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$76.30Kikusui Junmai Daiginjo Sakamai 15% 720ml
Junmai Daiginjo Sake with a rich aroma and deep, soft dryness. The sake rice called “Kikusui”, which has excellent properties but has been temporarily cut off, has been revived from only 25 seeds of paddy. Pure rice brewing that draws out the power of rice
Origin Niigata Alcohol 15% Polishing 40% SMV – Size 720ml -
$139.20Katsuyama Tokubetsu Junmaishu En 15%1.8ml
A beautifully elegant bottle of saké, with sweet aromas and a clean and refreshing flavour, this Junmai is brewed by the renowned Katsuyama brewery, who are celebrated for their absolute focus to refinement with each bottle. This particular bottle, the “En” is the 2015 supporters Gold medal winner, and the 2016 Gold medal winner at the 18th Miyagi Saké review awards. Each bottle is low temperature brewed, to ensure maximum starch conversion. This meticulous approach to detail results in a liqueur type sake with richness to the flavour and aromas, that can be consumed either cold or hot.
Origin Miyagi Alcohol 15% Polishing 55% SMV +2 Size 1800ml -
$40.00Tomio Gin No Tsukasa Jdg 14% 720ml
This “Junmai Dai Ginjyo” is milled and brewed beautifully with the ideal high-quality rice. The influenza tea ginjo fragrance with the light rice taste is merit.
Origin Kyoto Alcohol 21% Polishing 49% SMV +4 Size 720ml -
$54.90Masumi Pasteurized Miyasaka Label Miyamanishiki JG 15% 720ml
Cornerstone of the Miyasaka series. Showcases number seven’s gentle all-round flavor and clean acidity using Miyama Nishiki sake rice. Association No. 7 yeast is characterized by a mild flavor and fresh acid. It is a flagship product of the series.
Origin Nagano Alcohol 15% Polishing 55% SMV +2 Size 720ml -
$147.00Yatsushika Daiginjo Silver 15% 1.8L (Gb)
YATSUSHIKA DAIGINJO (SILVER) 八鹿 大吟醸(銀
The silver stamp & the sharp of sake Yatsushika. The most elegant fragrance and graceful sharpness.Yamada Nishiki, which has been polished to a rice polishing rate of 35%, Daiginjo liquor prepared with underground water from the Kuju Mountain Range.This is a dedication to a sunny seat that has won numerous gold awards at national sake competitions.The elegant mouthpiece that is gorgeous but doesn’t insist too much. It is a delicious taste that you cannot forget once you drink it. Recommendation pairing with Fugu sashimi.Rice: Hyogo Yamadanishiki Yeast: Kumamoto yeast
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$169.20
$188.00Eigashima Blended Whisky Sherry Cask Finish 50% 500ml
Eigashima Distillery is the only Japanese distillery located by the sea, overlooking the beautiful Seto Inland Sea. As one of the oldest family-run distilleries in Japan, Eigashima holds the distinction of being the first distillery to obtain Japan’s whisky making license in 1919. To honour its long tradition and with eyes towards the future, Eigashima brought back its original signature brand’s logo and aesthetic, launched the Eigashima Blended Whisky Sherry Cask in a limited capacity. This reproduction increased the malt content to more than 50% and alcohol percentage to 50%, which brings out the full fruity aroma of the whisky accentuated by maturing in sherry casks and brings mellow and complex flavors to the nose and the palate.
～Tasting Notes～
Nose: A full floral and fruity aroma.
Taste: A delicate and medium smooth taste with a hint of tannins.
