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$32.00Rumours Moscato 750ml
Grapes are specially selected from small parcels of vines in
South Eastern Australia. The vines are carefully cultivated to
our specifications, with low yields producing intensely flavoured grapes of outstanding quality.COLOUR: Straw with green hues emerging.
NOSE: Floral scents combine with fresh lime and citrus notes.
PALATE: Vibrant fruits fill the palate.
FOOD MATCH SUGGESTIONS: An ideal accompaniment to citrus desserts, thai dishes and great start to a
celebration.
PEAK DRINKING: Ready for enjoyment now. Store in a cool, dry environment.
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$32.00Rumours Merlot 750ml
Grapes are specially selected from small parcels of vines in South Eastern
Australia. The vines are carefully cultivated to our specifications, with low
yields producing intensely-flavoured grapes of outstanding quality.COLOUR: Deep red.
NOSE: Lifted red berry and spice aromas.
PALATE: Flavoursome palate of cherry, raspberry complemented with smooth lengthy tannins.
FOOD MATCH SUGGESTIONS: An ideal accompaniment to red meat dishes.
PEAK DRINKING: Ready for enjoyment now. Store in a cool, dry environment.
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$32.00Rumours Chardonnay 750ml
Grapes are specially selected from small parcels of vines in
South Eastern Australia. The vines are carefully cultivated to
our specifications, with low yields producing intensely flavoured grapes of outstanding quality.COLOUR: Pale Straw with bright lemon hue.
NOSE: Fresh green apple and citrus aromas.
PALATE: Ripe peach and melon flavours. Creamy textured with a fresh crisp finish.
FOOD MATCH SUGGESTIONS: An ideal accompaniment to chicken, fish or salad dishes.
PEAK DRINKING: Ready for enjoyment now. Store in a cool, dry environment.
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$32.00Rumours Cabernet Merlot 750ml
Grapes are specially selected from small parcels of vines in South Eastern
Australia. The vines are carefully cultivated to our specifications, with low
yields producing intensely-flavoured grapes of outstanding quality.COLOUR: Dark crimson with rich red hues.
NOSE: Blackcurrant fruit with underlying chocolate aromas.
PALATE: Ripe plum and dark berry flavours complete this wine.
FOOD MATCH SUGGESTIONS: An ideal accompaniment to red meat dishes
PEAK DRINKING: Ready for enjoyment now. Store in a cool, dry environment.
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$29.90Sweet Lips Hibiscus Pomegranate & Lime 8% 750ml
All natural flavours- this moderately sweet aperitif is lower in alcohol and has aromas of hibiscus and pomegranate notes, finishing with lime hints. Start the afternoon with this refreshing, lightly spritzed wine, well chilled. For extra refreshment, enjoy over ice or as apart of a cocktail mix.
Alcohol: 8%
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$35.70[SG Official Product] Choya Can Plain 4% 250ML (Bundle 6)
“Vintage may vary”. The perfect balance of soda and Umeshu. The refreshing taste of fizzy bubbles and acidity of ume fruit.
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$23.70[SG Official Product] CHOYA UME JELLY 180 GRAM (Pack of 6)
Organic acid derived from Japanese Ume plum. Refreshing taste and acidity of ume fruit.
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$35.70[SG Official Product] Choya Yuzu Soda 250ml (Bundle of 6)
Sparkling Yuzu liqueur.
Using Yuzu Juice from Shikoku Japan, it has a fruity and
refreshing taste.There are no acidulants, flavours, colourings or artificial
additives, so you can enjoy the deliciousness of the ingredients.Considering food paring, we finished it with a dry
aftertaste. -
$22.00
Sake Word – Everyday Tote Bag with Rope Handle
This stylish canvas tote bag is a perfect gift to all sake lovers. Spacious and handy that fits all your daily essentials.
Specifications:
– Material: Canvas with rope handle
– Tote bag dimensions: 35 x 40 x 10 cm
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$22.00
I Love Sake – Everyday Tote Bag with Rope Handle
This stylish canvas tote bag is a perfect gift to all sake lovers. Spacious and handy that fits all your daily essentials.
