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  • $94.00$188.00

    Tanaka 1789 X 001 Pavillon 500ml

    Bottling Date: VINTAGE 2019

    Pavillon is the second label of our Blend 001. Inspired by the pavillon located adjacent to our kura, it is a blend of  Tanaka’ s handcrafted sakes using the same philosophy and care as our  agship Blend 001.

    Pavillon of Blend 001 is wilder, full-bodied, with a mouth- filling texture in the mouth and  made to be enjoyed younger. It is our “hommage” to the second wine of Bordeaux’s top grand cru.

    DOMINANT AROMA: Mango, almonds milk, buttery

    MOUTHFEEL: Full-bodied, but also rounder, softer and enveloping then the Blend 001.

    LINGERING FLAVORS: Peach, coco milk, anis notes.

    Recommendation pairing with beurre blanc salmon, mushrooms chicken and soft cheeses plate, without forting all Asian style dish.

    Rice: Kura-no-hana, Miyama Nishiki, Gin no iroha

      Origin   MIYAGI  宮城
      Alcohol   16%
      Polishing   50% & 60%
      SMV   –
      Size   500ml

    Bottling Date: VINTAGE 2019

  • $95.00

    Bottega Brunello Montalcino DOCG 14% 750ml

    Color and Appearance: Intense ruby red with garnet tinges.

    Bouquet: Clear, characteristic, intense and persistent: hints of berries and violet, of musk, spices and aromatic wood, notes of vanilla and jam, balsamic aromas.

    Taste: Dry, warm, well-structured, robust, complex and soft, with elegant tannins perfectly balanced with the alcohol content, pleasant and persistent aftertaste.

  • $95.00

    Bottega Amarone Valpolicella Docg. 16% 750ml

    Valpolicella is a land devoted to growing vines since ancient times: its name “vallis polis cellae” actually means “the valley of many cellars”. Here are grown indigenous vines like Corvina Veronese, Corvinone, Rondinella and Molinara, used to produce important and unique red wines. Amarone DOCG, the noblest red wine of Valpolicella and one of the most important Italian wines, has seduced the most refined palates worldwide, thanks to its inimitable personality, its charm and its character of traditional yet modern wine.

  • $96.00

    Yoshikubo Ippin Daiginjo 16% 720ml (Gb)

    Toji puts his soul into the frigid cold. It ’s beautiful and carefully brewed daiginjo.

    Exquisite sake with a smooth flavor.

    Rice: Yamadanishiki

    London Sake Challenge 2012 Gold Metal

     
      Origin   Ibaraki
      Alcohol   16%
      Polishing   35%
      SMV   +4
      Size   720ml
  • $97.00

    Nanbubijin Tokubetsu Junmai 15% 1800ml

    The sake brewery “NANBU BIJIN” in Ninohe, Iwate, acquired the world’s first vegan sake certificate on January 25th, 2019!

    This is one of Nanbu Bijin’s regular sake, made with local Iwate Ginotome sake rice. This slightly dry sake can be served a refreshing aftertaste with the soft/light flavor and fine umami flavor. This sake was made as the best of best sake, which goes well with any meal. Nanbu Bijin Tokubetsu Junmai 2017 won “Champion Sake of 2017” at IWC International Wine Challenge!!!  (1,245 brands from 390 breweries around the world entered the IWC sake competition).

      Origin   Iwate 岩手
      Alcohol   15%
      Polishing   55%
      SMV   +4
      Size   1800ml

     

  • $97.20$108.00

    Masahiro Pure Malt Whisky 43% 700ml (GB)

    Masahiro Distillery was founded in 1883 by Shobun Higa, whose father Shozoku Higa was the Master Chef for the ancient Ryukyu Kingdom. With the help of Shozoku Higa’s reputation and connections, the distillery was awarded the license to make the traditional Okinawan spirit ‘awamori’ and has since established itself as one of the oldest and largest distilleries in Okinawa. Shozoku’s passion for cuisine can be found alive and well today in Masahiro Distillery’s company philosophy for producing only the best liquors.