Distillery: Eigashima Distillery
Alcohol Content: 50%
Volume: 500ml
Ingredient: Malt, grain
AWARD:
2021 SAN FRANCISCO WORLD SPIRITS COMPETITION – SILVER AWARD
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$115.20
$128.00Eigashima Toji’S Select Whisky 43% 700ml
As the distillery to obtained Japan’s first whisky making license in 1919, Eigashima has been brewing spirits with its long-held brewing philosophy and traditional craftsmanship. To commemorate the one hundredth anniversary of its long history, Eigashima released its flagship product Eigashima Craft Japanese Whisky, distilled with Eigashima’s unique traditional technique to create a light and delicate blended whisky. The master blender, TOJI, carefully selected and blended grain and malt whiskies aged in premium bourbon and sherry basks. Eigashima Craft Japanese Whisky TOJI’s Select thus combines the unique traditional craftsmanship passed down through generations and the contemporary TOJI’s original blends. The taste is delicate with a light oily texture and aromas of honey and fruit that evoke the gentle breeze of the Seto Inland Sea.
Distillery: Eigashima Distillery
Alcohol Content: 43%
Volume: 700ml
Ingredient: Malt, grain
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$268.00Amahagan World Malt Whisky Edition No.5 Sherry Cask Finish 700ml (GB)
AMAHAGAN World Malt Edition was founded based on one of the most important technique in Whisky – blending. This is the fifth release of World Malt ‘AMAHAGAN’ series. Matured in sherry cask which is one of most popular type of casks all over the world.
〜Tasting Notes〜
Nose: impressive aroma of ripe fruit and fresh-baked apple.Brown sugar, dried citrus fruits, freshly grated leather.
Palate: Smooth taste with a tangy end of strawberry jam and end of sweetness. Swirling aromas of maple syrup and raisin over flow as the time pass by.
Finish: Lingering finish sings with dryness and gentle species which come from cask maturation.
Appearance: Deep amber
Distillery: Nagahama Distillery
Alcohol Content: 47%
Volume: 700ml
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$268.00Amahagan World Malt Whisky Edition No.4 Yamazakura 47% 700ml (GB)
This Amahagan Yamazakura Wood Finish is a fantastic blend of malts from the up and coming Nagahama distillery. The distillery now has a number of whiskies in its range and they have been well received in Japan and beyond. This one brings the essence of “Yamazakura” – Yama meaning mountains and Sakura referring to Cherry Blossom trees – to the bottle. Refreshing aromas of wild cherry blossom combine with hints of incense, orange peel and black honey to create a fantastic overall drinking experience.
〜Tasting Notes〜
Nose: Sweet and gentle. Malt sweetness from NAGAHAMA new make. It features cherry blossom and plum aroma reminiscent of Japan.
Palate: Brown sugar, orange peel. After that, the gorgeous and elegant sweetness spread in your mouth.
Finish: Long. Refreshing and comfortable astringency finish like tea.
Non Chill-filtered and Non Coloured.
Distillery: Nagahama Distillery
Alcohol Content: 47%
Volume: 700ml
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$288.00Amahagan World Malt Whisky Edition No.3 Mizunara 47% 700ml (GB)
Light amber with a sweet malt aroma, as if the long malt spilling from the glass, well matched with other fruits such as orange and red apple. The fragrances originating from Mizunara wood continue to linger along with a nice soft smokiness, and a sweet caramel tones of woodiness finish at last. The flavour of sweet orange peel and brown sugar will be found after a sip, followed by the aftertaste of bitter chocolate melting in the mouth.
✔︎ Category Winner (World Whisky Award, 2020)
〜Tasting Notes〜
Nose: Sweet and complex. Malt sweetness from NAGAHAMA new-make. Orange, red apple. As time passes, the characteristics of Mizunara, fragrant wood flavor reveal. Caramel and sweet oak.
Palate: Brown sugar, baked orange cake. After that, bitterness like dark chocolate gradually spreads in your mouth.
Finish: Long. Crisp citrus and warmness oak and bitterness dark chocolate.
Non Chill-filtered and Non Coloured.
