Sake
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$49.00
$62.00Hakkaisan Junmai Ginjo(55) 15.5% 720ml
This smooth and mild-tasting sake is as clean and crisp as a cold, clear day in winter. The taste evokes the gentle flavor of the delicious rice.
Origin 新潟 Niigata Alcohol 16% Polishing 55% SMV +4 Size 720ml -
$26.00Masumi Karakuchi-Ki-Ippon Junmai Ginjo 15% 300ml
One of the central pillars of the Masumi brand. Subtle astringency and a fragrance reminiscent of young Fuji apples. A superbly balanced dry sake.
A light, fragrant Junmai Ginjo. This is called “karakuchi”, which means “dry”, but there is also a pleasant sweetness to this sake. It is subtly fragrant, thanks to yeast number 9, and comes off as a light, dry, easy drinking sake.Origin 長野 Nagano Alcohol 15% Polishing 55% SMV +4 Size 300ml -
$97.90Masumi Karakuchi Gold Futsushu 15% 1800ml
Gold’s clean, light taste and mild aroma have made it a local favorite. Techniques perfected for brewing our super-premium Daiginjo sake add refinement to the standard sake, too.
Origin 長野 Nagano Alcohol 15% Polishing 68% SMV +3 Size 1800ml -
$488.00Born Chogin Junmai Daiginjo 16% 720ml
Aged for a full five years at -8 degrees C / 23 degrees F – the ultimate Junmai Daiginjo sake. The fruity aroma of ripe melon, banana, pineapple, and papaya fills your palate. It is moderately sweet, yet the finish is crisp and clear. The flavor is diverse with a note of honey and caramel that develops from long-term aging. It represents the very best of Japanese sake.
Origin Fukui 福井 Alcohol 16% Polishing 20% SMV +2 Size 720ml -
$18.20Hakkaisan Futsuyu 15.5% 300ml
This is Hakkaisan’s entry-level sake, made in accordance with our policy “to deliver quality sake to as many people as possible.” The rice is polished down to 60% of its original size and fermentation is done slowly and at a low temperature. This sake was brewed so as to bring out a smooth and clean taste.
Origin 新潟 Niigata Alcohol 16% Polishing 60% SMV +5 Size 300ml -
$33.00Kiss of Fire (Kano Jokigen JDG) 15% 270ml
“KISS of FIRE” is “hot” sake that causes a rave in Shimbashi restaurant in Tokyo “gold Tanaka”, “Culinary Arts in Akasaka” in Morikawa during the New Year party. Polished to 50% using Yamadanishiki rice and slow aging for 3years at low temperature. This refined sake has a well balanced sharpness with firm body and clean aftertaste. You can enjoy this sake from chilled to warm.
Origin Ishikawa 石川 Alcohol 16% Polishing 50% SMV +3 Size 270ml -
$70.00Kikusui No Karakuchi Jyosen 15% 1800ml
Most some of the spiciness that dull and was has remained flavor, winter summer in cans can enjoy matching the season with cold.
Origin Niigata 新潟 Alcohol 15% Polishing 70% SMV +8 Size 1800ml -
$128.00
Kamoshibito Kuheiji Kyoden 16% 720ml (GB)
Bottling Date: 2023.12
Origin Aichi 愛知 Alcohol 16% Polishing 40% Size 720ml Kuheiji’s Kyoden is built in cooperation with the hardworking Omachi rice farmers of Akaiwa, Okayama Prefecture. With the intent of assuming responsibility of the sake production process, from cultivation to bottling, Kuheiji has dispatched a team of its staff to live and work in this agricultural town, alongside local farmers. The fruit of their cooperative labor is Kyoden, a sake derived from locally-grown, hand-cultivated rice. Through their efforts, this cooperative has tamed the wildness characteristic of Omachi rice, transforming it into a sake brew fullof elegance and finesse. A new way to enjoy Omachi junmai daiginjo. Good to pair with freshwater fish, white meat with sauce, dishes using herbs Rice: OMACHI FROM OKAYAMA
Bottling Date: 2023.12
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$118.00
[SG Official Product] Umenoyado Unfeigned Cuvee (JDG) 16% 720ml
Cuvée on wine labels typically signifies a specific blend or batch. This seasonal sake, crafted using Yamadanishiki rice, is named ‘Cuvee’ to reflect our dedication to luxury. This sake boasts a gorgeous aroma and high acidity reminiscent of white wine. Enjoy this unique profile during the special season, and we highly recommend savoring it in a white wine glass.
