozoku’s passion for cuisine can be found alive and well today in Masahiro Distillery’s company philosophy for producing only the best liquors.
Enhancing tradition with modern business philosophy, Masahiro Distillery is the first Okinawan distillery to be certified for ISO 9001 (the international standard for a quality management system), while its scenic environs have attracted tourists and spirit enthusiasts alike. In 2018, the eighth-generation owner Masayasu Higa successfully launched Okinawa Gin, their first foray into craft whisky and the start of their ambition to become one of the top global producers of premium whisky.
Masahiro Pure Malt Whisky blends a Pure Malt aged in sherry and oak cases for more than three years and Jack Daniel’s first fill bourbon barrel aged for at least half a year. Okinawa’s humid and warm subtropical climate and the Pacific Ocean breeze help accelerate the cask maturation, creating a rich and balanced flavor with hints of tropical fruit.
Tasting Notes:
Nose: Aromas of citrus, pineapple, banana, and other tropical fruit, with a mellow sweet vanilla ice cream flavor. Sweet and balanced.
Taste: A light body and a delicate malt, with a hint of ginger juice and white woody flavor.
Finish: A short finish of mellow sweetness followed by a lingering spicy taste.
AWARD:
2021 SAN FRANCISCO WORLD SPIRITS COMPETITION – GOLD AWARD
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$42.98
$55.00Dassai Junmai Daiginjo 45 16% 720ml
Light, balanced, clean and easy drinking, this sake is a star. It’s wonderful for beginners to get into sake and fantastic for others to simply enjoy. There are wonderful fruits on the palate without coming off too sweet.
Origin 山口 Yamaguchi Alcohol 16% Polishing 45% SMV +4 Size 720ml -
$42.85Choya Dento Herbs 17% 700ml
Retains the initial character of the Extra Years with pleasantly bitter, herbaceous notes from red shiso leaves. Aged 2-3 years
Origin Osaka 大阪 Alcohol 17% Size 700ml -
$42.80Choya Single Year 15% 700ml
Origin Osaka 大阪 Alcohol 15% Size 700ml A masterpiece which came out of experience made with plum wine for many years and accumulation of data. “The aging” that is the best-added value that choya thinks about. “Blend technique” that is indispensable to the making of a variety of taste in additive-free definition including acidulant. It is a real plum wine which evolved from the making of a conventional family whom professional made with plum wine makes.
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$42.55Yomeishu 14% 700ml
Yomeishu is a herbal liqueur which acts on the weakened the self-regulating function of the body to regulate general conditions and leads to good health.
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$42.50Choya Natural Honey 15% 650ml
This Umeshu is expertly crafted from the finest ume fruit and honey for natural sweetness and delicious taste. Using no granulated sugar, it was made especially for those who prefer same great authentic taste but with fewer calories.
Origin: Osaka | Alcohol: 15% | Size: 650ml
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$42.50
$85.00Nanbubijin Daiginjo 16% 720ml
Bottling Date: 2023.08
The sake brewery “NANBU BIJIN” in Ninohe, Iwate, acquired the world’s first vegan sake certificate on January 25th, 2019!
Elegant, stunning and well crafted as a sake can be. Nanbu Bijin Daiginjo is a beautiful sake to introduce beginners to the world of premium sake. Made with unique Ginotome rice which is grown in Iwate.
Origin Iwate 岩手 Alcohol 16% Polishing 40% SMV +5 Size 720ml Bottling Date: 2023.08
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$42.00
$68.00Masumi Miyasaka Aiyama Junmai Ginjo Genshu 16% 720ml
Bottling Date: 11/2023
Alcohol 15% Polishing 59% SMV -7.7 Size 720ml From the historic Miyazaka Brewery in Suwa, Nagano, this limited edition Junmai Ginjo Aiyama is part of the MIYASAKA series, dedicated to exploring the potential of the renowned Yeast No. 7.
Crafted using Aiyama rice from Hyogo Prefecture, polished to 59%, and brewed with the brewery’s own Yeast No. 7, this sake undergoes a single pasteurization process to achieve a refreshingly vibrant profile.
Expect a light and aromatic experience with a rich and complex flavor profile that’s simply irresistible. Best enjoyed well-chilled, this sake promises to captivate your senses. Limited quantities are available, so be sure to get yours soon.Aroma:
The bouquet evokes ripe pear and apple with a gentle, sweet atmosphere, complemented by subtle floral nuances.Palate:
A soft mouthfeel transitions into a lively, effervescent sensation on the palate. Juicy umami and dense fruity sweetness unfold, beautifully balanced by bright, pure acidity that adds definition to the flavor. Remarkably fresh and easy to drink, it finishes with a gentle sweet aftertaste that gracefully disappears.Bottling Date: 11/2023
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$42.00Kwv Cathedral Cellar Triptych 750ml
WINEMAKING: After two days of cold maceration, which enhances colour and fruit flavours, the juice was inoculated with a combination of specially selected yeast strains. Alcoholic fermentation lasted approximately seven days. During this time, each tank was subjected to a careful and meticulous pump-over schedule. Only after numerous tastings by the winemaking team to ensure the achievement of perfect balance and structure, was the wine pressed off the skins. The wine was racked to barrel where it underwent malolactic fermentation. It was then racked from the lees and returned to barrel for further maturation. After 18 months in barrel, only the best wine was selected to make up this vintage Cathedral Cellar Triptych.
WINE DESCRIPTION: This layered and sophisticated red blend exudes aromas of blueberries, crushed herbs and tobacco leaf with hints of dark chocolate and cedary oak. The palate reveals velvety tannins and a savoury palate with a well-rounded, persistent finish.
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$42.00Kirishima Ho Green Mugi Shochu 25% 720ml
Aged in oak, it is well-bodied with the gentle aroma.
Origin Miyazaki 宮崎 Alcohol 25% Size 720ml -
$42.00Shintenbo Mugi Shochu 23% 720ml
Aged in oak, it is an easy-to-drink rice shochu with pleasant sweetness and the gentle aroma originating from rice.
Origin Kumamoto 熊本 Alcohol 23% Size 720ml -
$42.00
$59.00Koten Jyunbi Kome 750ml
This shochu is made by long aging in unglazed pots, using carefully selected rice and water. Time and effort spent and tender cares are embodied. It has a rich aroma and soft with generous taste.
Origin Kumamoto 熊本 Alcohol 30% Size 720ml -
$42.00
$58.00Kiri No Fuuin Kome 25% 720ml
This shochu surprisingly carries a pear-like aroma and a sophisticated, refreshing taste. Should give it a try.
Origin Kumamoto 熊本 Alcohol 25% Size 720ml
