+1 to +6 (Medium to light dry)

  • $58.00$94.00

    Dassai Junmai Daiginjo 39 720ml

    Dassai 39 sake is named by the polishing ratio number – in this case, 39%. An attractive and lavish nose reveals vivid notes of tropical, white blossom fruit and fresh apple, whilst the palate is delicate and textural, with a delicious umami depth and a fine dry finish. Elegant and poised, this is best served slightly chilled and enjoyed with seafood.

      Origin   山口 Yamaguchi
      Alcohol   16%
      Polishing   39%
      SMV   +3
      Size   720ml
  • $112.98$188.00

    Dassai Junmai Daiginjo 39 1800ml

    Made with Yamada Nishiki genmai brown rice milled down to 39%, this particular Dassai pays particular attention to its rice milling process, creating a brew that’s delicately sweet like honey with a lasting aftertaste. Best enjoyed chilled in a wine glass to better enjoy its elegant aroma.

      Origin   山口 YAMAGUCHI
      Alcohol   16%
      Polishing   39%
      SMV   +6
      Size   1800ml

     

  • $54.00

    Nanbubijin Tokubetsu Junmai 720ml

    The sake brewery “NANBU BIJIN” in Ninohe, Iwate, acquired the world’s first vegan sake certificate on January 25th, 2019!

    This is one of Nanbu Bijin’s regular sake, made with local Iwate Ginotome sake rice. This slightly dry sake can be served a refreshing aftertaste with the soft/light flavor and fine umami flavor. This sake was made as the best of best sake, which goes well with any meal. Nanbu Bijin Tokubetsu Junmai 2017 won “Champion Sake of 2017” at IWC International Wine Challenge!!!  (1,245 brands from 390 breweries around the world entered the IWC sake competition). 

      Origin   Iwate 岩手
      Alcohol   15%
      Polishing   55%
      SMV   +4
      Size   720ml
  • $97.00

    Nanbubijin Tokubetsu Junmai 15% 1800ml

    The sake brewery “NANBU BIJIN” in Ninohe, Iwate, acquired the world’s first vegan sake certificate on January 25th, 2019!

    This is one of Nanbu Bijin’s regular sake, made with local Iwate Ginotome sake rice. This slightly dry sake can be served a refreshing aftertaste with the soft/light flavor and fine umami flavor. This sake was made as the best of best sake, which goes well with any meal. Nanbu Bijin Tokubetsu Junmai 2017 won “Champion Sake of 2017” at IWC International Wine Challenge!!!  (1,245 brands from 390 breweries around the world entered the IWC sake competition).

      Origin   Iwate 岩手
      Alcohol   15%
      Polishing   55%
      SMV   +4
      Size   1800ml

     

  • $139.00

    Born Gold Junmai Daiginjo 15% 1800ml

    “Gold” has an elegant nose comprised of green apple, sweet rice, plum skin, and peach aromas.
    The palate is rich and creamy, with a slight fruitiness that makes Born quite quaffable. Born Gold finishes soft and easy with a medium sweetness and very light, clean acidity.

      Origin   Fukui 福井
      Alcohol   15%
      Polishing   50%
      SMV   +1
      Size   1800ml
    2013 Japan Warm Sake Contest – Gold Prize
    2013 US National Sake Appraisal – Gold Medal
    2014 US National Sake Appraisal – Gold Medal
    2015 US National Sake Appraisal – Gold Medal
    2016 Los Angeles IWC – Gold Medal
    2016 US National Sake Appraisal – Gold Medal
    2017 ‘Sake That Tastes Good in a Wine Glass’ awards – Grand Gold medal in the Daiginjo category.
  • $69.00

    Kokuryu Junmai Ginjo 15% 720ml

    Soft and slightly dry. Deep in taste and slight aromatic with rice like elements. Good balance among the taste and fragrance. 

      Origin   福井 Fukui
      Alcohol   15%
      Polishing   55%
      SMV   +3
      Size   720ml
  • $99.00

    Kubota Junmai Daiginjo 15% 1800ml GB

    KUBOTA JUNMAI DAIGINJO is brewed in pursuit of “Magnificence of New Taste”. A hint of pear and melon with an elegant aroma, an excellent harmony and acidic taste give a pleasant mouth-feel.