    Enhancing tradition with modern business philosophy, Masahiro Distillery is the first Okinawan distillery to be certified for ISO 9001 (the international standard for a quality management system), while its scenic environs have attracted tourists and spirit enthusiasts alike.  In 2018, the eighth-generation owner Masayasu Higa successfully launched Okinawa Gin, their first foray into craft whisky and the start of their ambition to become one of the top global producers of premium whisky.

    Masahiro Pure Malt Whisky blends a Pure Malt aged in sherry and oak cases for more than three years and Jack Daniel’s first fill bourbon barrel aged for at least half a year. Okinawa’s humid and warm subtropical climate and the Pacific Ocean breeze help accelerate the cask maturation, creating a rich and balanced flavor with hints of tropical fruit.

     

    Tasting Notes:

    Nose: Aromas of citrus, pineapple, banana, and other tropical fruit, with a mellow sweet vanilla ice cream flavor. Sweet and balanced.

    Taste: A light body and a delicate malt, with a hint of ginger juice and white woody flavor.

    Finish: A short finish of mellow sweetness followed by a lingering spicy taste.

     

    AWARD: 

    2021 SAN FRANCISCO  WORLD SPIRITS COMPETITION – GOLD AWARD

  • $97.80

    Kubota Manju JDG 15% 720ml

    The complex, pleasant flavor and flawless balance is crafted with expert brewing techniques. It has a floral, refined aroma that is in perfect harmony with the clean, silky and smooth texture. Recommended to serve slightly chilled or warmed to establish the presence of taste.

      Origin   新潟 Niigata
      Alcohol   15%
      Polishing   35%
      SMV   +2
      Size   720ml
  • $98.00

    Kumano Blended Whisky Mizunara 43% 500ml

    Kumano Whisky Mizunara is a pure malt whisky blend of specially selected Japanese and Scottish whiskies which is then finished in Mizunara (Japanese Oak) casks. The Kishu Kumano distillery is nestled in the mountains of Wakayama, Japan, alongside the famed pilgrimage trail, Kumano Kodo. The carefully crafted whisky rests in Mizunara casks amidst the forests and mountains of remote Japan. The cask and terroir impart an unique flavour and “forest feel” to the whisky.

    Nose: Fragrant citrus blossom and baked apple, with a hint of balsa wood.

    Palate: Floral notes, forest floor, apricot and kumquat developing in the background.

    Finish: Slightly peppery, earthy vanilla pod and a whiff of pine.

    Alc: 43%

  • $98.00

    Nanbubijin Daiginjo Tobin-kakoi Shizuku Sake 17% 720ml GB

    t is a liquor that is carefully squeezed one drop at a time using the traditional method called bag hanging, and is aged at low temperature in a 1-to-bottle that holds 10 bottles. The gorgeous ginjo fragrance and the delicate, swelling taste with no unpleasant taste are the very ultimate ginjo with a very good balance.

    Rice: Yamada-nishiki

      Origin   Iwate  岩手
      Alcohol   17%
      Polishing   35%
      SMV   +5
      Size   720ml

  • $98.00

    Tanaka Arrive Gold Junmai Daiginjo (40) 14.5% 720ml

    Captivating centuries as the color of endless allure, similarly, our junmai daiginjo Gold sake is made with the luxurious Yamada-Nishiki. Taste Gentle and full-bodied ginjo aroma. It has a rich and mellow flavor with floral and mature tropical fruit hints. Recommend matching this sake with dairy fat-based dishes such as scallops sautéed in butter, gratin, white fish meunière, and more.

    Rice: Yamadanishiki

      Origin   Miyagi
      Alcohol   14.5%
      Polishing   40%
      SMV   -4
      Size   720ml
  • $99.00

    Hakkaisan Honjozo 15.4% 1800ml

    This is Hakkaisan’s classic sake and it has a smooth and mellow taste that you will always find refreshing. You can enjoy it either warm or chilled. When gently heated, the delicate aroma is enhanced.

      Origin   新潟 Niigata
      Alcohol   16%
      Polishing   55%
      SMV   +4
      Size   1800ml
  • $99.00

    Choya Gold Edition 500ml

    Gold Edition is made from 100% Japanese Nanko ume & French brandy, and contains real gold flakes that will amuse your eye.

