0 (neutral)

  • $120.00

    Nanbubijin Junmai Daiginjo 16% 720ml

    Super Premium Sake from Iwate, JAPAN. Fruity and elegant sake. This sake has an excellent long and pleasant finish. Brewed by master brewers with using one of the coldest and snowiest regions of Japan. IWC 2015 Gold Medal and so many other gold medals.
    Rice: Yamada-nishiki

      Origin   Iwate  岩手
      Alcohol   16%
      Polishing   35%
      SMV   ±0
      Size   720ml

  • $528.00$728.00

    Niizawa Super-7 Junmai Daiginjo 16% 720ml (2023)

    Ultimate Junmai Daiginjo by NiizawaBrewery using the rice polished to 7%, the world’s Guinness record! Feather-like delicacy and purity harmonise with sublime umami, depth and lingering finish. Fresh and sweet as watermelon, too.

      Origin   宮城 Miyagi
      Alcohol   16%
      Polishing   7%
      SMV   ± 0
      Size   720ml
  • $86.00$108.00

    Kitaya Junmai Daiginjo Sansan 16% 720ML (GB)

    This sake is made from Yamada-Nishiki brewing rice which is harvested in the Itoshima area of Fukuoka Pref. The milling percentage of the sake is 2% less than Daiginjyo Gokujyo Kitaya, which was awarded champion’s sake at IWC 2013.100% of the sake brewers master’s skill is put into this nihonshu. Please enjoy the gorgeous, fruity, aromatic and rich taste.Rice: Yamadanishiki. Origin: 福岡 Fukuoka | Alcohol: 16% | Polishing: 33% | SMV: ±0 | Size: 720ml

  • $216.00

    Katsuyama Junmai Daiginjo Akatsuki 16% 720ml

    Embodiment of elegance. Like a well- rehearsed play, the initial sweetness is followed by a dryness that leads into an elegant acidity which then finishes with softness that goes down like velvet. Combining the ideal perfect balance and meticulous brewing method, this ultra-premium sake befits Katsuyama’s worldview.

      Origin   宮城 Miyagi
      Alcohol   16%
      Polishing   35%
      SMV    ± 0
      Size   720ml

     

  • $78.00$108.00

    Kitaya Junmai Daiginjo Shizuko 15% 720ml

    Using high quality “Yamada-Nishiki” rice in Fukuoka and polished down to 39%. “Shizukushibori” is a drip process without external pressure by hanging the mash in bags and allowing the liquid to drip out under its own weight. The characteristic of this sake is rich taste with a gentle fragrance of fruits.

      Origin   福岡 Fukuoka
      Alcohol   15.5%
      Polishing   39%
      SMV   ±0
      Size   720ml

     

  • $168.00

    Nanbubijin Junmai Daiginjo Jyukusei-Koshu 16% 720ml (WB)

     Yamadanishiki polished down to 35%, aged for at least 3 years under cold condition. It has fine fragrance and sweetness like caramel candy. You can enjoy refined junmai daiginjo in rich umami. It goes well with Unagi Kabayaki, smoked salmon or raisin butter sandwich..  Origin: 岩手 Iwate | Alcohol: 16% | Polishing: 35% | SMV: ±0| Size: 720ml

  • $18.00

    Hanagaki Junmai Nigori 300ml

    This nigori sake is a junmai ginjyo grade (polishing to
    60%) that usually don’t associate with nigiri sake. It is
    no as sweet and has the profile of ginjyo shu
    characteristics. Can served in any temperature!!

      Origin   福井
    FUKUI
      Alcohol   14%
      Size   300ml

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