    Serve chilled well to enjoy clean and crisp aftertaste or serve at room temperature to enjoy its unique aroma.

      Origin   新潟 Niigata
      Alcohol   15%
      Polishing   50%
      SMV   *
      Size   1800ml
  • $67.00

    Katsuyama Junmai Ginjo Ken 16% 720ml (Gb)

    This is an expertly Junmai Ginjo with a 50% milling rate.  Very reasonably priced compared to other Katsuyama sake but still maintains the same superior quality. Has a light fragrance and is very flavorful. A perfect sake to pair with many types of dishes. The name Ken means “to present something,” or a “wonderful gift.”

    Rice: Yamadanishiki

    2019 IWC Champion Sake

    2019 US National Sake Appraisal Award Second Grand Pix

    2018 & 2019 KURA Master Award First prize

      Origin   宮城 MIYAGI
      Alcohol   16%
      Polishing   50%
      SMV   +4
      Size   720ml
  • $69.90

    Born Ginsen Junmai Daiginjo 15% 720ml

    The taste is clean with a subtle nose. Well balanced taste & fragrance that comes with a hint of grapefruit at the finish. This sake was awarded the Champion Junmai at the International Wine Challenge 2010 (IWC).

      Origin   Fukui 福井
      Alcohol   15%
      Polishing   50%
      SMV   +1
      Size   720ml
  • $129.00

    Masumi Karakuchi-Ki-Ippon Junmai Ginjo 15% 1800ml

    One of the central pillars of the Masumi brand. Subtle astringency and a fragrance reminiscent of young Fuji apples. A superbly balanced dry sake.
    A light, fragrant Junmai Ginjo. This is called “karakuchi”, which means “dry”, but there is also a pleasant sweetness to this sake. It is subtly fragrant, thanks to yeast number 9, and comes off as a light, dry, easy drinking sake.

      Origin   長野 Nagano
      Alcohol   15%
      Polishing   55%
      SMV   +4
      Size   1800ml
  • $45.00

    Shirataki Jyozen Mizunogotoshi Junmai Ginjo 14% 720ml

    This sake has matured in the tank for two years at low temperature. It is the “older sister” of the Jozen White. The aroma is a mix of mineral tones and fruit. The first sip is like water rushing over rocks. There are subtle swirls of peach, nectarine and juicy cherry that melt into a delicate rice grain finish. The mineral undertones of the water join together the sweet with the savory, and the past with the present.

      Origin   新潟 Niigata
      Alcohol   16%
      Polishing   55%
      SMV   +3
      Size   720ml
  • $53.00

    Kamotsuru Junmai Ginjo Itteki-Nyukon 15% 720ml

    Rich in flavors of rice and aromatic, this Junmai Ginjo was brewed using the best selected freshly harvested rice and underground water drawn in freezing winter.

      Origin   Hiroshima 広島
      Alcohol   15%
      Polishing   60%
      SMV   +3
      Size   720ml

  • $102.00

    Born Tokusen Junmai Daiginjo 16% 720ml

    This is one of the flagship items from well-known brewery “KATO KICHIBEE” of Fukui perfecture of Japan. It was awareded gold medal in the IWC. Made with the highest quality of YAMADANISHIKI in Special Region “A” in HYOGO pref. 2Yrs of aging under 0 (zero) degree C that produces a fruity sake with an aroma reminiscent of grapefruit. It’s sophisticated yet mellow flavor flows irresistably over the tongue. It’s fully ripened aroma is ever present regardless of whether it’s warmed or chilled. Althought it is not common to recommend such a premium sake to enjoy warm, but please try and you’ll be convinced. Best serving is “Chilled”.  But you can enjoy “On-the-rock” or “warmed” Sake. 

      Origin   Fukui 福井
      Alcohol   16%
      Polishing   38%
      SMV   +5
      Size   720ml
  • $60.00

    Kubota Junmai Daiginjo 15% 720ml GB

    KUBOTA JUNMAI DAIGINJO is brewed in pursuit of “Magnificence of New Taste”. A hint of pear and melon with an elegant aroma, an excellent harmony and acidic taste give a pleasant mouth-feel.