Specifications:
– Material: Canvas with rope handle
– Tote bag dimensions: 35 x 40 x 10 cm
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$22.00
Kanpai – Everyday Tote Bag with Rope Handle
This stylish canvas tote bag is a perfect gift to all sake lovers. Spacious and handy that fits all your daily essentials.
Specifications:
– Material: Canvas with rope handle
– Tote bag dimensions: 35 x 40 x 10 cm
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$22.00
Kimono – Everyday Tote Bag with Rope Handle
This stylish canvas tote bag is a perfect gift to all sake lovers. Spacious and handy that fits all your daily essentials.
Specifications:
– Material: Canvas with rope handle
– Tote bag dimensions: 35 x 40 x 10 cm
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$135.00Kwv 12year Brandy 38% 750ml
KWV 12 barrel select represents artful blending by the KWV brandy master to deliver a perfect marriage of aged potstills, the product of years of careful crafting. This golden liquid conjures dried fruit, honey and oak flavours to deliver a well balanced brandy with a long, lingering aftertaste.
Deep golden in colour
Notes of dried fig, potpourri, citrus and a hint of white chocolate with a unique smooth taste
Best enjoyed neat or on the rocks
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$88.00Cruxland Gin 43% 750ml
View: Kwv Cruxland Gin 1L is light in color and slightly tinted containing botanicals.
Nose: Earthy and spicy profile (cilantro), determined by very slight touches of citrus (lemon), which provide a pleasant freshness.
Palate: Round and deliciously creamy Palace dominant juniper berry, complemented by spicy notes of coriander, anise and cardamom. smooth finish and fresh lemon records, enhanced by aromas of almond, rooibos, honey and tree
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$88.00Cruxland Gin- Black Winter Truffle 43% 750ml
This handcrafted premium gin from Cruxland has a unique, black winter truffle infusion, making it a flavoursome and luscious London Dry taste exuding complexity. Blended with 13 signature botanicals, the gin offers a combination of warm spice, citrus and floral finished off with the infusion of black winter truffles, which adds to its earthy notes. What’s more, Black Winter won the World’s Best London Dry Gin at the World Gin Awards 2020.
The black winter truffles add a complexity, exaggerating the earthy and buttery tones. The outcome is a complex, flavoursome London Dry gin and a nice balance between sweet and savoury, freshness, spice, florals and a hint of Christmas pudding.
*100% grape spirit gin*Re-distilled in potstills with juniper berries and 12 other local botanicals*Infused with black winter truffles (Tuber Melanosporum)
*Made in small batches in Paarl
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$235.00
Masumi Yumedono Junmai Daiginjyo Genshu Shizuku 15% 720ml (GB)
Yumedono is the name that Masumi has been
crowning the best sake since the Meiji era.Carefully selected sake rice is
brewed with No. 7 in-house yeast.An elegant
and gorgeous scent with aromas of white peaches and bananas with citrus and
floral nuances.Along with the mild sweetness and the acidity that invites the
whole taste to a pleasant lingering finish, the gentle and smooth texture with
a well-defined contour is impressive.The umami of the rice, which has a sense
of transparency and a sense of omission, remains very beautiful and lingering
for a long time.Good food Like steamed shrimp dumplings, grilled sea bream in a salt pot, and carpaccio
of scallops, the original umami of the ingredients and the transparent umami of
sake are simply combined to make the most of the elegance of sake.
Rice: Yamadanishiki (Hyogo Pref)Origin NAGANO Alcohol 15 Polishing 35 SMV ±０ Size 720ml -
$216.00Katsuyama Junmai Daiginjyo Fukuro-shibori Ren 16% 720ml (Gb)
Tradition and formality.