Rice: Yamadanishiki
Origin Nara Alcohol 16% Polishing 50% SMV +1.5 Size 720ml -
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$660.00
$804.00Kamoshibito Kuheiji” Yamadanishiki Eau Du Desir 2022 720ml BUNDLE X 12
Origin 愛知 AICHI Alcohol 16% Polishing 50% Size 720ml Kuehiji’s signature junmai daiginjo.
An elegant, harmonious sake made with brewing techniques
designed to impart flavors faithful to the ingredient rice,
Eau du Desir is created with the palates of sake drinkers
veteran and novice alike. Made with Yamadanishiki, this brew features the deep and profound flavors indicative of these varietals. These grains are also well suited for long-term aging, while gifting the sake brewed from them a velvety and pleasant mouthfeel.
Good to go with foie gras terrine, hard cheese, white meat.
Rice: YAMADANISHIKI FROM KURODASHO, HYOGO -
$700.00
$810.00Kamoshibito Kuheiji Junmai Daiginjo Yamadanishiki 16% 1.8L BUNDLE X 6
“EAU DU DESIR” means “hope of water”.
Lush aroma of grapefruit and green plant feeling.
Gently mouth filled with honey sweetness followed by soft acidity and a hint of minerality with a good structure.Origin 愛知 Aichi Alcohol 16% Polishing 50% SMV ±0 Size 1800ml -
$354.00
$402.00Kamoshibito Kuheiji Junmai Daiginjo Omachi 16% 720ml BUNDLE X 6
Fruity aroma of citrus and good impact of the powerful taste strongly emerges from the characteristics of sake rice, Omachi. Powerful minerals and astringent taste with crisp acid.
Origin 愛知 Aichi Alcohol 16% Polishing 50% SMV ±0 Size 720ml -
$660.00
$804.00Kamoshibito Kuheiji Junmai Daiginjo Omachi 16% 720ml BUNDLE X 12
Fruity aroma of citrus and good impact of the powerful taste strongly emerges from the characteristics of sake rice, Omachi. Powerful minerals and astringent taste with crisp acid.
Origin 愛知 Aichi Alcohol 16% Polishing 50% SMV ±0 Size 720ml -
$700.00
$810.00Kamoshibito Kuheiji Junmai Daiginjo Omachi 16% 1.8L Bundle X6
Fruity aroma of citrus and good impact of the powerful taste strongly emerges from the characteristics of sake rice, Omachi. Powerful minerals and astringent taste with crisp acid.
Origin 愛知 Aichi Alcohol 16% Polishing 50% SMV ±0 Size 720ml -
$370.00
$405.00Kamoshibito Kuheiji Junmai Daiginjo Omachi 16% 1.8L Bundle X3
Fruity aroma of citrus and good impact of the powerful taste strongly emerges from the characteristics of sake rice, Omachi. Powerful minerals and astringent taste with crisp acid.
Origin 愛知 Aichi Alcohol 16% Polishing 50% SMV ±0 Size 720ml -
$380.00Kamoshibito Kuheij Hi No Kishi 720ml (GB)
Origin 愛知 AICHI Alcohol 16% Size 720ml HI-NO-KISHI is sake that allows you to experience a good change in facial expressions over several years. The terroir that can express HI-NO-KISHI is the Monryu district of Kurodasho, Hyogo Prefecture. Even within Kurodasho, this district has ideal conditions such as sunshine, temperature changes, water temperature, and temperature differences.
It is an area that is open to the east and west, has nothing to block the sunlight, and is resistant to heat because it draws water from the mountains. The location in the valley creates a temperature difference, which allows the rice to rest during the night and produces rice that is heavy.
Good to pair with red meat and spices.
Rice: YAMADANISHIKI FROM KURODASHO, HYOGO -
$594.00
$1,188.00Niizawa Junmai Daiginjo 2021 720ml
Bottling Date: 2021
Origin Miyagi Alcohol 16% Polishing 7% SMV ±0 Size 720ml We launched this premium sake collection in 2015 in collaboration with contemporary artists.
Since its inception we have been honored to work with different Japanese contemporary artists each year.
When rice is highly polished, it becomes extremely difficult to cultivate koji, which makes it difficult to extract the umami derived from koji, but with NIIZAWA, we have succeeded in extracting 2 times the umami than Zankyo Super 7 which also has a 7% rice polishing ratio.