    Launch:
    2009
    Volume: 500ml
    Alcohol: 19% alc./vol.
    Ingredients: ume fruit,
    sugar, brandy, gold flakes
    Category: fruit liqueur
    (Umeshu)
    Sales point: 100% French
    brandy base
    Gold flakes
    100% Japanese premium Nanko
    ume
    Elegan French bottle
    Especially elegant and
    fruity taste and aroma of the ume fruit and French brandy.
  • $99.00

    Kubota Junmai Daiginjo 15% 1800ml GB

    KUBOTA JUNMAI DAIGINJO is brewed in pursuit of “Magnificence of New Taste”. A hint of pear and melon with an elegant aroma, an excellent harmony and acidic taste give a pleasant mouth-feel.

    Serve chilled well to enjoy clean and crisp aftertaste or serve at room temperature to enjoy its unique aroma.

      Origin   新潟 Niigata
      Alcohol   15%
      Polishing   50%
      SMV   *
      Size   1800ml
  • $100.30

    Suigei Tokubetsu Junmai 15% 1800ml

    This sake was created by Suigei as a dinner companion every night. In order to bring out the quality of the base rice, we polished it to a ratio of 55%, and insisted on keeping the aroma of the brew subdued. The result is a pure rice sake that carries Suigei’s distinct acidity and has breadth as well as sharpness.

      Origin   Kochi 高知 
      Alcohol   15%
      Polishing   55%
      SMV   +6.6
      Size   1800ml
  • $101.60

    Kirishima Kuro Imo Pack Shochu 25% 1800ml

    Aromatic, smooth and viscous, savory flavor with hint of sweetness. clean and dry finish. 

      Origin   Miyazaki 宮崎
      Alcohol   25%
      Size   1800ml

     

  • $102.00

    Suntory Royal Blended Whiskey 43% 700ml

    Suntory Royal Whisky was originally released in 1960 to mark the company’s 60th anniversary, the whisky is a supreme example of the Japanese style of whisky production. An impressive whisky with a rather beautiful bottle, too. Blends of Hibiki, Yamazaki and Hakushu in here.  

    The original antique bottle is a rare collector’s item. 

  • $102.00

    Born Tokusen Junmai Daiginjo 16% 720ml

    This is one of the flagship items from well-known brewery “KATO KICHIBEE” of Fukui perfecture of Japan. It was awareded gold medal in the IWC. Made with the highest quality of YAMADANISHIKI in Special Region “A” in HYOGO pref. 2Yrs of aging under 0 (zero) degree C that produces a fruity sake with an aroma reminiscent of grapefruit. It’s sophisticated yet mellow flavor flows irresistably over the tongue. It’s fully ripened aroma is ever present regardless of whether it’s warmed or chilled. Althought it is not common to recommend such a premium sake to enjoy warm, but please try and you’ll be convinced. Best serving is “Chilled”.  But you can enjoy “On-the-rock” or “warmed” Sake. 

      Origin   Fukui 福井
      Alcohol   16%
      Polishing   38%
      SMV   +5
      Size   720ml
  • $102.00

    Tomio Gin No Tsukasa JDG 14% 1800ml

    This “Junmai Dai Ginjyo” is milled and brewed beautifully with the ideal high-quality rice. The influenza tea ginjo fragrance with the light rice taste is merit. 

      Origin   京都 Kyoto
      Alcohol   14%
      Polishing   49%
      SMV   +4
      Size   1800ml
  • $102.00

    Sawaya Matsumoto Shuhari Wawon Light (13%) 1800ML

    Unique sake quality using 3 different Sake Rice in one Sake making.  You can enjoy the light “chords” of the three varieties.

    Rice: Hyogo Yamadanishiki (kake rice),  Okayama Omachi & Asahi (koji rice)

      Origin   Kyoto
      Alcohol   13%
      Polishing   –
      SMV   –
      Size   1800ml
  • $103.00

    Tempoichi Junmaishu Yamadanishiki 1800ml

    A versatile sake that can be enjoyed in a wide range of temperatures. A junmai sake that uses Yamada Nishiki and boasts high cost performance. You can enjoy it in a wide range of temperatures such as cold, normal temperature, and lukewarm.