    Serve chilled well to enjoy clean and crisp aftertaste or serve at room temperature to enjoy its unique aroma.

      Origin   新潟 Niigata
      Alcohol   15%
      Polishing   50%
      SMV   *
      Size   720ml
  • $59.95

    Hakushika Nadajikomi Dry 1800ml

    Brewed With Nishinomiya’s famous cool and clear Water “Miyamizu” and both conceived and crafted in the famous sake brewing region of nada, this is a genuinely dry sake. This crisp and refreshing sake has a pleasant flavor and clean finish.

      Origin   Hyogo
      Alcohol   14.5%
      Polishing   75%
      SMV   +4
      Size   1800ml
  • $68.00

    Echigozakura Daiginjo Yamadanishiki (38) 16% 720ml

    This sake is released in limited quantities for 15 years since the release of Echigo Sakura Daiginjo.
    Aiming to be the best Niigata Daiginjo, we made it with materials and effort.

    Daiginjo made with Yamada Nishiki polished to 38%. With a gorgeous fragrance and soft taste, you can enjoy it in various scenes concept.

    2018 SAKE Selection Gold Metal Award

     

      Origin   新潟 Niigata
      Alcohol   16%
      Polishing   38%
      SMV   +3
      Size   720ml

     

  • $97.80

    Kubota Manju JDG 15% 720ml

    The complex, pleasant flavor and flawless balance is crafted with expert brewing techniques. It has a floral, refined aroma that is in perfect harmony with the clean, silky and smooth texture. Recommended to serve slightly chilled or warmed to establish the presence of taste.

      Origin   新潟 Niigata
      Alcohol   15%
      Polishing   35%
      SMV   +2
      Size   720ml
  • $59.00

    Nanbubijin Junmai Ginjo 15% 720ml

    The sake brewery “NANBU BIJIN” in Ninohe, Iwate, acquired the world’s first vegan sake certificate on January 25th, 2019!

    An elegant and soft fragrance and a flavor that is reminiscent of pears and muscat grapes.  

      Origin   Iwate 岩手
      Alcohol   15%
      Polishing  Koji: 50% | Rice: 55%
      SMV   +5
      Size   720ml
  • $78.00

    Hakurakusei Junmai Daiginjo 16% 720ml

    The Aroma Gives You Hint Like Lychee, Which Is Characterized By A Refined And Elegant Richness If Delicious Rice And Refresing Mouthfeel. The Finish Of A Gentle And Pleasant Banana Scent Is Refreshing With Adequate Level Of Sourness. Served In Jal First Class.

      Origin   宮城 MIYAGI
      Alcohol   16%
      Polishing   40%
      SMV   +4
      Size   720ml

     

  • $49.00

    Hakurakusei Tokubetsu Junmai 16% 720ml

    Hakurakusei Tokubetsu Junmai is laser focused, a clean, direct sake bursting with vitality. Nuances of apricot and peach and faint notes of citrus zest. Fresh and alive with a tingly finish, this sake is designed to stimulate the appetite and to complement light and delicate dishes without overwhelming them. Particularly good with a variety of sashimi or summer salads. High quality Yamada Nishiki rice from Hyogo prefecture milled to 60%.

      Origin   宮城 MIYAGI
      Alcohol   16%
      Polishing   60%
      SMV   +3
      Size   720ml

     

  • $94.00

    Takasago Kokushimuso Junmai Ginjo 15.5% 1800ml

    This sake is brewed with Hokkaido Kitashizuku rice and Taisetsuzan snow water. Drinking with a citrus swelled scent, umami and richness is well balanced with acid, with a refreshing taste that does not get tired of drinking.
    Pair well with Sanma shioyaki and tofu soup.

      Origin   北海道 Hokkaido
      Alcohol   15.5%
      Polishing   55%
      SMV   +2
      Size   1800ml
  • $44.00

    Kubota Senju Ginjo 15% 720ml

    Basic Kubota line. Dry and crisp, with a mild, modest flavor. Easy to drink, with an ever-evolving flavor that you won’t get tired of. Recommended serving slightly chilled to enjoy a refreshing taste, or to serve slightly warmed to enjoy the round, delicious flavor.