Distillery: Nagahama Distillery
Alcohol Content: 47%
Volume: 700ml
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$268.00Amahagan World Malt Whisky Edition No.2 Red Wine 47% 700ml (GB)
The color is reddish and glossy brick. The flavor from red wines such as raisins and berries is in perfect harmony with the unique malt flavour of Nagahama. A refreshing afterstate of orange peel can be enjoyed. The sweetness of grain carries through the finish with a long, moderate astringent taste. Please enjoy the flavors linger long after the sip.
〜Tasting Notes〜
NoseRich and brilliant. Perfect harmony with malt sweetness from NAGAHAMA newmake and ripe fry fruits, raisin and red berry.
Palate: Sweet and deep. After taste is silky tannin’s bitterness.
Finish: Medium. Spice like cinnamon and pepper.
〜Award List〜
✔︎ Gold Medal (World Whisky Award, 2020)
✔︎ Bronze 90pts (Melbourne International Spirits Competition, 2020)
Non Chill-filtered and Non Coloured.
Distillery: Nagahama Distillery
Alcohol Content: 47%
Volume: 700ml
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$268.00Amahagan World Malt Whisky Edition No.1 Bourbon 47% 700ml (GB)
The first blended malt whisky from the Nagahama distillery, one of Japan’s newest and smallest distilleries. The malt series is the challenge of making a single malt in the future. We beautifully blend our new products with a selection of malt whiskies from overseas. Filled at the end of 2018 with 47% only selected malt whiskies from the own distillery and a selection of malt whiskies from overseas.
〜Award List〜
✔︎ Bronze Medal (World Whisky Award, 2020)
✔︎ Bronze 91pts (Melbourne International Spirits Competition, 2020)
〜Tasting Notes〜
Nose: Orange, Chocolate, Vanilla and nuts from oak.
Palate: Rich fruit flavor like orange, apple. Crisp malt sweetness from NAGAHAMA NEWMAKE.
Finish: Medium, fruity finish.
Non Chill-filtered and Non Coloured.
Distillery: Nagahama Distillery
Alcohol Content: 47%
Volume: 700ml
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$315.00Maoh Imo Shochu 25% 1800ml
In Japan, Shochu boom began around 2003. At that time, shipments of shochu exceeds nihonshu the first time in 50 years. Premium shochu appeared at that time. They became fiercely popular and were hardly distributed because the demand exceeded the supply too much. Especially, the market price of the brands which had been really difficult to purchase increased more than 10 times than the normal retail price of about 3,000 yen for 1.8ltr bottle at that time. Those brands were called “Maboroshi no Shochu (or phantom of shochu)” in premium shochu because they were hardly be distributed in the market. Today, I would like to introduce Top3 premium shochu brands called 3M. “M” stands for Maboroshi(or phantom). They are all made in Kagoshima prefecture (Southern part of Japan) where it is very famous for Imo (or sweet potato) shochu.
MAOH IMO SHOCHU 25% 1800ML
Maoh means Devil in Japanese. It is refreshing and clear, easy to drink with a very fruity taste and slightly sweet flavor unlike tipical Imo shochu. It’s recomended for ladies due to lesser strong Imo taste and easy to consume. If you want to fully enjoy the charm of “Maou Sho-chu” it is recommended to drink on the rocks. You can enjoy the fruity aroma, rich and crisp aftertaste without a strong and distinct sweet potato taste.
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$288.00SAKE HUNDRED ?? | AMAIRO
Dense and sweet; Sake as dessert
Upending the notion that sake is best enjoyed paired with a meal, Amairo is the world’s first dessert sake. Sweet, tart and bursting with umami, Amairo is a flavor like no other, bringing complex notes that layer one over another in each voluminous sip. Amairo is additionally a world apart in its production, utilizing the unique ruijo method to brew sake using sake for a dense and original flavor.
Delightfully dense, perfectly sweet
Decadent and sweet, Amairo’s flavors are almost unlike sake at all. Distinct tartness bolsters and brings out Amairo’s sweet flavors for an experience that never gets old. Layers of complex flavor work in harmony in each sensational sip.