    Yeast: No.9

     
      Origin   Hiroshima
      Alcohol   15%
      Polishing   80%
      SMV  +5
      Size   1800ml
  • $108.00

    Nanbubijin Awa Sake Sparkling 720ml

    SAKE COMPETITION 2017 & 2018 GOLD Award winning sake for sparkling division.
    With a pleasant, Ginjo aroma, and gentle yet refreshing mouth-feel, this well-balanced sparkling sake finishes with the clear presence of umami from the rice. Enjoy in well chilled.

     

     

     

      Origin   Iwate  岩手
      Alcohol   14%
      Polishing   55%
      SMV   -20
      Size   720ml

     

  • $108.00

    Choya Premium Umeshu Limited 17% 720ml

    One of Choya’s extremes.

    We used plenty of large Kishu Nanko-Ume fruit and carefully
    aged them for more than 3 years.

    Its deep and strong taste is truly a gem of plum wine.

  • $108.00

    Takasago Daiginjo Asahikamui 15.5% 720ml BG

    The mash that has been fermented at low temperature for a long time is squeezed and stored raw at ice temperature. A refreshing and refreshing mouth with a long lingering scent and a swelling taste peculiar to Ginjo.

    Rice: Yamadanishiki

      Origin   Hokkaido
      Alcohol   15%
      Polishing   35%
      SMV   +2
      Size   720ml
  • $108.00$108.00

    Imayotsukasa Koi Nishikigio 17% 720ml

    In “Koi NISHIKIGOI”, the grade and rice is kept a secret, this is to allow one’s sense of smell and taste to be surprised, appreciating its flavour and aroma without sight and knowledge of it. A traditional and well-layered sake, this Junmai Daiginjo hails from the Niigata prefecture, birthplace of this sake’s namesake, the Koi. Nishikigoi Sake is the product of Imayo Tsukasa Sake Brewery and is a traditional sake that boasts spicy notes of cinnamon and nutmeg, buffered by earthy hints of Parisian mushroom and garlic, giving it a soft, buttery feel while still providing a kick at the end.

    The beauty within is equally matched by the beauty without as the bottle that houses Nishikigoi Sake is artfully crafted by Yamaharu Glass Co. The distinctive red-on-white pattern that mimics the Kohaku variety of Koi has been the recipient of numerous design awards, making each unique bottle a collector’s item.

      Origin   Niigata
      Alcohol   17%
      Polishing   –
      SMV   –
      Size   720ml
  • $108.00$138.00

    Yaegaki Junmai Daiginjo Mu Blue 15% 1800ml

    Bottling Date: 2022.10

    Junmai Daiginjo sake carefully brewed with Yamada Nishiki and Gohyakumangoku. A well-balanced sake with a refreshing aroma of green apples. From high-grade meals such as kaiseki to home-cooked meals.

    The traditional technique produces a gorgeous aroma and a mellow taste.

      Origin   Hyogo
      Alcohol   15%
      Polishing   50%
      SMV   +1
      Size   720ml

    Bottling Date: 2022.10

  • $109.00

    Hakkaisan Tokubetsu Junmai 15.5% 1800ml

    Hakkaisan Tokubetsu Junmai is produced only for export to markets outside Japan. The rice is polished down to 60% to produce a clean, junmai-style sake. Its well-balanced, mellow and elegant flavor is tailored to match not only delicate Japanese cuisine but also a wide range of foods from other cultures.

      Origin   新潟 Niigata
      Alcohol   16%
      Polishing   60%
      SMV   +5
      Size   1800ml
  • $110.00

    Nanbubijin Yuinoka Junmai Daiginjo 16% 720ml (GB)

    It took 10 years to develop and make from sake rice “Yui No Ka”, which is the Iwate original sake rice.We hope you can enjoy the elegant taste not to be defeated by Yamada Nishiki, which is said to be the king of sake rice. Origin: 岩手 Iwate | Alcohol: 16% | Polishing: 40% | SMV: +5 | Size: 720ml

  • $112.98$188.00

    Dassai Junmai Daiginjo 39 1800ml

    Made with Yamada Nishiki genmai brown rice milled down to 39%, this particular Dassai pays particular attention to its rice milling process, creating a brew that’s delicately sweet like honey with a lasting aftertaste. Best enjoyed chilled in a wine glass to better enjoy its elegant aroma.