One can experience the sweetness of the rice directly as it lingers on one’s palate so it can be thoroughly enjoyed.
It will age beautifully when stored in a refrigerator.
This sake is the penultimate of the 7% polished rice series, which began with the goal of “producing the best polished rice in the world”. It is limited to 1,000 bottles per year.
Each year we collaborate with a different artist, therefore the label differs each year.[Awards]
【GOLD】Singapore Sake Challenge 2023,“NIIZAWA 2021”
【GOLD】Singapore Sake Challenge 2023,“NIIZAWA 2022”
【GOLD】U.S. National Sake Appraisal
【GOLD】Kura Master 2023 Old Sake Category
【SILVER】 International Wine Challenge 2022 Junmai Daiginjo Category
【TROPHY AWARD】International SAKE Challenge 2021 Premium Category
【PLATINUM】Milan SAKE Challenge 2019 Junmai Daiginjo CategoryBottling Date: 2021
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$444.00
$888.00Niizawa Junmai Daiginjo Kizashi 2021 16% 720ml (GB)
Bottling Date: 2021
Origin Miyagi Alcohol 6% Polishing 7% SMV ±0 Size 720ml We launched this premium sake in 2015 in collaboration with contemporary artists.
Since its inception we have been honored to work with different Japanese contemporary artists each year.
When rice is highly polished, it becomes extremely difficult to cultivate koji, which makes it difficult to extract the umami derived from koji, but with KIZASHI, we succeeded in extracting 1.5 times the umami than Zankyo Super 7 which also has a 7% rice polishing ration.
We brew KIZASHI so its proportion of residual sugar falls in between that of NIIZAWA and Zankyo Super 7.
This will age beautifully when stored in a refrigerator.
It is a precious sake and we only brew 1000 bottles per year.
Each year we collaborate with a different artist, therefore the label differs each year.[Awards]
【SILVER】Singapore Sake Challenge 2023,“NIIZAWA KIZASHI 2021”
【SILVER】Singapore Sake Challenge 2023,“NIIZAWA KIZASHI 2022”
【GOLD】U.S. National Sake Appraisal
【TROPHY】【GOLD】International Wine Challenge 2023 Junmai Daiginjo Category
【BRONZE】International Wine Challenge 2022 Junmai Daiginjo Category
【GOLD】Kura Master 2021 Junmai Daiginjo Category
【GOLD】Feminalise World Wine Competition 2021 Junmai Daiginjo Category
【GOLD】Feminalise World Wine Competition 2020 Junmai Daiginjo CategoryBottling Date: 2021
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$188.00Tanaka 1789 X 001 Pavillon 500ml
Bottling Date: VINTAGE 2019
Pavillon is the second label of our Blend 001. Inspired by the pavillon located adjacent to our kura, it is a blend of Tanaka’ s handcrafted sakes using the same philosophy and care as our agship Blend 001.
Pavillon of Blend 001 is wilder, full-bodied, with a mouth- filling texture in the mouth and made to be enjoyed younger. It is our “hommage” to the second wine of Bordeaux’s top grand cru.
DOMINANT AROMA: Mango, almonds milk, buttery
MOUTHFEEL: Full-bodied, but also rounder, softer and enveloping then the Blend 001.
LINGERING FLAVORS: Peach, coco milk, anis notes.
Recommendation pairing with beurre blanc salmon, mushrooms chicken and soft cheeses plate, without forting all Asian style dish.
Rice: Kura-no-hana, Miyama Nishiki, Gin no iroha
Origin MIYAGI 宮城 Alcohol 16% Polishing 50% & 60% SMV – Size 500ml Bottling Date: VINTAGE 2019
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$48.00Moriki Yamahai Tokubetsu Junmaishu Rie Style 15% 720ml
YAMAHAI TOKUBETSU JUNMAISHU USING ISENISHIKI Local Sake rice from Mie. A solid taste with a sour taste.Origin Mie Alcohol 15% Polishing 60% SMV +6 Size 720ml -
$229.00Kirishima Jyunkichi Imo 33% 900ml
Kirishima shuzo 90th anniversary limited edition Imo Shochu.
Origin Miyazaki Alcohol 33% Size 900ml -
$96.00Yoshikubo Ippin Daiginjo 16% 720ml (Gb)
Toji puts his soul into the frigid cold. It ’s beautiful and carefully brewed daiginjo.