We mill the highest-grade Yamada Nishiki rice from Hyogo Prefecture, to 35% of its original grain and extract the finest essence from moromi unrefined ake through the most fastidious brewing processes. An ample liquor, cleanly transparent-a liquor in which a brilliant yet mellow bouquet neatly harmonizes with the taste of the rice.Origin Miyagi Alcohol 16% Polishing 35% SMV * Size 720ml -
$75.00Bottega Colors Vodka Bio Alexander 38% 700ml
Color and Appearance: colorless, clear and crystalline.
Bouquet: it has a clean intense nose characterized by a typical grain note and subtle balsamic accents.
Taste: soft, round and full bodied, it is balanced on the palate with an aftertaste which fuses a flash of freshness with the personality of the grain used in its making.
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$88.00
Kokushimuso Tokubetsu Junmai 15% 1800ml
Using “Miyama Nishiki” rice suitable for sake brewing, it is characterized by the taste of pure and pure rice itself. The refreshing dryness of sake degree +5 is exactly the essence of Kokushi Musou.
Origin Hokkaido Alcohol 15% Polishing 58% SMV +5 Size 1800ml -
$39.00
$49.00Hatsumomidi Tokubetsu Junmaishu (60) Saitonoshizuku 720ml
A refreshing, dry special pure rice sake using Yamaguchi’s original sake rice “Saito no Shizuku”. It features a refreshing taste and can be enjoyed with cold or hot sake.
Rice: Saito no Shizuku
Origin 山口 Yamaguchi Alcohol 16% Polishing 60% SMV * Size 720ml -
$52.00
$68.00Hatsumomidi Junmai Daiginjo (50) Muroka Namagenshu Yamdanishiki 720ml
Elegant and pleasant ginjo incense, delicate and gentle mouthfeel. A refreshing taste with no unpleasant taste that allows you to fully enjoy the taste of rice in a fruity taste. A refreshing Junmai Daiginjo with a refreshing taste that emphasizes the taste of the dish. You can enjoy the rich richness unique to unfiltered raw sake.
Rice: Yamaguchi Yamadanishiki
Origin 山口 Yamaguchi Alcohol 16% Polishing 50% SMV * Size 720ml -
$29.90[SG Official Product] CHOYA SARARI LOW CARBO PACK 1000ML
Law alcohol Umeshu with reduced sugar and calories.
It uses only high-quality Ume fruit which from Kishu area,
Wakayama, Japan.40% off sugar, 30% off calories.
Recommended for those who are concerned about sugar and
calories but want to enjoy plum wine. -
$24.95[SG Official Product] The Choya Golden Ume Fruit 15% 325ml
“The CHOYA” is a masterpiece created with our long history of ume liqueur making experience and data accumulation by CHOYA. It is made with 100% Japan grown Nanko ume fruit and is fully absorbed by nature’s bounty. “The CHOYA” is produced with much time and effort without adding artificial additives such as acidulants and artificial flavors to bring out the maximum taste of ume.
Alcohol: 15% alc./vol.
Ingredients: Japanese Nanko ume, sugar, cane spirit
Category: fruit liqueur (Umeshu)
Sales point: 100% Japanese Nanko ume from Wakayama pref.
Edible highly aromatic and juicy ume fruit
Less sweetness than regular umeshu
No artificial additives
Tasting Notes
Elegant, fragrant aroma of Nanko ume fruit fills your mouth. Rich taste and crispy tartness. To be enjoy chilled & straight, on-the-rocks, or mixed in cocktails garnished with the ume.
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$76.30
Kikusui Junmai Daiginjo Sakamai 15% 720ml
Junmai Daiginjo Sake with a rich aroma and deep, soft dryness. The sake rice called “Kikusui”, which has excellent properties but has been temporarily cut off, has been revived from only 25 seeds of paddy. Pure rice brewing that draws out the power of rice
Origin Niigata Alcohol 15% Polishing 40% SMV – Size 720ml -
$139.20Katsuyama Tokubetsu Junmaishu En 15%1.8ml
A beautifully elegant bottle of saké, with sweet aromas and a clean and refreshing flavour, this Junmai is brewed by the renowned Katsuyama brewery, who are celebrated for their absolute focus to refinement with each bottle. This particular bottle, the “En” is the 2015 supporters Gold medal winner, and the 2016 Gold medal winner at the 18th Miyagi Saké review awards. Each bottle is low temperature brewed, to ensure maximum starch conversion. This meticulous approach to detail results in a liqueur type sake with richness to the flavour and aromas, that can be consumed either cold or hot.