Tartness and umami developed by nature. No added yeasts
No yeast is added to Amairo during brewing, preserving an organic brewing method that harnesses nature itself to produce its own yeast and bring richness and complexity to every bottle.
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$3,600.00
$3,900.00SAKE HUNDRED ?? | GENGAI
A miracle bestowed on a 1995 vintage,” a once-in-a-lifetime bottle
Twenty years since the initial brewing process began in 1995, Gengai has aged into a markedly complex and dimensional miracle, with sweet, tart, bitter and umami weaving together in each sip. Gengai is the epitome of vintage sake – a bittersweet reminder that even unthinkable disaster can birth once-in-a-lifetime greatness.
Mature mellowness meets a graceful aroma
A deep and alluring amber in color, Gengai entices with a mellow and multilayered aroma and flavors. On the tongue, a graceful sweetness and umami with a pleasing tartness. Sweet, tart, bitter and umami become one with a mature mellowness and clarity of flavor.
Patience and time yield greatness
When aged under appropriate conditions, sake undergoes chemical reactions that imbue deeper, more complex flavors and entrancing colors. With long gestation, a vintage can also develop surprising clarity and dignified, regal flavors. These changes cannot be purposefully induced and the exact outcome of the aging process is something only time and nature decide.
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$788.00SAKE HUNDRED ?? | SHIRIN
Elegance, provided by nature
With Shirin, raw sake rice is polished to 18% for a pronounced clarity of flavor before storage in a mizunara Hokkaido Japanese oak barrel. Hokkaido, known for its pristine natural environs and rural charm, produces these oak barrels that imbue the sake with a forest-like aroma and open the door to a new world of sake.
A new elegance born of oak
Shirin promises layers of scent and flavor. The flavor is bold and tart in the mouth, smooth and creamy, with pleasant, smoky notes from oak cask storage, intriguing bitterness and hints of mineral. The flavors are in superb balance, playing off the nuances imparted by oak casks for a truly novel experience.
Nine-day oak storage brings exquisite aroma
Stored as raw sake in oak barrels for nine days, Shirin unabashedly takes on woody nuance. A strong oak flavor at three to four days melts into the sake at five or more, bringing flavors that surprise even the brewers themselves.
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$55.00Bottega Acino Chianti Classico DOCG Riserva 13.5% 750ml
Color and Appearance: Intense ruby red with garnet tinges.
Bouquet: Fine but complex and intense bouquet, starting with floral notes (mainly violet), developing into ripe fruity and vanilla bean notes, to finish with balsamic notes and hints of licorice.
Taste: Captivating, soft and velvety, it is soft and elegant on the palate, rich in noble tannins, with a high persistence to taste and a pleasant final smoothness.
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$95.00Bottega Brunello Montalcino DOCG 14% 750ml
Color and Appearance: Intense ruby red with garnet tinges.
Bouquet: Clear, characteristic, intense and persistent: hints of berries and violet, of musk, spices and aromatic wood, notes of vanilla and jam, balsamic aromas.
Taste: Dry, warm, well-structured, robust, complex and soft, with elegant tannins perfectly balanced with the alcohol content, pleasant and persistent aftertaste.
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$18.00Bottega Petalo Amore Moscato Spumante 6.5% 200ml
Color and Appearance: Straw yellow with fine and lasting perlage. Bouquet: Complex, intense, delicate, with floral (rose, wisteria and wildflowers) and fruity (yellow peach, apricot and citrus) notes and a pleasant hint of sage in the finish.
Taste: Velvety, pleasantly sweet, intense and persistent with a good acidity that enriches its freshness and balances the high sugar content.
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$29.00
Bottega Spumante Venezia 11% 750ml
Color and Appearance:Straw yellow with golden tinges; fine and persistent perlage.
Bouquet: Delicate fruity (apple and peach) and floral (hawthorn, acacia and wisteria) aromas with a pleasant almond notes in the finish.