      Origin   新潟 Niigata
      Alcohol   15%
      Polishing   55%
      SMV   +5
      Size   720ml
  • $85.00

    Nanbubijin Daiginjo 16% 720ml

    The sake brewery “NANBU BIJIN” in Ninohe, Iwate, acquired the world’s first vegan sake certificate on January 25th, 2019!

    Elegant, stunning and well crafted as a sake can be. Nanbu Bijin Daiginjo is a beautiful sake to introduce beginners to the world of premium sake. Made with unique Ginotome rice which is grown in Iwate.

      Origin   Iwate 岩手
      Alcohol   16%
      Polishing   40%
      SMV   +5
      Size   720ml
  • $173.00

    Yatsushika Junmai Daiginjo Gold 15% 1.8L (Gb)

    YATSUSHIKA JUNMAI DAIGINJO(GOLD) 八鹿 純米大吟醸(金

    The gold stamp & the ultimate of sake Yatsushika. The deliciousness of rice that spreads slowly when you put it in your mouth. The original taste of sake rather than Ginjo incense, Junmai Daiginjo sake with a deep and full flavor.Enjoy the creation of the whole body of Mori, who has been in the tradition of sake Yatsuka for 150 years.Please enjoy the rich and elegant drinking, which goes well with food, like kamonabe. Rice: Hyogo Yamadanishiki Yeast: Kumamoto yeast

  • $65.50$131.00

    Kiuchi Kukusakari Gekkakow JDG 17% 720ml(Gb)

    Bottling Date: 2022.10

    This daiginjo is specially brewed for Sake Competition. It was aged for at least 3 years at freezing temperature. Very good fragrant & elegant. It is the highest masterpiece of the Kiuchi brewery. 

      Origin   茨城 IBARAKI
      Alcohol   17%
      Polishing   40%
      SMV   +4
      Size   720ml

     

    Bottling Date: 2022.10

  • $21.00

    Nanbubijin Tokubetsu Junmai 15% 300ml

    The sake brewery “NANBU BIJIN” in Ninohe, Iwate, acquired the world’s first vegan sake certificate on January 25th, 2019!

    This is one of Nanbu Bijin’s regular sake, made with local Iwate Ginotome sake rice. This slightly dry sake can be served a refreshing aftertaste with the soft/light flavor and fine umami flavor. This sake was made as the best of best sake, which goes well with any meal. Nanbu Bijin Tokubetsu Junmai 2017 won “Champion Sake of 2017” at IWC International Wine Challenge!!!  (1,245 brands from 390 breweries around the world entered the IWC sake competition).

      Origin   Iwate 岩手
      Alcohol   15%
      Polishing   55%
      SMV   +4
      Size   1800ml

     

  • $92.00

    Shirataki Jyozen Mizunogotoshi Junmai Ginjo 14% 1800ml

    This sake has matured in the tank for two years at low temperature. It is the “older sister” of the Jozen White. The aroma is a mix of mineral tones and fruit. The first sip is like water rushing over rocks. There are subtle swirls of peach, nectarine and juicy cherry that melt into a delicate rice grain finish. The mineral undertones of the water join together the sweet with the savory, and the past with the present.

      Origin   新潟 Niigata
      Alcohol   16%
      Polishing   55%
      SMV   +3
      Size   1800ml
  • $76.00

    Hakuryu Junmai Daiginjo 15% 720ml

    This Sake reflects the Niigata style while is a general soft body with a slight dryness and well balanced on the palate. It finishes with a light fragrance and sweetness, smooth and very approachable for meals with sashimi and lightly salted cuisines.

      Origin   新潟 Niigata
      Alcohol   15%
      Polishing   45%
      SMV   +3
      Size   720ml
  • $78.00

    Yatsushika Junmai Daiginjo Gold 17% 720ml (Gb)

    YATSUSHIKA JUNMAI DAIGINJO(GOLD) 八鹿 純米大吟醸(金

    The gold stamp & the ultimate of sake Yatsushika. The deliciousness of rice that spreads slowly when you put it in your mouth. The original taste of sake rather than Ginjo incense, Junmai Daiginjo sake with a deep and full flavor. Enjoy the creation of the whole body of Mori, who has been in the tradition of sake Yatsuka for 150 years. Please enjoy the rich and elegant drinking, which goes well with food, like kamonabe.