Origin Miyagi Alcohol 15% Polishing 55% SMV +2 Size 1800ml -
$40.00Tomio Gin No Tsukasa Jdg 14% 720ml
This “Junmai Dai Ginjyo” is milled and brewed beautifully with the ideal high-quality rice. The influenza tea ginjo fragrance with the light rice taste is merit.
Origin Kyoto Alcohol 21% Polishing 49% SMV +4 Size 720ml -
$54.90Masumi Pasteurized Miyasaka Label Miyamanishiki JG 15% 720ml
Cornerstone of the Miyasaka series. Showcases number seven’s gentle all-round flavor and clean acidity using Miyama Nishiki sake rice. Association No. 7 yeast is characterized by a mild flavor and fresh acid. It is a flagship product of the series.
Origin Nagano Alcohol 15% Polishing 55% SMV +2 Size 720ml -
$147.00Yatsushika Daiginjo Silver 15% 1.8L (Gb)
YATSUSHIKA DAIGINJO (SILVER) 八鹿 大吟醸(銀
The silver stamp & the sharp of sake Yatsushika. The most elegant fragrance and graceful sharpness.Yamada Nishiki, which has been polished to a rice polishing rate of 35%, Daiginjo liquor prepared with underground water from the Kuju Mountain Range.This is a dedication to a sunny seat that has won numerous gold awards at national sake competitions.The elegant mouthpiece that is gorgeous but doesn’t insist too much. It is a delicious taste that you cannot forget once you drink it. Recommendation pairing with Fugu sashimi.Rice: Hyogo Yamadanishiki Yeast: Kumamoto yeast
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$169.20
$188.00Eigashima Blended Whisky Sherry Cask Finish 50% 500ml
Eigashima Distillery is the only Japanese distillery located by the sea, overlooking the beautiful Seto Inland Sea. As one of the oldest family-run distilleries in Japan, Eigashima holds the distinction of being the first distillery to obtain Japan’s whisky making license in 1919. To honour its long tradition and with eyes towards the future, Eigashima brought back its original signature brand’s logo and aesthetic, launched the Eigashima Blended Whisky Sherry Cask in a limited capacity. This reproduction increased the malt content to more than 50% and alcohol percentage to 50%, which brings out the full fruity aroma of the whisky accentuated by maturing in sherry casks and brings mellow and complex flavors to the nose and the palate.
～Tasting Notes～
Nose: A full floral and fruity aroma.
Taste: A delicate and medium smooth taste with a hint of tannins.
Distillery: Eigashima Distillery
Alcohol Content: 50%
Volume: 500ml
Ingredient: Malt, grain
AWARD:
2021 SAN FRANCISCO WORLD SPIRITS COMPETITION – SILVER AWARD
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$115.20
$128.00Eigashima Toji’S Select Whisky 43% 700ml
As the distillery to obtained Japan’s first whisky making license in 1919, Eigashima has been brewing spirits with its long-held brewing philosophy and traditional craftsmanship. To commemorate the one hundredth anniversary of its long history, Eigashima released its flagship product Eigashima Craft Japanese Whisky, distilled with Eigashima’s unique traditional technique to create a light and delicate blended whisky. The master blender, TOJI, carefully selected and blended grain and malt whiskies aged in premium bourbon and sherry basks. Eigashima Craft Japanese Whisky TOJI’s Select thus combines the unique traditional craftsmanship passed down through generations and the contemporary TOJI’s original blends. The taste is delicate with a light oily texture and aromas of honey and fruit that evoke the gentle breeze of the Seto Inland Sea.