Taste: Delicate and fresh wine, with a clear and balanced taste; round and smooth on the palate.
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$160.00Bottega Stardust Prosecco DOC Dry 11% 750ml (GB)
Color and Appearance: Delicate rosé colour with fine, long-lasting beading.
Bouquet: Intense and refined, with an aroma that recalls rose petals, along with notes of peach, melon and exotic fruit and delicate spicy notes to close.
Taste: Elegant, smooth, slightly sweet, excellent freshness given by the vivacious acidity, a considerably long-lasting aftertaste.
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$55.00Bottega Rose Gold Spumante 11.5% 750ml
Color and Appearance: Brilliant, subtle pink color, fine and persistent perlage.
Bouquet: Intense, elegant, complex, characterized by floral and fruity notes, mainly mixed berries, currants and wild strawberries.
Taste: Fresh, delicate, soft, structured, with balanced acidity and a pleasant and persistent aftertaste.
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$18.00Bottega Rose Gold Spumante 11.5% 200ml
Color and Appearance: Brilliant, subtle pink color, fine and persistent perlage.
Bouquet: Intense, elegant, complex, characterized by floral and fruity notes, mainly mixed berries, currants and wild strawberries.
Taste: Fresh, delicate, soft, structured, with balanced acidity and a pleasant and persistent aftertaste.
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$55.00Bottega White Gold Venezia DOC Spumante Brut 11% 750ml
Color and Appearance: Straw yellow with gold reflexes, fine and persistent perlage.
Bouquet: Elegant and refined, it is characterized by fruity hints (mainly apple and peach), delicate floral aromas (hawthorn above all), with a finish of honey notes and a special aromaticity reminding
of dried fruit.
Taste: Soft and captivating, on the palate it creates a perfect balance between the freshness of Glera grape, the body of Chardonnay grape and the acidity of Pinot grape
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$55.00Bottega Gold Prosecco Spumante DOC 11% 750ml
Color and Appearance: Bright, straw yellow, fine and persistent perlage. Bouquet: Typical and refined with fruity (green apples, pear, citrus fruits) and floral (white flowers, acacia, wisteria and lily of the valley) notes, sage and spices in the finish.
Taste: Soft, harmonious and elegant, with a slim body and with lively yet balanced acidity.
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$18.00Bottega Gold Prosecco Spumante DOC 11% 200ml
Color and Appearance: Bright, straw yellow, fine and persistent perlage. Bouquet: Typical and refined with fruity (green apples, pear, citrus fruits) and floral (white flowers, acacia, wisteria and lily of the valley) notes, sage and spices in the finish.
Taste: Soft, harmonious and elegant, with a slim body and with lively yet balanced acidity.
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$118.00Takasago Junmai Daiginjo Asahikamui 16% 720ml
The mash that has been fermented at low temperature for a long time is squeezed and stored raw at ice temperature. It features a mellow aroma, a delicate and rich taste, and a smooth mouthfeel.
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$888.00
Katsuyama Junmai Daiginjo Diamond Akatsuki 16% 720ml
Nothing was spared in drawing on the latest brewing philosophy, theory, and techniques in order to create the ultimate sake for today’s world. Each bottle contains only the essence of Japanese sake, extracted from the rich potential, depth, and beauty of rice to create a “liquid diamond.” Every technique and every effort went into this extravagant sake, which exhibits the perfect brightness, clarity, and hardness of a diamond. Great with seafoods and lightly flavored meals.
Rice: Yamadanishiki
Parker Point 95 Points is for the non diamond
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$82.00
Riedel Extreme Junmai (Set of 2’S) 4441/27
The Extreme glasses derive their name from their extreme contours. The bowls are reminiscent of polished diamonds that spread out wide and taper off at the top. This allows the wine plenty of room to breathe, enhancing and emphasizing the pleasant softness and generally fruity notes of the New World wines.