    Rice: Hyogo Yamadanishiki Yeast: Kumamoto yeast

    The Fine Sake Awards Japan 2019 -GOLD MEDAL

  • $42.00$68.00

    Masumi Miyasaka Aiyama Junmai Ginjo Genshu 16% 720ml

    Bottling Date: 11/2023

    Alcohol 15%
    Polishing 59%
    SMV -7.7
    Size 720ml

    From the historic Miyazaka Brewery in Suwa, Nagano, this limited edition Junmai Ginjo Aiyama is part of the MIYASAKA series, dedicated to exploring the potential of the renowned Yeast No. 7.
    Crafted using Aiyama rice from Hyogo Prefecture, polished to 59%, and brewed with the brewery’s own Yeast No. 7, this sake undergoes a single pasteurization process to achieve a refreshingly vibrant profile.
    Expect a light and aromatic experience with a rich and complex flavor profile that’s simply irresistible. Best enjoyed well-chilled, this sake promises to captivate your senses. Limited quantities are available, so be sure to get yours soon.

    Aroma:
    The bouquet evokes ripe pear and apple with a gentle, sweet atmosphere, complemented by subtle floral nuances.

    Palate:
    A soft mouthfeel transitions into a lively, effervescent sensation on the palate. Juicy umami and dense fruity sweetness unfold, beautifully balanced by bright, pure acidity that adds definition to the flavor. Remarkably fresh and easy to drink, it finishes with a gentle sweet aftertaste that gracefully disappears.

    Bottling Date: 11/2023

  • $228.00

    Kubota Manju JDG 15% 1800ml

    The complex, pleasant flavor and flawless balance is crafted with expert brewing techniques. It has a floral, refined aroma that is in perfect harmony with the clean, silky and smooth texture. Recommended to serve slightly chilled or warmed to establish the presence of taste.

      Origin   新潟 Niigata
      Alcohol   15%
      Polishing   35%
      SMV   +2
      Size   1800ml
  • $116.00

    Katsuyama Junmai Daiginjyo Muroka Genshu Den 16% 720ml (Gb)

    Brewed with a traditional sake brewing method,  Den features a fruity aroma and distinct rich flavors.This sake has the true characteristics of a Junmai Daiginjo. Its crisp and clean umami stands out clearly and lingers as a distinctly mouthwatering aftertaste. It is an excellent choice to pair with tuna and salmon sushi/sashimi. It also goes well with meat and meat dishes prepared in both Japanese and western style.

    Den means “tradition,” referring to the traditional way this sake is brewed. The name Den also can mean “to convey” thoughts and feelings.

    Rice: Yamadanishiki

    2018 SAKE Selection Award First Prize

    2019 KURA Master Award First prize

      Origin   宮城 MIYAGI
      Alcohol   16%
      Polishing   35%
      SMV   +1
      Size   720ml
  • $128.00

    Sumikawa Toyo Bijin Junmai Ginjo(50) 15% 1800ml

    It is a local sake brewed in Yamaguchi Prefecture served as the only Nihonshu. It is also served to the Prime Minister Shinzo Abe when he visited Yamaguchi Prefecture.

    Russian President Vladimir Putin had also shown interest in the taste of Touyoubijin sake. it has a fruity scent, fresh and transparent taste.

    Its price is exceptional in cost performance as well, and it dares to make it a Junmai Daiginjo but it is 50% polished rice.

    Rice: Yamadanishiki, Saitonoshizuku

      Origin   山口 Yamaguchi
      Alcohol   15%
      Polishing   50%
      SMV   +5
      Size   1800ml

     

     

  • $79.80

    Kato Kichibee “Born” Yamahai Jikomi Muroka Junmai Daiginjo Nama Genshu

    After pressing, this sake is aged for over 1 year at ultra-low temperature of -10 to -15degC. This aging gives the sake a rich and deep complex flavor of sweetness and umami. Wonderfully smooth, deep and yet hints of youthfulness. It brings a new dimensional to Yamahai style sake.