Distillery: Eigashima Distillery
Alcohol Content: 43%
Volume: 700ml
Ingredient: Malt, grain
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$268.00Amahagan World Malt Whisky Edition No.5 Sherry Cask Finish 700ml (GB)
AMAHAGAN World Malt Edition was founded based on one of the most important technique in Whisky – blending. This is the fifth release of World Malt ‘AMAHAGAN’ series. Matured in sherry cask which is one of most popular type of casks all over the world.
〜Tasting Notes〜
Nose: impressive aroma of ripe fruit and fresh-baked apple.Brown sugar, dried citrus fruits, freshly grated leather.
Palate: Smooth taste with a tangy end of strawberry jam and end of sweetness. Swirling aromas of maple syrup and raisin over flow as the time pass by.
Finish: Lingering finish sings with dryness and gentle species which come from cask maturation.
Appearance: Deep amber
Distillery: Nagahama Distillery
Alcohol Content: 47%
Volume: 700ml
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$268.00Amahagan World Malt Whisky Edition No.4 Yamazakura 47% 700ml (GB)
This Amahagan Yamazakura Wood Finish is a fantastic blend of malts from the up and coming Nagahama distillery. The distillery now has a number of whiskies in its range and they have been well received in Japan and beyond. This one brings the essence of “Yamazakura” – Yama meaning mountains and Sakura referring to Cherry Blossom trees – to the bottle. Refreshing aromas of wild cherry blossom combine with hints of incense, orange peel and black honey to create a fantastic overall drinking experience.
〜Tasting Notes〜
Nose: Sweet and gentle. Malt sweetness from NAGAHAMA new make. It features cherry blossom and plum aroma reminiscent of Japan.
Palate: Brown sugar, orange peel. After that, the gorgeous and elegant sweetness spread in your mouth.
Finish: Long. Refreshing and comfortable astringency finish like tea.
Non Chill-filtered and Non Coloured.
Distillery: Nagahama Distillery
Alcohol Content: 47%
Volume: 700ml
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$288.00Amahagan World Malt Whisky Edition No.3 Mizunara 47% 700ml (GB)
Light amber with a sweet malt aroma, as if the long malt spilling from the glass, well matched with other fruits such as orange and red apple. The fragrances originating from Mizunara wood continue to linger along with a nice soft smokiness, and a sweet caramel tones of woodiness finish at last. The flavour of sweet orange peel and brown sugar will be found after a sip, followed by the aftertaste of bitter chocolate melting in the mouth.
✔︎ Category Winner (World Whisky Award, 2020)
〜Tasting Notes〜
Nose: Sweet and complex. Malt sweetness from NAGAHAMA new-make. Orange, red apple. As time passes, the characteristics of Mizunara, fragrant wood flavor reveal. Caramel and sweet oak.
Palate: Brown sugar, baked orange cake. After that, bitterness like dark chocolate gradually spreads in your mouth.
Finish: Long. Crisp citrus and warmness oak and bitterness dark chocolate.
Non Chill-filtered and Non Coloured.
Distillery: Nagahama Distillery
Alcohol Content: 47%
Volume: 700ml
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$268.00Amahagan World Malt Whisky Edition No.2 Red Wine 47% 700ml (GB)
The color is reddish and glossy brick. The flavor from red wines such as raisins and berries is in perfect harmony with the unique malt flavour of Nagahama. A refreshing afterstate of orange peel can be enjoyed. The sweetness of grain carries through the finish with a long, moderate astringent taste. Please enjoy the flavors linger long after the sip.
〜Tasting Notes〜
NoseRich and brilliant. Perfect harmony with malt sweetness from NAGAHAMA newmake and ripe fry fruits, raisin and red berry.
Palate: Sweet and deep. After taste is silky tannin’s bitterness.
Finish: Medium. Spice like cinnamon and pepper.
〜Award List〜
✔︎ Gold Medal (World Whisky Award, 2020)
✔︎ Bronze 90pts (Melbourne International Spirits Competition, 2020)
Non Chill-filtered and Non Coloured.