Exquisite sake with a smooth flavor.
Rice: Yamadanishiki
London Sake Challenge 2012 Gold Metal
Origin Ibaraki Alcohol 16% Polishing 35% SMV +4 Size 720ml -
$206.00Nanbubijin All Koji 15% 2006 500ml
This is a special Junmai sake made full of Koji rice. It has a characteristic beautiful sweet, flavor and an acid tastes.
You can also enjoy watching transitions of color, turned to become a thick amber, at your home , because this sake needs to take longer maturity time.
How to drink: You can enjoy drinking on the rocks with soda or with floated fruits on.
Origin Iwate Alcohol 15% Polishing 65% SMV -20 Size 500ml -
$284.00Nanbubijin All Koji 15% 2001 500ml
This is a special Junmai sake made full of Koji rice. It has a characteristic beautiful sweet, flavor and an acid tastes.
You can also enjoy watching transitions of color, turned to become a thick amber, at your home , because this sake needs to take longer maturity time.
How to drink: You can enjoy drinking on the rocks with soda or with floated fruits on.
Origin Iwate Alcohol 15% Polishing 65% SMV -20 Size 500ml -
$59.00Kinmon Akita Mon-Mume Ume Wine 14% 720ml
Bottling Date: 02/2023
Plum wine that is a mixture of plum wine and Chardonnay. The citric acid of plums and the acid of Chardonnay wine create a perfect balance. This is the ultimate sake brewery that embodies the desire to make plum wine that seems to be really delicious.
How to drink: Cold
Food Pairing: Dishes using fruit
Origin Akita Alcohol 14% Polishing – SMV – Size 720ml Bottling Date: 02/2023
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$228.00Kitaya Sparkling Sake Crystal 12% 720ml GB
IWC 2020 first trophy-winning sake.Using 100% Yamada Nishiki from Itoshima, Fukuoka Prefecture as the raw material rice, high gas pressure due to secondary fermentation in the same bottle as champagne. It is a transparent sparkling sake that has a clear feeling of yeast. It features an exotic and gorgeous aroma, a mellow and elegant taste, and fine foaming.
Origin 福岡 Fukuoka Alcohol 12% Size 720ml -
$235.00Masumi Yumedono Junmai Daiginjyo Genshu Shizuku 15% 720ml (GB)
Yumedono is the name that Masumi has been
crowning the best sake since the Meiji era.Carefully selected sake rice is
brewed with No. 7 in-house yeast.An elegant
and gorgeous scent with aromas of white peaches and bananas with citrus and
floral nuances.Along with the mild sweetness and the acidity that invites the
whole taste to a pleasant lingering finish, the gentle and smooth texture with
a well-defined contour is impressive.The umami of the rice, which has a sense
of transparency and a sense of omission, remains very beautiful and lingering
for a long time.Good food Like steamed shrimp dumplings, grilled sea bream in a salt pot, and carpaccio
of scallops, the original umami of the ingredients and the transparent umami of
sake are simply combined to make the most of the elegance of sake.
Rice: Yamadanishiki (Hyogo Pref)Origin NAGANO Alcohol 15 Polishing 35 SMV ±０ Size 720ml -
$216.00Katsuyama Junmai Daiginjyo Fukuro-shibori Ren 16% 720ml (Gb)
Tradition and formality.
We mill the highest-grade Yamada Nishiki rice from Hyogo Prefecture, to 35% of its original grain and extract the finest essence from moromi unrefined ake through the most fastidious brewing processes. An ample liquor, cleanly transparent-a liquor in which a brilliant yet mellow bouquet neatly harmonizes with the taste of the rice.Origin Miyagi Alcohol 16% Polishing 35% SMV * Size 720ml -
$76.30Kikusui Junmai Daiginjo Sakamai 15% 720ml
Junmai Daiginjo Sake with a rich aroma and deep, soft dryness. The sake rice called “Kikusui”, which has excellent properties but has been temporarily cut off, has been revived from only 25 seeds of paddy. Pure rice brewing that draws out the power of rice
Origin Niigata Alcohol 15% Polishing 40% SMV – Size 720ml -
$139.20Katsuyama Tokubetsu Junmaishu En 15%1.8ml
A beautifully elegant bottle of saké, with sweet aromas and a clean and refreshing flavour, this Junmai is brewed by the renowned Katsuyama brewery, who are celebrated for their absolute focus to refinement with each bottle. This particular bottle, the “En” is the 2015 supporters Gold medal winner, and the 2016 Gold medal winner at the 18th Miyagi Saké review awards. Each bottle is low temperature brewed, to ensure maximum starch conversion. This meticulous approach to detail results in a liqueur type sake with richness to the flavour and aromas, that can be consumed either cold or hot.