This sake glass is specifically designed for Japan’s national drink. In contrast to Daiginjo, Junmai boasts a much greater complexity and range, making it the perfect companion for food. At first glance, the shape of the new glass may cause some confusion, as it might well be taken for a cocktail glass owing to its wide rim. This is, however, necessary to evenly disperse the grain-inflected, woody and sherry-like aromas of rich matured Junmai sakes. These aromas would be overbearing in a close-mouthed glass. The diamond-shaped base, which was developed from Riedel’s Extreme series, controls the flow so that the liquid stays on the tongue, highlighting the sake’s velvety texture. Riedel recommends the Junmai glass for fuller and umami-dense types of Junmai, such as Kimoto and Yamahai, or rich matured brews displaying complex notes of caramel, dried fruit and mushroom. Aromatic types with lighter body and pure characteristics – such as Daiginjo, Ginjo, Junmai Daiginjo and Junmai Ginjo are best served in the Daiginjo glass.
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$59.00
Riedel Vinum Daiginjo 416/75
The Vinum Daiginjo is perfect for highlighting the fruity and floral bouquet in Daiginjo sake. This glass debuted in 1999, following two years of workshops with dozens of sake brewers. This elegant egg-shaped vessel featured a convex rim to bring the sake’s sweetness, acidity and bitterness into balance.
All RIEDEL glasses are dishwasher safe.
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$72.00Shin Blended Whisky Select 40% 500ml
SHIN Select Reserve Whisky is blended with 2 years finished whisky of exbourbon and ex-sherry, that are both previously aged in Japanese Shochu cask (American Oak) for 3 years. Orange amber color. Suitable for neat drinks or with ice. Alcohol: 40%
Nose: Cereal barley malt, some caramelised sugar and light treacle, hints of vanilla custard and crème brulee, fruity apples and pears, toffee and caramel.
Palate: Light and smooth initially, creamy caramelised sugar, caramel, fudge, toffee, vanilla, some spices begin to develop, a light wasabi heat and a little fennel give this a spiced kick.
Finish: Medium, balanced between creamy vanilla toffee and drying spiced oak and hints of peat
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$61.50
Thomas Barton Reserve Sauternes 750ml
The beautiful bouquet displays overtones of honey, tropical fruit, apricot, and orange marmalade. Intense, full-bodied, and simply irresistible on the palate, this wine is perfectly balanced and wonderfully fresh.
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$150.00
B&G Chateau Magnol Twin Pack 750ml (WB)
“Vintage may vary.” Deep red with a ruby shade. Avery expressive nose full of red berry aromas ( strawberries, raspberries) as well as toasty and minty notes. Good concentration, with present but soft tannins and a long fruity and spicy finish.
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$11.90Hakushika Chokarakuchi Junmai 300ml
Chokara Junmai is a distinctly dry sake with a sharp
and refreshing finish. With the full body typical in the
finest junmai sake, Chokara junmai is a pleasant
compliment to bolder flavors. Can enjoy in chilled, room
temperature or warmed.Origin 兵庫
HYOGOAlcohol 14.5% Size 300ml -
$68.00Masumi Miyasaka Aiyama Junmai Ginjo Genshu 16% 720ml
Bottling Date: 11/2023
Alcohol 15% Polishing 59% SMV -7.7 Size 720ml From the historic Miyazaka Brewery in Suwa, Nagano, this limited edition Junmai Ginjo Aiyama is part of the MIYASAKA series, dedicated to exploring the potential of the renowned Yeast No. 7.
Crafted using Aiyama rice from Hyogo Prefecture, polished to 59%, and brewed with the brewery’s own Yeast No. 7, this sake undergoes a single pasteurization process to achieve a refreshingly vibrant profile.