Distillery: Nagahama Distillery
Alcohol Content: 47%
Volume: 700ml
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$268.00Amahagan World Malt Whisky Edition No.1 Bourbon 47% 700ml (GB)
The first blended malt whisky from the Nagahama distillery, one of Japan’s newest and smallest distilleries. The malt series is the challenge of making a single malt in the future. We beautifully blend our new products with a selection of malt whiskies from overseas. Filled at the end of 2018 with 47% only selected malt whiskies from the own distillery and a selection of malt whiskies from overseas.
〜Award List〜
✔︎ Bronze Medal (World Whisky Award, 2020)
✔︎ Bronze 91pts (Melbourne International Spirits Competition, 2020)
〜Tasting Notes〜
Nose: Orange, Chocolate, Vanilla and nuts from oak.
Palate: Rich fruit flavor like orange, apple. Crisp malt sweetness from NAGAHAMA NEWMAKE.
Finish: Medium, fruity finish.
Non Chill-filtered and Non Coloured.
Distillery: Nagahama Distillery
Alcohol Content: 47%
Volume: 700ml
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$315.00Maoh Imo Shochu 25% 1800ml
In Japan, Shochu boom began around 2003. At that time, shipments of shochu exceeds nihonshu the first time in 50 years. Premium shochu appeared at that time. They became fiercely popular and were hardly distributed because the demand exceeded the supply too much. Especially, the market price of the brands which had been really difficult to purchase increased more than 10 times than the normal retail price of about 3,000 yen for 1.8ltr bottle at that time. Those brands were called “Maboroshi no Shochu (or phantom of shochu)” in premium shochu because they were hardly be distributed in the market. Today, I would like to introduce Top3 premium shochu brands called 3M. “M” stands for Maboroshi(or phantom). They are all made in Kagoshima prefecture (Southern part of Japan) where it is very famous for Imo (or sweet potato) shochu.
MAOH IMO SHOCHU 25% 1800ML
Maoh means Devil in Japanese. It is refreshing and clear, easy to drink with a very fruity taste and slightly sweet flavor unlike tipical Imo shochu. It’s recomended for ladies due to lesser strong Imo taste and easy to consume. If you want to fully enjoy the charm of “Maou Sho-chu” it is recommended to drink on the rocks. You can enjoy the fruity aroma, rich and crisp aftertaste without a strong and distinct sweet potato taste.
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$86.00
$108.00Kitaya Junmai Daiginjo Sansan 16% 720ML (GB)
This sake is made from Yamada-Nishiki brewing rice which is harvested in the Itoshima area of Fukuoka Pref. The milling percentage of the sake is 2% less than Daiginjyo Gokujyo Kitaya, which was awarded champion’s sake at IWC 2013.100% of the sake brewers master’s skill is put into this nihonshu. Please enjoy the gorgeous, fruity, aromatic and rich taste.Rice: Yamadanishiki. Origin: 福岡 Fukuoka | Alcohol: 16% | Polishing: 33% | SMV: ±0 | Size: 720ml
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$38.00
$46.00Kitagawa Tomio Junmai Ginjo Yamadanishiki (58) 16% 720ML
This Junmai Ginjo sake is used only yamadanishiki sake rice, slightly dry taste with mild acidity match the meal. The heat treatment (sterilization process) has been only once before the bottling. Please enjoy the fresh flavor of this limited sake.
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$288.00SAKE HUNDRED 天彩 | AMAIRO
Dense and sweet; Sake as dessert
Upending the notion that sake is best enjoyed paired with a meal, Amairo is the world’s first dessert sake. Sweet, tart and bursting with umami, Amairo is a flavor like no other, bringing complex notes that layer one over another in each voluminous sip. Amairo is additionally a world apart in its production, utilizing the unique ruijo method to brew sake using sake for a dense and original flavor.
Delightfully dense, perfectly sweet
Decadent and sweet, Amairo’s flavors are almost unlike sake at all. Distinct tartness bolsters and brings out Amairo’s sweet flavors for an experience that never gets old. Layers of complex flavor work in harmony in each sensational sip.