      Origin   山口 YAMAGUCHI
      Alcohol   16%
      Polishing   39%
      SMV   +6
      Size   1800ml

     

  • $115.00

    Kokuryu Daiginjo 15% 720ml

    Its fresh and elegant taste leaves an impression which will be long remembered.

      Origin   福井 Fukui
      Alcohol   15%
      Polishing   50%
      SMV   +4
      Size   720ml
  • $115.00

    Masumi Miyasaka Label Pasteurized 1.8L

    Cornerstone of the Miyasaka series. Showcases number seven’s gentle all-round flavor and clean acidity using Miyama Nishiki sake rice. Association No. 7 yeast is characterized by a mild flavor and fresh acid. It is a flagship product of the series.

      Origin   長野 NAGANO
      Alcohol   15%
      Polishing   55%
      SMV   +2
      Size   1800ml

     

     

  • $115.20$128.00

    Eigashima Toji’S Select Whisky 43% 700ml

    As the distillery to obtained Japan’s first whisky making license in 1919, Eigashima has been brewing spirits with its long-held brewing philosophy and traditional craftsmanship. To commemorate the one hundredth anniversary of its long history, Eigashima released its flagship product Eigashima Craft Japanese Whisky, distilled with Eigashima’s unique traditional technique to create a light and delicate blended whisky. The master blender, TOJI, carefully selected and blended grain and malt whiskies aged in premium bourbon and sherry basks. Eigashima Craft Japanese Whisky TOJI’s Select thus combines the unique traditional craftsmanship passed down through generations and the contemporary TOJI’s original blends. The taste is delicate with a light oily texture and aromas of honey and fruit that evoke the gentle breeze of the Seto Inland Sea.

     

    Distillery: Eigashima Distillery

    Alcohol Content: 43%

    Volume: 700ml

    Ingredient: Malt, grain

     

  • $116.00

    Katsuyama Junmai Daiginjyo Muroka Genshu Den 16% 720ml (Gb)

    Brewed with a traditional sake brewing method,  Den features a fruity aroma and distinct rich flavors.This sake has the true characteristics of a Junmai Daiginjo. Its crisp and clean umami stands out clearly and lingers as a distinctly mouthwatering aftertaste. It is an excellent choice to pair with tuna and salmon sushi/sashimi. It also goes well with meat and meat dishes prepared in both Japanese and western style.

    Den means “tradition,” referring to the traditional way this sake is brewed. The name Den also can mean “to convey” thoughts and feelings.

    Rice: Yamadanishiki

    2018 SAKE Selection Award First Prize

    2019 KURA Master Award First prize

      Origin   宮城 MIYAGI
      Alcohol   16%
      Polishing   35%
      SMV   +1
      Size   720ml
  • $118.00

    Kiss Of Fire (Kano Jyokigen JDG) 15% 750ml

    “KISS of FIRE” is “hot” sake that causes a rave in Shimbashi restaurant in Tokyo “gold Tanaka”, “Culinary Arts in Akasaka” in Morikawa during the New Year party. Polished to 50% using Yamadanishiki rice and slow aging for 3years at low temperature. This refined sake has a well-balanced sharpness with a firm body and clean aftertaste. You can enjoy this sake from chilled to warm. It is a gem product that has been used at Louis Vuitton’s New Year party.

      Origin   Ishikawa 石川 
      Alcohol   15%
      Polishing   50%
      SMV   +3
      Size   750ml
  • $118.00

    Takasago Junmai Daiginjo Asahikamui 16% 720ml

    The mash that has been fermented at low temperature for a long time is squeezed and stored raw at ice temperature. It features a mellow aroma, a delicate and rich taste, and a smooth mouthfeel.

  • $118.00

    Born Junmai Daiginjo Echizen Kantsubaki 16% 720ml GB

    Winter is not often imagined as the season when flowers bloom. A cold camellia that blooms in such a winter. “Born Kantsubaki” is also a Junmai Daiginjo sake that conveys the strength and nobility of the core in the fragility, like the Kantsubaki that blooms dignifiedly in the snowy Echizen garden. The sake rice used is Yamada Nishiki from Hyogo’s special A district. The sake brewed as Junmai Daiginjo was aged for two years in an ice temperature room kept at 0 degrees after bottling. Please experience the transparent texture and the moist taste that comes from aging for 2 years.