      Origin   福井 Fukui
      Alcohol   17%
      Polishing   50%
      SMV   +4
      Size   720ml
  • $50.00

    Kitaya Junmai Ginjo Kansansui 14% 720ml

    It has delicious flavor that fills the palate and a mellow and natural taste.

      Origin   福岡 Fukuoka
      Alcohol   14%
      Polishing   55%
      SMV   +1
      Size   720ml

     

  • $128.00

    Kitaya Junmai Daiginjo Kansansui 14% 1800ml

    It is dedicated, elegant sake with a fruity aroma. It is truly a masterpiece.

      Origin   福岡 Fukuoka
      Alcohol   14%
      Polishing   45%
      SMV   +2
      Size   1800ml

     

  • $39.50

    Hakushika Kaori Junmai Ginjo Premium 900ml

    A higher-grade pure rice brewed sake that can enjoy agorgeous fragrance and fresh flavor. A premium packof “Easy but authentic” premium chilled and deliciouspure rice brewed sake that has been upgraded to amore fragrant and refreshing taste.In addition to sashimi and grilled fish, it goes well withdelicious and sour dishes such as fish and chickenpickled in Nanban and boiled in tomato sauce.

    London Sake Challenge 2019 Platinum Award Winner

    Kura Master Sake Competition 2019 Gold Award

    Wine glass delicious sake award 2019 gold medal

      Origin  兵庫HYOGO
      Alcohol   14%
      Size   900ml

     

     

  • $20.00

    Shirataki Jyozen Mizunogotoshi Junmai Ginjo 14% 300ml

    This sake has matured in the tank for two years at low temperature. It is the “older sister” of the Jozen White. The aroma is a mix of mineral tones and fruit. The first sip is like water rushing over rocks. There are subtle swirls of peach, nectarine and juicy cherry that melt into a delicate rice grain finish. The mineral undertones of the water join together the sweet with the savory, and the past with the present.

      Origin   新潟 Niigata
      Alcohol   16%
      Polishing   55%
      SMV   +3
      Size   300ml
  • $59.50

    Masumi Karakuchi-Ki-Ippon Junmai Ginjo 15% 720ml

    One of the central pillars of the Masumi brand. Subtle astringency and a fragrance reminiscent of young Fuji apples. A superbly balanced dry sake.
    A light, fragrant Junmai Ginjo. This is called “karakuchi”, which means “dry”, but there is also a pleasant sweetness to this sake. It is subtly fragrant, thanks to yeast number 9, and comes off as a light, dry, easy drinking sake.

      Origin   長野 Nagano
      Alcohol   15%
      Polishing   55%
      SMV   +4
      Size   720ml
  • $65.00

    Yatsushika Daiginjo Silver 15% 720ml (Gb)

    YATSUSHIKA DAIGINJO (SILVER) 八鹿 大吟醸(銀

    The silver stamp & the sharp of sake Yatsushika. The most elegant fragrance and graceful sharpness.Yamada Nishiki, which has been polished to a rice polishing rate of 35%, Daiginjo liquor prepared with underground water from the Kuju Mountain Range. This is a dedication to a sunny seat that has won numerous gold awards at national sake competitions.The elegant mouthpiece that is gorgeous but doesn’t insist too much. It is a delicious taste that you cannot forget once you drink it. Recommendation pairing with Fugu sashimi.

    Rice: Hyogo Yamadanishiki Yeast: Kumamoto yeast

    Alc: 15% | Polishing: 35% | Size: 720ml

    Gold medal repeatedly at the National New Sake Appraisal.

  • $38.00

    Yonetsuru Junmaishu Mahoroba 720ml

    Junmai sake based on the safety and security of using “Dewa no Sato” from Takahatacho Sake Rice Research Society. It has also been certified by the Yamagata Selection and the local Takahata brand. It is Neat scent, clean and smooth rich taste.

      Origin   山形 Yamagata
      Alcohol   15%
      Polishing   60%
      SMV   +2
      Size   720ml
  • $36.80$46.00

    Hakushika Gold Tokusen Tokubetsu Junmai 14% 720ml

    Bottling Date: 01/01/2023

    Brewed with the premium sake rice “Yamadanishiki” this sake is characterized by its rich body, deep taste and a brilliantly festive appearance of real gold flakes added to every bottle.  