Tartness and umami developed by nature. No added yeasts
No yeast is added to Amairo during brewing, preserving an organic brewing method that harnesses nature itself to produce its own yeast and bring richness and complexity to every bottle.
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$3,600.00
$3,900.00SAKE HUNDRED 現外 | GENGAI
A miracle bestowed on a 1995 vintage,” a once-in-a-lifetime bottle
Twenty years since the initial brewing process began in 1995, Gengai has aged into a markedly complex and dimensional miracle, with sweet, tart, bitter and umami weaving together in each sip. Gengai is the epitome of vintage sake – a bittersweet reminder that even unthinkable disaster can birth once-in-a-lifetime greatness.
Mature mellowness meets a graceful aroma
A deep and alluring amber in color, Gengai entices with a mellow and multilayered aroma and flavors. On the tongue, a graceful sweetness and umami with a pleasing tartness. Sweet, tart, bitter and umami become one with a mature mellowness and clarity of flavor.
Patience and time yield greatness
When aged under appropriate conditions, sake undergoes chemical reactions that imbue deeper, more complex flavors and entrancing colors. With long gestation, a vintage can also develop surprising clarity and dignified, regal flavors. These changes cannot be purposefully induced and the exact outcome of the aging process is something only time and nature decide.
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$788.00SAKE HUNDRED 思凛 | SHIRIN
Elegance, provided by nature
With Shirin, raw sake rice is polished to 18% for a pronounced clarity of flavor before storage in a mizunara Hokkaido Japanese oak barrel. Hokkaido, known for its pristine natural environs and rural charm, produces these oak barrels that imbue the sake with a forest-like aroma and open the door to a new world of sake.
A new elegance born of oak
Shirin promises layers of scent and flavor. The flavor is bold and tart in the mouth, smooth and creamy, with pleasant, smoky notes from oak cask storage, intriguing bitterness and hints of mineral. The flavors are in superb balance, playing off the nuances imparted by oak casks for a truly novel experience.
Nine-day oak storage brings exquisite aroma
Stored as raw sake in oak barrels for nine days, Shirin unabashedly takes on woody nuance. A strong oak flavor at three to four days melts into the sake at five or more, bringing flavors that surprise even the brewers themselves.
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$55.00Bottega Acino Chianti Classico DOCG Riserva 13.5% 750ml
Color and Appearance: Intense ruby red with garnet tinges.
Bouquet: Fine but complex and intense bouquet, starting with floral notes (mainly violet), developing into ripe fruity and vanilla bean notes, to finish with balsamic notes and hints of licorice.
Taste: Captivating, soft and velvety, it is soft and elegant on the palate, rich in noble tannins, with a high persistence to taste and a pleasant final smoothness.
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$95.00Bottega Brunello Montalcino DOCG 14% 750ml
Color and Appearance: Intense ruby red with garnet tinges.
Bouquet: Clear, characteristic, intense and persistent: hints of berries and violet, of musk, spices and aromatic wood, notes of vanilla and jam, balsamic aromas.
Taste: Dry, warm, well-structured, robust, complex and soft, with elegant tannins perfectly balanced with the alcohol content, pleasant and persistent aftertaste.
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$18.00Bottega Petalo Amore Moscato Spumante 6.5% 200ml
Color and Appearance: Straw yellow with fine and lasting perlage. Bouquet: Complex, intense, delicate, with floral (rose, wisteria and wildflowers) and fruity (yellow peach, apricot and citrus) notes and a pleasant hint of sage in the finish.
Taste: Velvety, pleasantly sweet, intense and persistent with a good acidity that enriches its freshness and balances the high sugar content.
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$29.00Bottega Spumante Venezia 11% 750ml
Color and Appearance:Straw yellow with golden tinges; fine and persistent perlage.
Bouquet: Delicate fruity (apple and peach) and floral (hawthorn, acacia and wisteria) aromas with a pleasant almond notes in the finish.
Taste: Delicate and fresh wine, with a clear and balanced taste; round and smooth on the palate.
