700
-
$126.00Suntory Royal Blended Whiskey 43% 700ml
Suntory Royal Whisky was originally released in 1960 to mark the company’s 60th anniversary, the whisky is a supreme example of the Japanese style of whisky production. An impressive whisky with a rather beautiful bottle, too. Blends of Hibiki, Yamazaki and Hakushu in here.
The original antique bottle is a rare collector’s item.
-
$153.80
$168.00Toashuzo Golden Horse Musashi Pure Malt Whisky 43% 700ml
Origin Saitama Alcohol 43% Size 700ml Musashi is the pure malt expression from the Golden Horse range, which was relaunched in 2016 alongside the Bushu blended whisky. Golden Horse whiskies are made by Toashuzo, a lesser-known but impressive Japanese producer whose whiskies rarely get released outside of Japan. Soft notes of apple, pear and pineapple, with a core of earthy vanilla pod.
Tasting Notes
-
Aroma: Gentle orchard fruit sweetness — apple, pear, and pineapple — with hints of oatcake and vanilla pod from oak influence.
-
Palate: Soft malt character with silky malt sugar and subtle cereal notes; medium light body.
-
Finish: Clean, lingering grain sweetness with a touch of barley and earthiness.
Food Pairing Suggestions
-
Smoked meats and charcuterie — the malt sweetness balances smokiness.
-
Dark chocolate and caramel desserts — complements vanilla and toffee notes.
-
Grilled steak or lamb — oak influence pairs well with grilled umami.
-
Hard cheeses — sharp cheddar or aged gouda elevate malt complexity.
Serving Suggestions
-
Neat or with a couple of drops of water — opens up aromatic layers.
-
On rocks — softens the spirit and highlights fruity and vanilla notes.
-
Great as a digestif post-dinner whisky.
-
-
$168.00Nagahama Roman 8Yo Pure Malt Whisky 47% 700ml (GB)
Nagahama Distillery founded in 2016 is the smallest distillery in Japan, so their own whisky is not reserved sufficiently yet. Therefore they have been importing whisky from Scotland, where their master blender thoroughly studied about whisky production before the distillery’s foundation. The master blender selected whisky carefully, visiting various distilleries in Scotland. He blended and matured the whisky at Nagahama Distillery.
Nagahama Distillery is located on the side of Lake Biwa which is the largest lake in Japan and called “Mother Lake” . It is said to be very suitable for maturing whisky because amount of the lake’ s water moderates the surrounding climate. The letters of “Roman “ on the bottle mean romance in English. We can say that a new adventure of Nagahama Distillery has begun with the selected whisky in the suitable land.
〜Tasting Notes〜
Aroma: In a balance of gorgeous vanilla aroma and gentle barrel aroma, fruity sweet aroma is powerful and rich. Aroma Ester reminiscent of fresh green apples spreads over the glass over time.
Taste: Spreading malt sweetness, freshness reminiscent of freshly cut apples. The finish has a bitter and spicy taste that tightens the whole. Complex but soft, dry finish is pleasant
Color: Light amber
Non Chill-filtered.
Distillery: Nagahama Distillery
Alcohol Content: 47%
Volume: 700ml
AWARD:
2021 SAN FRANCISCO WORLD SPIRITS COMPETITION – GOLD AWARD
-
$98.00Nagahama Roman Blended Whisky 43% 700ml (GB)
NAGAHAMA ROMAN Blended Whisky
Nagahama Distillery founded in 2016 is the smallest distillery in Japan, so their own whisky is not reserved sufficiently yet. Therefore they have been importing whisky from Scotland, where their master blender thoroughly studied about whisky production before the distillery’s foundation. The master blender selected whisky carefully, visiting various distilleries in Scotland. He blended and matured the whisky at Nagahama Distillery.
Nagahama Distillery is located on the side of Lake Biwa which is the largest lake in Japan and called “Mother Lake” . It is said to be very suitable for maturing whisky because amount of the lake’ s water moderates the surrounding climate. The letters of “Roman “ on the bottle mean romance in English. We can say that a new adventure of Nagahama Distillery has begun with the selected whisky in the suitable land.
〜Tasting Notes〜
Aroma: Refreshing aroma reminiscent of the richness of chocolate, orange peel and tropical fruits and pleasant herbs.
Taste: Tenderness like white peach, cotton candy and caramel, while maintaining the rich sweetness and freshness. Long finish and lingering gentle taste.
Color: Clear and pale gold
Non Chill-filtered.
Distillery: Nagahama Distillery
Alcohol Content: 43%
Volume: 700ml
AWARD:
2021 SAN FRANCISCO WORLD SPIRITS COMPETITION – BRONZE AWARD
-
$70.00Suntory Whisky Kakubin 40% 700ml
Kakubin was first created in 1937 by Shinjiro Torii, Suntory’s founder and first Master Blender. Though initially named “Suntory Whisky,” it was known lovingly as Kakubin, or “square bottle,” due to its unique design. That name and square-cut, tortoise-shell design have remained for more than 80 years, a symbol of Suntory’s commitment to unwavering quality. With a sweet aroma, rich flavor, and dry finish, Kakubin is a highly versatile whisky, and the Kakubin highball is the go-to for many Japanese when they go out for a night of food and drink.
-
$128.00Kurayoshi Pure Malt whisky 43% 700ml
Uses malt whiskey that has been aged in barrels for more than 3 years. A nice smell with mellow sweetness and aroma in which flavor spreads to a mouthful. Each one is made carefully with affection. Enjoy a cup of supreme bliss by one’s favorite way of drinking.
Origin Tottori Alcohol 43% Size 700ml -
$118.50
$129.00Toashuzo Golden Horse Bushu Blended Whisky 43% 700ml
Origin Saitama Alcohol 43% Size 700ml Golden Horse Bushu Blended Whisky is a premium Japanese blended whisky from Toashuzo Co., Ltd., crafted under the iconic Golden Horse brand. It’s made by blending selected Scottish whiskies, malt and grain, matured in oak barrels for over three years, resulting in a mellow and balanced profile with gentle sweetness, soft aromatics, and layered complexity. This whisky is ideal for both seasoned whisky drinkers and newcomers to Japanese whisky who appreciate a harmoniously smooth blend with international influences.
Tasting Notes
-
Aroma: Gentle floral notes with hints of lemongrass and honeyed cereal grains.
-
Palate: Smooth and balanced with malty sweetness, subtle caramel, and light citrus candy characters — approachable yet well-rounded.
-
Finish: Clean and lingering with soft spice and oak influence.
Food Pairing
-
Smoked meats & BBQ — complements char and caramelised flavours.
-
Cheese platters — medium to hard cheeses (aged cheddar, gouda).
-
Dark chocolate & nuts — accentuates sweet oak and honey notes.
-
Rich savoury dishes — such as grilled steak or teriyaki chicken.
Serving Suggestions
-
Neat — enjoy full aromatics and flavour complexity.
-
With a few drops of water — opens up subtle nuances.
-
On the rocks — softens the spirit and cools the palate.
-