      Origin   Hyogo 兵庫
      Alcohol   14.7%
      Polishing   70%
      SMV   +3
      Size   720ml

     

    Bottling Date: 01/01/2023

  • $115.00

    Kokuryu Daiginjo 15% 720ml

    Its fresh and elegant taste leaves an impression which will be long remembered.

      Origin   福井 Fukui
      Alcohol   15%
      Polishing   50%
      SMV   +4
      Size   720ml
  • $15.35

    Kikusui Junmai Shu 15% 300ml

    Perfectly balanced Junmai Sake. This Junmai Sake can be warmed for a rich, mellow taste, or served chilled for a clean slightly dry finish. Made with rice milled to 70% of its original size this Sake is designed to complement every meal for a complete dining experience.

      Origin   新潟 Niigata
      Alcohol   15%
      Polishing   70%
      SMV   +1
      Size   300ml
  • $132.70

    Kokuryu Junmai Ginjo 15% 1800ml

    Soft and slightly dry. Deep in taste and slight aromatic with rice like elements. Good balance among the taste and fragrance. 

      Origin   福井 Fukui
      Alcohol   15%
      Polishing   55%
      SMV   +3
      Size   1800ml
  • $24.70$38.00

    Kitaya Honjyozo Soden 15% 720ml

    Bottling Date: 2023.05

    After polishing down Fukuoka rice to 70%, the sake is carefully fermented. When chilled, the drink is light and crisp, but is also wonderful served hot. This sake matches any cuisine and is great for dinner.

      Origin   福岡 Fukuoka
      Alcohol   15%
      Polishing   65%
      SMV   +6
      Size   720ml

    Bottling Date: 2023.05

  • $158.00

    Born Nihonnotsubasa Junmai Daiginjo 16% 720ml

    Aged for a full five years at -8 degrees C / 23 degrees F – the ultimate Junmai Daiginjo sake. The fruity aroma of ripe melon, banana, pineapple, and papaya fills your palate.
    It is moderately sweet, yet the finish is crisp and clear. The flavor is diverse with a note of honey and caramel that develops from long-term aging.  It represents the very best of Japanese sake.

      Origin   Fukui 福井
      Alcohol   16%
      Polishing   35%
      SMV   +3
      Size   720ml
  • $488.00

    Born Yumehamasayume Junmai Daiginjo 16% 1000ml

    Born Yumehamasayume Junmai Daiginjo 16% 1000ml / Dreams Come True. In Japan’s National Liqueur Competition of Autumn 23,“Yume wa Masayume” won the first prize for an aged sake. It’s characterized by a deep aroma, smooth flavor and a sharp, strident aftertaste. Many Japanese celebrities choose this sake to celebrate their achievements.

      Origin   Fukui 福井
      Alcohol   17%
      Polishing   35%
      SMV   +4
      Size   1000ML
  • $118.00

    Born Junmai Daiginjo Echizen Kantsubaki 16% 720ml GB

    Winter is not often imagined as the season when flowers bloom. A cold camellia that blooms in such a winter. “Born Kantsubaki” is also a Junmai Daiginjo sake that conveys the strength and nobility of the core in the fragility, like the Kantsubaki that blooms dignifiedly in the snowy Echizen garden. The sake rice used is Yamada Nishiki from Hyogo’s special A district. The sake brewed as Junmai Daiginjo was aged for two years in an ice temperature room kept at 0 degrees after bottling. Please experience the transparent texture and the moist taste that comes from aging for 2 years.

      Origin   Fukui 福井
      Alcohol   16%
      Polishing   35%
      SMV   +2
      Size   720ml
  • $76.00

    Born Hoshi Junmai Daiginjo 15% 500ml (GB)

    The most important for the earth, Expressing clean water. Junmai Daiginjo Sake is a blend of sake that has been aged at -5 ° C for 1 to 2 years at ice temperature. It features a clear aroma and a deep, refreshing taste with a strong presence. Rice: Hyogo Special A Yamadanishiki2018 SFIWC (San Francisco International Wine Competition) Double gold medal (highest award) Origin: Fukui 福井| Alc: 15% | Polishing: 35% | SMV: +3

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