Origin Miyagi Alcohol 15% Polishing 55% SMV +2 Size 1800ml -
$40.00Tomio Gin No Tsukasa Jdg 14% 720ml
This “Junmai Dai Ginjyo” is milled and brewed beautifully with the ideal high-quality rice. The influenza tea ginjo fragrance with the light rice taste is merit.
Origin Kyoto Alcohol 21% Polishing 49% SMV +4 Size 720ml -
$54.90Masumi Pasteurized Miyasaka Label Miyamanishiki JG 15% 720ml
Cornerstone of the Miyasaka series. Showcases number seven’s gentle all-round flavor and clean acidity using Miyama Nishiki sake rice. Association No. 7 yeast is characterized by a mild flavor and fresh acid. It is a flagship product of the series.
Origin Nagano Alcohol 15% Polishing 55% SMV +2 Size 720ml -
$288.00SAKE HUNDRED 天彩 | AMAIRO
Dense and sweet; Sake as dessert
Upending the notion that sake is best enjoyed paired with a meal, Amairo is the world’s first dessert sake. Sweet, tart and bursting with umami, Amairo is a flavor like no other, bringing complex notes that layer one over another in each voluminous sip. Amairo is additionally a world apart in its production, utilizing the unique ruijo method to brew sake using sake for a dense and original flavor.
Delightfully dense, perfectly sweet
Decadent and sweet, Amairo’s flavors are almost unlike sake at all. Distinct tartness bolsters and brings out Amairo’s sweet flavors for an experience that never gets old. Layers of complex flavor work in harmony in each sensational sip.
Tartness and umami developed by nature. No added yeasts
No yeast is added to Amairo during brewing, preserving an organic brewing method that harnesses nature itself to produce its own yeast and bring richness and complexity to every bottle.
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$3,600.00
$3,900.00SAKE HUNDRED 現外 | GENGAI
A miracle bestowed on a 1995 vintage,” a once-in-a-lifetime bottle
Twenty years since the initial brewing process began in 1995, Gengai has aged into a markedly complex and dimensional miracle, with sweet, tart, bitter and umami weaving together in each sip. Gengai is the epitome of vintage sake – a bittersweet reminder that even unthinkable disaster can birth once-in-a-lifetime greatness.
Mature mellowness meets a graceful aroma
A deep and alluring amber in color, Gengai entices with a mellow and multilayered aroma and flavors. On the tongue, a graceful sweetness and umami with a pleasing tartness. Sweet, tart, bitter and umami become one with a mature mellowness and clarity of flavor.
Patience and time yield greatness
When aged under appropriate conditions, sake undergoes chemical reactions that imbue deeper, more complex flavors and entrancing colors. With long gestation, a vintage can also develop surprising clarity and dignified, regal flavors. These changes cannot be purposefully induced and the exact outcome of the aging process is something only time and nature decide.
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$788.00SAKE HUNDRED 思凛 | SHIRIN
Elegance, provided by nature
With Shirin, raw sake rice is polished to 18% for a pronounced clarity of flavor before storage in a mizunara Hokkaido Japanese oak barrel. Hokkaido, known for its pristine natural environs and rural charm, produces these oak barrels that imbue the sake with a forest-like aroma and open the door to a new world of sake.
A new elegance born of oak
Shirin promises layers of scent and flavor. The flavor is bold and tart in the mouth, smooth and creamy, with pleasant, smoky notes from oak cask storage, intriguing bitterness and hints of mineral. The flavors are in superb balance, playing off the nuances imparted by oak casks for a truly novel experience.
Nine-day oak storage brings exquisite aroma
Stored as raw sake in oak barrels for nine days, Shirin unabashedly takes on woody nuance. A strong oak flavor at three to four days melts into the sake at five or more, bringing flavors that surprise even the brewers themselves.
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$85.00
$118.00Takasago Junmai Daiginjo Asahikamui 16% 720ml
Bottling Date: 2023.06
The mash that has been fermented at low temperature for a long time is squeezed and stored raw at ice temperature. It features a mellow aroma, a delicate and rich taste, and a smooth mouthfeel.