Expect a light and aromatic experience with a rich and complex flavor profile that’s simply irresistible. Best enjoyed well-chilled, this sake promises to captivate your senses. Limited quantities are available, so be sure to get yours soon.Aroma:
The bouquet evokes ripe pear and apple with a gentle, sweet atmosphere, complemented by subtle floral nuances.Palate:
A soft mouthfeel transitions into a lively, effervescent sensation on the palate. Juicy umami and dense fruity sweetness unfold, beautifully balanced by bright, pure acidity that adds definition to the flavor. Remarkably fresh and easy to drink, it finishes with a gentle sweet aftertaste that gracefully disappears.Bottling Date: 11/2023
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$158.00
$216.00Katsuyama Junmai Daiginjo Akatsuki 16% 720ml
Bottling Date: 1/11/22
Embodiment of elegance. Like a well- rehearsed play, the initial sweetness is followed by a dryness that leads into an elegant acidity which then finishes with softness that goes down like velvet. Combining the ideal perfect balance and meticulous brewing method, this ultra-premium sake befits Katsuyama’s worldview.
Origin 宮城 Miyagi Alcohol 16% Polishing 35% SMV ± 0 Size 720ml Bottling Date: 1/11/22
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$28.00Craft Gin Cocktail Grapefruit & Herb Liqueur 22% 300Ml (By Yomeishu)
- Extremely high-quality cocktail based with craft gin, “Ka-no-Shizuku”, which has great scent of Lindera umbellata.
- White and Red grapefruits juice and Yuzu juice make it slightly bitter taste.
- To put Lindera umbellata, Rosemary, Citrus unshiu peel, and Lemon into original gin, we have succeeded rich aroma and taste.
- You can enjoy it any style you want such as on the rock and with soda.
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$139.00Craft Gin Kanomori 47% Spirit 700Ml (By Yomeishu)
Used 19 varieties of botanicals with a focus on Lindera umbellata which is a aromatic tree grown naturally in Japan.
・ You can enjoy the scent of bracing trees, such as you were in the forest.
・ With long and rich finish by the combination of some botanicals
・ Used pure underground water polished by Japan Central Alps.
・ Dry Gin which is great as cocktail use such as Gin tonic.
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$115.00Masumi Miyasaka Label Pasteurized 1.8L
Cornerstone of the Miyasaka series. Showcases number seven’s gentle all-round flavor and clean acidity using Miyama Nishiki sake rice. Association No. 7 yeast is characterized by a mild flavor and fresh acid. It is a flagship product of the series.
Origin 長野 NAGANO Alcohol 15% Polishing 55% SMV +2 Size 1800ml -
$59.00Kirishima Kuro Ex Imo Shochu 25% 900ml
Clear color. Savory, smoky aromas and flavors of baked sweet potato, preserved lime, black snake, alliums, and marinated mushrooms with a satiny, crisp, dry light-to-medium body and a graceful, complex, medium-length finish that exhibits overtones of roasted carrot, pickled ginger, and mint finish. A chewy, savory Shochu that will make a great dinner pairing; lots of nuance to explore.
Origin Miyazaki 宮崎 Alcohol 25% Size 900ml -
$28.75Tahuna Pinot Gris 750Ml
“Vintage may vary”. The Tahuna Pinot Gris has classic aromatic peach flavours along with beautifully balanced acidity and a long finish. It is just off-dry and well suited to seafood, white meats and Asian food styles.
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$28.75Tahuna Sauvignon Blanc 750Ml
Fresh Marlborough Sauvignon Blanc. The Tahuna Sauvignon Blanc has ripe tropical and gooseberry fruit flavours with a zingy finish and impeccable balance. A great aperitif or seafood wine made for drinking young.
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$29.95Tahuna Pinot Noir 750Ml
“Vintage may vary”. It is dark coloured with generous cherry and dark fruit flavours.
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$32.95Warburn Chardonnay Premium Reserve 750Ml
“Vintage may vary”. Medium straw gold.Distinct citrus characters, with underlying vanilla oak.Crisp citrus lime flavours are immediately evident, with hints of stone fruit balanced by vanillin oakcharacters. The buttery mouth feel emphasises the complexity of this wine.