      Origin   Fukui 福井
      Alcohol   16%
      Polishing   35%
      SMV   +2
      Size   720ml
  • $118.00

    Tempoichi Junmai Ginjo Yamadanishiki Nakagumi 16% 1800ml

    Bottling Date: 1/2/22

    Tenpoichi is from eastern part of Hiroshima Prefecture called Kannabe Town, Fukuyama City. Sake brewing using soft water pumped from the basement 200m underground. Enjoybly a refreshing flavor of rice with a unique deep taste, that’s Yamadanishiki.

      Origin   Hiroshima
      Alcohol   16%
      Polishing   55%
      SMV  +1.5
      Size   1800ml

    Bottling Date: 1/2/22

  • $119.00

    Kitaya Kuro-Koji Jinkoo Imo Shochu 25% 1800ml

    It is sweet with an elegant aroma and presents a rich and mellow taste.

      Origin   Fukuoka 福岡
      Alcohol   25%
      Size   1800ml

     

     

  • $120.00

    Nanbubijin Junmai Daiginjo 16% 720ml

    Super Premium Sake from Iwate, JAPAN. Fruity and elegant sake. This sake has an excellent long and pleasant finish. Brewed by master brewers with using one of the coldest and snowiest regions of Japan. IWC 2015 Gold Medal and so many other gold medals.
    Rice: Yamada-nishiki

      Origin   Iwate  岩手
      Alcohol   16%
      Polishing   35%
      SMV   ±0
      Size   720ml

  • $125.00

    Umenoyado Unfeigned Non Filter JDG (50) Namazake 16% 1800ml

    Luxurious unfiltered unprocessed sake made with sake rice from the Takashima area of ​​Okayama Prefecture, the birthplace of Omachi rice. It has a fruity aroma and the soft, plump flavor of Omachi rice. Enjoy the exhilarating freshness and outstanding sharpness of raw unblended sake. We named it Nonfilter from the manufacturing technique of “non-filtering”.

      Origin   Nara
      Alcohol   16%
      Polishing   50%
      SMV   -0.3
      Size   720ml
  • $128.00

    Kurayoshi Pure Malt whisky 43% 700ml

    Uses malt whiskey that has been aged in barrels for more than 3 years. A nice smell with mellow sweetness and aroma in which flavor spreads to a mouthful. Each one is made carefully with affection. Enjoy a cup of supreme bliss by one’s favorite way of drinking.

      Origin   Tottori
      Alcohol   43%
      Size   700ml

     

     

  • $128.00

    Hanagaki Okutaru Junmai DaiGinjo 16% 720ml

    Sweet taste and fragrance, elegant vanilla aroma, including incense to fruity ginjo, harmony. Clean taste, and flavor of the rice.

      Origin   Fukui 福井
      Alcohol   16%
      Polishing   Koji: 40%
      Kake: 45%
      SMV   +5
      Size   720ml
  • $128.00

    Hozan Kicco Imo Shochu 25% 1800ml

    Only the mix of potato shochu and black rice malt can create this deep, rich flavor.

     

      Origin   Kagoshima 鹿児島
      Alcohol   25%
      Size   1800ML
  • $128.00

    Den Imo Shochu 25% 1800ml

    Koganesengan Sweet Potatoes grown in Kagoshima Prefecture are fermented with Ki koji mold.
    Honkaku Imo Shochu is made in the traditional method using jars for fermentation, wooden barrel distillation and storage in jars.
    Please enjoy the mild taste and refined and moist aftertaste.
    This consummate Shochu will please your five senses.

     

      Origin   Kagoshima 鹿児島
      Alcohol   25%
      Size   1800ml
  • $128.00

    Kitaya Gokoo Mugi Shocu 25% 1800ml

    Select barley is processed into shochu, then matured in a barrel to bring out the deep and mellow flavors hidden within this shochu.

     

      Origin   Fukuoka 福岡市
      Alcohol   25%
      Size   1800ml

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