Bottling Date: 2023.06
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$888.00Katsuyama Junmai Daiginjo Diamond Akatsuki 16% 720ml
Nothing was spared in drawing on the latest brewing philosophy, theory, and techniques in order to create the ultimate sake for today’s world. Each bottle contains only the essence of Japanese sake, extracted from the rich potential, depth, and beauty of rice to create a “liquid diamond.” Every technique and every effort went into this extravagant sake, which exhibits the perfect brightness, clarity, and hardness of a diamond. Great with seafoods and lightly flavored meals.
Rice: Yamadanishiki
Parker Point 95 Points is for the non diamond
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$115.00Masumi Miyasaka Label Pasteurized 1.8L
Cornerstone of the Miyasaka series. Showcases number seven’s gentle all-round flavor and clean acidity using Miyama Nishiki sake rice. Association No. 7 yeast is characterized by a mild flavor and fresh acid. It is a flagship product of the series.
Origin 長野 NAGANO Alcohol 15% Polishing 55% SMV +2 Size 1800ml -
$388.00
Kokuryu Ryu Daiginjo 15% 1800ml
Assertive yet gentle, delicate yet robust. Well balanced flavor of rice and acidity.
Origin 福井 FUKUI Alcohol 15% Polishing 40% SMV +4 Size 1800ml -
$46.00
$54.00Tosatsuru Junmai Ginjo Karakuchi 15% 720ml
The dry and rich flavor can be enjoyed with Japanese fresh seafood sushi or sashimi, also suited to robst flavor dishes.
Origin 高知 Kochi Alcohol 15% Polishing 50% SMV +6 Size 720ml -
$100.30Suigei Tokubetsu Junmai 15% 1800ml
This sake was created by Suigei as a dinner companion every night. In order to bring out the quality of the base rice, we polished it to a ratio of 55%, and insisted on keeping the aroma of the brew subdued. The result is a pure rice sake that carries Suigei’s distinct acidity and has breadth as well as sharpness.
Origin Kochi 高知 Alcohol 15% Polishing 55% SMV +6.6 Size 1800ml -
$159.00
Kokuryu Ryu Daiginjo 720ml
Assertive yet gentle, delicate yet robust. Well balanced flavor of rice and acidity.
Origin 福井 Fukui Alcohol 15% Polishing 40% SMV +4 Size 720ml -
$101.60Kirishima Kuro Imo Pack Shochu 25% 1800ml
Aromatic, smooth and viscous, savory flavor with hint of sweetness. clean and dry finish.
Origin Miyazaki 宮崎 Alcohol 25% Size 1800ml -
$15.00Kikusui No Karakuchi Jyosen 15% 300ml
This Sake has a captivating smoothness and crisp dry finish. Due to its medium body, it can provide the perfect balance to any meal making it our most popular product in Niigata’s restaurants. This Sake has the versatility and balance to be enjoyed at a wide range of temperatures from on the rocks to warm.
Origin 新潟 Niigata Alcohol 15% Polishing 70% SMV +8 Size 300ml -
$144.00Hakuryu Sasayanozaemon Tokusen Daiginjo 16% 720ml
Well balanced taste profile of bitterly, spiciness and sweetness with a clean finish. A serious drink that offers complexity and yet enjoyable. A must try for sake lover.
Origin 新潟 Niigata Alcohol 16% Polishing 38% SMV +4 Size 720ml -
$54.20Hakkaisan Honjozo 15.5% 720ml
Delicious and slightly rich honjozo. On the dry side with plenty of bodies to stand up to hearty food.
Origin Niigata 新潟 Alcohol 15.5% Polishing 55% SMV +5 Size 720ml -
$99.00Hakkaisan Honjozo 15.4% 1800ml
This is Hakkaisan’s classic sake and it has a smooth and mellow taste that you will always find refreshing. You can enjoy it either warm or chilled. When gently heated, the delicate aroma is enhanced.
Origin 新潟 Niigata Alcohol 16% Polishing 55% SMV +4 Size 1800ml -
$74.00
Kikusui Junmai Shu 15% 1800ml
Perfectly balanced Junmai Sake. This Junmai Sake can be warmed for a rich, mellow taste, or served chilled for a clean slightly dry finish. Made with rice milled to 70% of its original size this Sake is designed to complement every meal for a complete dining experience.
Origin 新潟 Niigata Alcohol 15% Polishing 70% SMV +1 Size 1800ml
